Pecan – Date Pie (for Mrm)
This is for Mrm, who requested EASY recipes. My friends, good cooking CAN be easy, and with rare exception, all my recipes are EASY. The treasures are the recipes which are EASY and yummy, too. This one is so rich and so sweet that people can’t resist it – they go back for more, and they want the recipe. It was sent to me by one of my Southern friends – they always have the best recipes!
The hardest part of this recipe is getting the seeds out of the dates – but it only takes a half cup full of dates, and that isn’t much.
Pecan – Date Pie
1/2 cup whole pitted dates, chopped
1/2 cup chopped pecans
1 cup dark corn syrup
1/2 cup packed brown sugar
3 T. all purpose flour
1 teaspoon vanilla
4 large eggs
Sprinkle dates and pecans over crust. Combine corn syrup and next 5
ingredients in a bowl, beat with a mixer at medium speed until well
blended. Pour into prepared crust. Bake at 325 degrees F. (180 degrees C.)
for 55 minutes or until knife inserted comes out clean. Cool on a wire rack. Serve
with whipped cream.
“Pour into prepared crust” – Hohohohohoho – if you can find a prepared crust in Kuwait!
But you can find digestive biscuits/ graham crackers, so make this easy easy crust – crush about 1 cup of the crackers/biscuits, add 1/4 cup medium chopped walnuts or pecans, and 1/4 cup melted butter. Press into the bottom and a little up the sides of a BUTTER greased pie tin.
Animal, Vegetable, Miracle: Kingsolver
A friend passed along a fascinating book by one of my favorite fiction authors, Barbara Kingsolver, who wrote the cross-culturally unforgetable Poisonwood Bible, and many other very readable books. This book is about how her family vowed to eat locally for one year. I haven’t finished it yet, this is not a book review, but I am trying to think how eating locally would apply in Kuwait.
We would have a year-round supply of fish, which I love. We would have spinach in December and January, and those wonderful Kuwaiti tomatoes in the Spring. Cilantro, green onions and mint are grown year round, too, I think, and we would have chickens and eggs and maybe some sheep – or does most of the sheep in Kuwait come from elsewhere? Pomgranates? Pistacios?
I need YOUR help. What would our diet look like in Kuwait if everything we ate were local? Which month would we be able to eat what? What could we preserve in some way – drying, canning, freezing – for future months?
What grain would we have? Let’s say keep the food “local” and give ourselves a 100 mile radius. What would we eat?
Key Lime Cheesecake
(If you don’t have Key Limes, then it is just lime cheesecake)
Heat oven to 325°F / 180°C.
4 (8 oz packages of cream cheese)
1 cup sugar
4 eggs
4 Tablespoons lime juice
2 cups graham cracker crumbs / digestive cracker crumbs
1/4 cup chopped pecans or walnuts
1/4 cup melted butter
1/2 teaspoon cinnamon
Grease a cheesecake pan (the sides open and separates from the bottom) using BUTTER. Be generous. (Real butter just tastes better)
Crush the digestive biscuits/graham crackers, chop the nuts and add to the crumbs, add cinnamon, mix in the melted butter. When mixed together, press on bottom and up sides of the cheesecake pan. The crumbs won’t cover everything, that’s ok.
Cream together the cream cheese and sugar. Add one egg at a time, until just mixed. Add lime juice. Stir in. Pour the cream cheese/egg/lime juice mixture into crumb crust and place in oven.
Cook for one hour. Check – does the center look fairly firm to you? If not, put it in for another 10 minutes at a time (meaning keep checking and putting back for 10 minutes until the top center looks fairly firm.)
You are cooking at a very low temperature so the top won’t crack.
Cheesecake secret: when you think the center is firm enough, turn off the oven, leave the cheesecake inside to cool. It will cool gradually, and the top won’t crack. When cool, cover loosely with foil and place in refrigerator overnight. (The flavor mellows overnight.)
You can serve as is, or cover top with a layer of sour cream, or a layer of fruit.
New Look at WordPress
On this very sleepy Saturday morning I am up a little late, grab my coffee settle in with my laptop while AdventureMan reads aloud to me from a book he is perusing, and after I take care of my e-mail, I check in the blog.
WHOA!
What is this?
Overnight, WordPress instituted a new, very elegant desktop. When I sign in, I have an overview, with a lot of information clearly presented (I can only “snap” a part of the new desktop:)
Writing a new post also has a totally new look. Most of the changes are intuitive; I have only had a little trouble understanding the photo-insertion process, which was also the hardest part for me in the old WordPress format:
All in all, a happy surprise for a quiet Saturday morning!
KUNA Photo Contest
All you photographers, here is a contest with a 2500KD prize!
For inquiries: 4822000 x 2233
Delivery: KUNA Photography Department
Closing Date 15 April 2008
Price Moans
This is for my stateside and European friends who have no idea what we are paying for food. Remember those Nestle chocolate chip rolls you can buy and keep in your fridge for those emergency times when your kids come home and remind you that they have to bring cookies to school the next day? Remember when they were expensive – like three dollars or something for a little roll, but you bought them anyway because they are such a Godsend when you are desperate?
I reached for them as I was shopping the other day, and then stopped myself:
Look at the price. That is not dollars. To get dollars, you multiply by about four. (The dollar is sinking in Kuwait, too.) TWELVE dollars for a roll of instant cookies. I can’t do it. I can’t make myself pay that. There are some things I will buy and never even look at the price, but instant chocolate chip cookies? I can’t do it.
I sent my Qatar friends a couple rolls of freezer paper, plentiful in the stores in Kuwait, but non-existent in Qatar. I’ve asked my husband to look for Parchment paper / baking paper, because it used to exist in Kuwait – and it is nowhere to be found. (You bake meringue cookies on it, or you use a paper bag – when was the last time you saw a paper bag in Kuwait?)
I am not complaining. I can find most things I need and even things I don’t need. Some of the shortages, when they hit, are just a hoot!
A Stroke of Luck
I have the most amazing friend. She thinks WAY outside the box. You would never know it to look at her, she looks just like you and me, but when she hands you a book, it turns out to be a book you will never forget. She forwarded me this yesterday, and I happened to get it at a time when I could take 20 minutes of my life to watch it.
This video from TED talks features brain scientist Jill Bolte Taylor, who describes having her own stroke, and observing herself, as a scientist, from the inside, as she experiences the stroke. It changed how I see things, in fact, it turned how I see strokes upside-down.
I hope you will take a few minutes to watch:
Hold Your Calls, Save Your Life
Actually – not a bad slogan. Pithy, personal, memorable.
Found this in yesterday’s Kuwait Times. Was it also in the Arabic language newspapers? Doesn’t say anything about the fine . . . . the newspaper announcement leads us to believe they are serious. The fine of 5KD (about $20) remains laughable. Nonetheless – if you use a mobile phone while driving, you will become a CRIMINAL after May 1! 😉
No one is going to hate this law more than AdventureMan. Sometimes he calls me when he is driving just to see if I will hang up on him. He tries to talk me into talking with him. I have always said I don’t want to hear his last words being “Oh ____!”
Which one was the Kuwaiti?
From Kuwait Times, Thursday, 3 April:
Thief arrested
Two military personnel were strolling around a shopping mall when they noticed a man assault an Asian woman. They chased and caught the man who was trying to escape after stealing her handbag. They handed the man over to Farwaniya police, who on checking records, found that the Kuwaiti was sentenced in abstentia for a drug offence.
OK, I am guessing the military guys were Kuwaiti. Was the thief Kuwaiti? We have a possibility of three Kuwaitis plus the policemen – which one was sentenced in abstentia?
Travel Nerds
We are a bunch of travel and geography nerds in my family. Nothing makes us happier than jumping in a airplane, reaching an exotic location and driving, getting our feet on new ground, seeing new things, learning new ways. We all have cameras glued to our hands and laptops stuffed in backpacks.
All my married life, people have looked at me with pity and tole me how they can’t believe I live with such uncertainty, never knowing where I will be in the next year – even the next few months. What I tell them is this – the truth is, we ALL never know. We ALL never know when something will happen that will change our lives dramatically, forever. We live day to day, not thinking about all the things that can happen. If we think too much about them, we might go crazy.
I consider myself blessed. I was created with a restless spirit, a spirit for new experiences and new ways of thinking. I was given a life where all those things became my daily bread.
What is fun for me is watching the next generation of young adults discovering their own lives, who they are meant to be.
My nephew, at Google Earth took his love of geography to new heights. He works in a place he loves, doing work he loves. He wrote to me yesterday, to tell me about a new game being played, a grown-up version of the old “Where in the World is Carmen Sandiego.” (one of the earliest computer games for kids) He has published a really really hard one on the Google team LatLong blog (as he says, he has the home court advantage in this game!) and he refers us to another blog, Where on GoogleEarth? where there are a series of contests to see if you can identify landmarks, special places, from the sky.
Here, for example, is the photo from contest #22 – and people have to write in telling what it is. Can YOU tell what it is? 🙂
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