Spring Break Getaway to New Orleans

Heading to New Orleans over Spring Break with the grandchildren has been a tradition for us for about ten years. We love watching them grow and become adults, and at the same time, as their peers become more influential, we know our days of traveling with them are limited, so we are determined to enjoy every minute.
I’m not very good at selfies. We’ve been taking pictures at this rest stop every year, and this is the first year we were able to get all four of us into one photo. Sorry, granddaughter, if I cut off the top of your head. 😒
First stop, our granddaughter chose Origami for lunch, one of our favorite restaurants in New Orleans for Japanese food. Lots of small plates, a great variety of fresh made sushi rolls, and always a great experience.
Next stop, the Audubon Zoo, another tradition, where we buy a Krew membership every year so the whole family can go when the spirit moves us. I didn’t think my granddaughter could fit into the monster’s mouth anymore, but she assured me she could.

And then, near the “rolling hill,” a little monkeying around.


The hotel we usually stay in, near the Zoo, was all booked up (The Park View) so we stayed in Metairie, where we have another favorite restaurant with char-grilled oysters: Drago’s.

We all split a platter of the char-grilled oysters, and then N. ordered raw oysters as her entree. LOL, when you travel with the grandparents, you get what you want.
Breakfast was also at a familiar restaurant, La Madeleine, this one located just around the corner from Dragos, where we eat their famous oysters. What is not to love – omelettes, galettes, croissants, pastries and for me, good coffee.
Then, because they are older now, we take them somewhere new – the Mardi Gras Museum. It’s a huge warehouse where floats are stored, restored, and created, and where grand parties are held during Mardi Gras. I wasn’t sure the kids would like it, but they did. We watched a short historical movie, learned a lot, and then had a ball self-touring the collection. You can take a guided tour, but we all have short attention spans and headed out to start in the less populated sections.
























You might have mixed feelings about Mardi Gras – I know I do. I never know what drunk people might do; things can get wacky in a hurry. There is a tawdriness in the customs. And yet – I love this museum. I love the creativity of these artists who use styrofoam to create the most amazing images. One of them talked with my granddaughter and I and said “I can’t believe I get paid to do this!” I love the inclusivity of the Mardi Gras Activities, and the care and attention that go into creation of so many of the costumes, particularly the African-American Indian costumes, beaded and feathered.
As we are finishing, drips start coming down through small leaks in the warehouse ceiling, and we know we need to head back to Pensacola. My thought was we would try to keep ahead of the storm, but the reality was, we were on the leading edge for three hours, only escaping as we got close to Pensacola. It caught up with us later in the evening.

King Cake: Diet Kryptonite

There is no real dieting during pre-Lenten Mardi Gras in Pensacola. Even in times of COVID, the Mardi Gras spirit shines through.
Our particular poison is the King Cake from Craft Bakery on Davis. It actually is not too sweet, is not loaded with excessive frosting and sugar, has just enough cinnamon, and comes in a size that two people can sliver to death in a day or two. They do have larger, more normal sizes for larger groups. These small loafs are more than enough for us.
End of 2017 Wrap Up Photos
Thanksgiving Sunset at Panama City Beach:
The weather was mild and beautiful. It was a sad and happy Thanksgiving; sad for those not with us any longer, happy to be with those who love the departed.
Pelicans at PCB:
Finally, a year when both grandchildren could make it through the entire Nutcracker Ballet in Pensacola, and were utterly rapt. We want them to have this joyous experience!
For the first time, they were checking bags, and almost didn’t let me take my camera in. One person said “no photos” but the other said “you can take photos but no video and no flash” which is fine by me; my little Lumix does great in low light.
Maybe I’m not a kid anymore, but I have always loved the arrival of the pirate ship!
My favorite dance:
Hmmm . . . . well, maybe Nutcracker isn’t just for the grandchildren 🙂
We had the most wonderful Christmas day, family in the morning and afternoon, friends in the evening. We also decided not to go to New Orleans during the week between Christmas and New Years as we often do, and to go in February, after Lent starts on February 14 (what a dismal day for Lent to start! Valentine’s Day for Ash Wednesday!) I have some more items for our friends at Zito’s to clean and polish for me. The work they do gives us so much pleasure.
Christmas was also a little odd, because I was energetic and got the first step up – lights and greenery going up the staircase, and a thousand or so little silver stars – only to discover that our two new rescue cats, well, new since February, thought this was all for their delight. Ragnar, especially, loved untying the strings that tied up the greenery, and then – horrors! – chewed through the wires on the lights, in several places! I completely re-did the lights, twice, and just as quickly, he chewed through the strings and the lights. I finally figured out that green ribbon worked to keep the greenery up, but we had to forego the lights. We didn’t want a fire hazard, and we didn’t want the cats to be electrocuted. Uhtred pulled a star or two off every day, but they were easily replaced.
We have been hitting our favorite restaurants, and one new one we weren’t crazy about. At our absolute favorite restaurant, a Cajun/beach style restaurant, when we went to pay the bill, they told us as “frequent and highly valued customers,” our meal was on them. Wow. What is so funny is that we had just been talking about our Christmas experiences in Germany, where those restaurants you frequented would give you some small gift, like an Italian restaurant had gift Pannetones, and a German restaurant might gift you with a small schnapps. The Chinese restaurants would give you a small Plum wine. We were missing that, and then, we were stunned when they told us thank you for being such good customers and that it was their treat this time. It totally made my day, another small kindness, but even the smallest kindness packs a punch.
This morning, the last day of 2017, we hit the early service at Christ Church, visited with our friends and neighbors, then had breakfast at C.J.’s, as I needed to make a trip to the commissary and CJ’s is on the way. I like the one-egg breakfast, but today I also ordered a side of one beignet, and the waitress said that the order of 3 was a better deal; you pay $2 for one, and you get 3 for $3. Makes sense to me; I ordered the 3 and AdventureMan helped me out by eating one and we have one to warm up and split tomorrow on New Year’s morning. These beignets were so fresh and so good! We’ve had a little bit of New Orleans without going to New Orleans.
Mardi Gras starts here on January 5 with an all-Krewe party and parade downtown, big party. When all the partying is over, we’ll head back to New Orleans.
Cafe Degas in New Orleans
We love our trips to New Orleans, and are able to go often, even just on the spur of the moment. Such was our trip last weekend, we needed to pick up some things from our friends at Zito’s, and decided to make it an overnight.
We have never visited the New Orleans Museum of Art, so we looked for restaurants nearby and found Cafe Degas, a French restaurant.
We miss France. Going to France was one of the best parts of living in Germany, not far from the French border. We were in France all the time, and oh, how we miss France.
We found Cafe Degas with no trouble, and were able to find a parking spot within a short walk.
Each table filled almost as soon as it emptied. There were families, people coming in after church, friends meeting up to share their weeks. It had a great vibe.
The bread was wonderful, crispy on the outside, light as a cloud on the inside
We LOVE mussels. These were perfect, and the broth was exquisite.
The mussels come with fries. Normally I will avoid fries, but oh, these were so good. I ate about half, more than I had intended! I had thought “oh one bite won’t hurt!” and twenty fries later, I still had trouble stopping.
3127 Esplanade Avenue
New Orleans, LA 70119
(504) 945-5635
Hours of operation
Lunch: Wednesday through Friday 11:00am – 3:00pm.
We are open for drinks, salads and appetizers between lunch and dinner service Wed – Sat.
Dinner: Wednesday through Saturday 5:30pm – 10:00pm.
Sunday: 5:30pm – 9:30pm
Brunch: Saturday and Sunday 10:30am – 3:00pm
HAPPY HOUR Wednesday and Thursday 3:00pm – 6:00pm
All Major Credit Cards Accepted
Business in New Orleans
Once we discovered how easy it is to go to New Orleans, even just for the day, we are hooked. When Zito’s Metal Polishing & Plating called to tell us our pieces were finished and offered to mail them (free of charge) to us, AdventureMan said “Oh no, we’ll come get them” and set the date. We invited a friend who also has some pieces that need re-tinning to be usable, and off we went.
You may think this is trivial, but for us, it is beautiful:
Gas is so much cheaper in Louisiana. Of course, it takes nearly half a tank to get there, so I don’t suppose we are saving so much, LOL. When I saw my old friends, my copper pots, I couldn’t believe my eyes. I don’t think they looked this good in Damascus, where I bought them, on The Street Called Straight. Who knows if we will ever be able to walk the streets of Damascus again?
Zito’s was able to replace a handle on the brass piece we bought, oh so long ago, in the Khan al Khalili in Cairo.
These pieces are, I believe, more beautiful now than when I bought them! I had the pots re-tinned because I have used them cooking many many times over the last 35 years, but now I am afraid to use them, they are so beautiful!
We stayed out of the tourist areas with Mardi Gras madness in full swing, and found a fabulous Thai restaurant, La Thai, on Prytania, (voted Best Thai in New Orleans,) when our two Ethiopian restaurants were both closed. It was a wonderful happenstance; we had a great meal (scallops!) and we also were able to finish our day in New Orleans with a tour of City Park and ice cream at the Creole Creamery. Oh wow. Flavors like King Cake Ice Cream, and Red Velvet Ice Cream and 5 Spice Ginger. It was a great day.
Cold Enough
Poor AdventureMan, I’ve whined and complained through the unusual heat of November and December, when I usually get really happy. Fortunately, we had one good cold snap in October, and I got my Christmas shopping done, and another very short cool time early in December, so I could get the house decorated. If it’s hot and humid, it’s just really hard for me to get motivated. I also hate having to use the air conditioning in December; “it’s just not right!”
AdventureMan laughs and tells me that in the South, you crank the air conditioning up so you can build a big fire in your fireplace. It’s true! Especially on Thanksgiving and Christmas, you can walk the neighborhood and smell the lovely smell of firewood, but it’s a little jarring when the temperatures are close to the eighties (F).
This week has been cold. It’s been wonderful; I can wear my Levis, I can wear a sweater, I can wear silk scarves – all things that can make you sweat at any temperature above 70 (F)
But today, it is a little warmer, maybe hitting 70, and we have a huge storm moving in, which hopefully will expend itself and move on, clearing up and cooling off for the big Mardi Gras parades starting today. AdventueMan is starting his day with a bowl of hot cereal. “It’s down in the 60’s (F) you know” he says, and I grin.
The French Market Inn, French Quarter, New Orleans
I knew what I didn’t want. I didn’t want a room that could be anywhere, Seattle, Pensacola, Missoula, El Paso. I wanted it to feel like New Orleans, and I wanted tall ceilings and I didn’t want it to cost an arm and a leg. I didn’t want it to be stuffy. I looked and looked, and then I found it, The French Market Inn, on Decatur, in the middle of everything.
Some reviews said it could be a little noisy, but hey, it’s after Christmas, low season, not yet Mardi Gras. There was a great online special. We took a chance.
Immediately, there is one negative; there is no parking. You can pay extra for valet parking, which we did. There may be some places where you don’t pay extra to park in New Orleans, but I don’t know them.
We loved it the minute we walked in. We had talked with the receptionist earlier, and she remembered us. Check in was a breeze. We had to walk through a winding courtyard to get to our room, then up an elevator, but oh WOW.
I kept telling AdventureMan “I love this room! I love this room!” It is not often a room exceeds my expectations, but this room delighted my heart:
Up those two stairs and out the door, we have this huge terrace which we share with the room next door. We each have our own table and chairs, and a view of the river and Decatur street in each direction. We also look directly over some kind of party central, where the New Year’s Eve Parade will pass, and the big pre-Sugar Bowl party will be held. They are setting up now; bands are practicing, it is ear-splitting, but we are assured all the noise will stop at eight p.m.
As dusk fall, the Steamboat Natchez gives us a calliope concert. We sit out on our deck and listen, and watch the crews for the bands setting up and playing with the sound and light displays:
Promptly at eight, the bands all stop. Our room is quiet . . .most of the time. About once an hour, a very very loud car comes by with its booming bass beat and some wanna-be rapper going on down the road. A couple times during the night, emergency vehicles come by. At 3:30 I see odd lights on our wall, and as I peer out the curtains, I see the crews still at work on the stage lights, and they are pulsing colors and bright lights. We have great black out curtains, I close them tightly and snooze away 🙂
The room is gorgeous. The hotel has a fabulous location, close to everywhere. It wasn’t very noisy, but next time, same hotel, and a courtyard room. We had a lot of fun with our balcony, but once was enough and next time we will opt for one of the interior rooms, hoping it is a little more quiet.
Party On Pensacola!
The Sunday before Lent started, we were eating our early breakfast at the Shiny Diner when two parties came in. The first was a morning-after-the-wedding party, they grabbed one of the high tops that seat eight and more and more dragged in, and then the bride and groom arrived, still glowing from their wedding the day before.
As they were seated, another party came in, this party all in their pajamas, even the Mom! It was a morning-after-the-pajama-party party, and their fun was still continuing.
Pensacola: Party City!
Pensacola Grand Mardi Gras Parade 2014
We love having a grandson, not that we need an excuse, but it’s always more fun to go to a parade when you have a youngster with you. Today was particularly fun, he is four and totally gets the whole parade thing, we found a great parking place with no driving around and we had a great place to watch the parade from. Some kids sitting in front of us knew our grandson, and we were all invited “up front” to be with them.
Parades are always more fun with fun people, and these people were fun. The parade was fun. This is a family parade, lots and lots of children, and the bead throwers and gift givers are most generous to the children. While grown-ups compete to catch the beads, they turn around and give them to the little ones almost immediately. It’s a gentle spirit, and everyone has fun.
Our favored place is very near our church. You can see how crowded it is as the parade begins. It only gets worse; Mardi Gras parades attract more than 50,000 people. Imagine, 50,000 people all behaving themselves, families, children, and when it ends, the street looks normal within an hour or so. Thank God for civility.
Our church and the Mardi Gras revelers waiting for the parade. If you look closely, you can see beads hanging in the tree from the Krewe of Lafitte Parade the night before. Pensacola has LOTS of parades 🙂 :
I watched this guy in this crazy-wonderful horse head get LOTS of beads during the parade:
Everyone has a gimmick to try to get more beads, but it is a FAMILY parade, so there are no drunks (not that I saw anyway) and no one lifting up their shirts for beads. Several people had “targets” for bead throwers:
McGuires throws green beads, and our grandson got one with a medallion, very special 🙂 We’ve hung them all – all this treasures – in his room at our house so his little baby sister doesn’t chew on them by accident and he can visit them every time he stays 🙂 :
As you can see, it was a fabulous day for a parade, maybe 70 degrees F. and a slight breeze. We say “when March comes in like a lamb, it goes out like a lion” so we are expecting that the end of March may be cold and dreary, perfect Lent weather.
Palafox One of ‘Ten Best Streets in America’
From today’s Pensacola News Journal, the best parade street I have ever seen is recognized nationally for parades, restaurants and community spirit.
Palafox named one of Ten Best Streets in America
Written by
Julio Diaz
and Kevin Robinson
Need more proof that Palafox Place has become a thriving thoroughfare? Here it is: Palafox Place is one of 10 “Great Streets in America for 2013,” according to the American Planning Association.
The independent, not-for-profit educational organization — affiliated with the American Institute of Certified Planners — named Palafox Place alongside streets in Philadelphia; Galveston, Texas; Honolulu; and Corning, N.Y., on its 2013 list.
“For hundreds of years, Palafox Street has been at the center of life in our city,” Mayor Ashton Hayward said in a news release. “Over the past three decades, our community has reinvested in Palafox Street and, as a result, Palafox has once again become the anchor to a thriving, vibrant downtown and a city in renaissance.”
The organization recognized the eight-block stretch from Wright Street to Main Street. Locals will note that Palafox Place addresses run from 1 to 400 south of Garden Street, so this honor additionally includes parts of North and South Palafox Street (from Wright Street to Garden Street and from Government Street to Main Street).
The selection cites the historic architecture and character of the street, as well as popular events such as Mardi Gras parades and the annual Pelican Drop on New Year’s Eve; management of public events and street closures by the Downtown Improvement Board; private investment, including the Al Fresco food trailer court; and a variety of planning and preservation achievements.
You can read the entire article by clicking here.
Or better yet – come for Mardi Gras! See for yourself 🙂