Leaving Seattle
It is so much easier now, now that I am not flying to Qatar or Kuwait or even Germany. I kept a storage locker in Seattle all those years, with boxes and mailing materials, with Christmas wrap, with winter sweaters and boots and coats for Decembers, and shamelessly sleeveless tops and dresses for summer that I couldn’t wear in the more conservative countries where I was living. I kept spare make-up, a back-up hairdryer, shampoos, paper towels, coffee filters, detergent – things I didn’t want to have to keep buying every time I flew into Seattle, which one year was six times.
My last day was always a mad dash to the storage locker to put away all the stuff that stayed behind, maybe mail one last box or two with exotic items like grainy organic cornmeal, quilting supplies, Tony Chachere Jambalaya Mix, or peppermint candies for Christmas cookies (yes, they got them in Kuwait and Qatar, but sometimes not until February) and then there was the rush to the airport, check in the rental car, and go through the drill at check-in.
Yes, I have a special visa, right there. No, you probably can’t read it; it’s largely in Arabic, but trust me, it’s the right visa. Yes, I like living there. Yes, you would be surprised how kind the people are! No, I don’t have any problems. Yes! We do have a church! No, Moslems don’t hate Christians! Not the ones I know!
Before the big downturn, I was usually trudging two big bags, packed to bursting, full of books and things I couldn’t get so easily. By the grace of God, I never lost a bag.
So, this time it is SO much easier. Because it is Christmas, I am still trudging two check-in bags, but they are not so heavy, and not packed to the bursting point. No hassles; I have my printed-out check in, all I have to do is turn in my baggage, piece of cake, woooo HOOOO!
And I have time! I don’t have to get up too early, I have a little time with Mom in the morning, and then I head out for a leisurely drive to the airport.
Uh oh!
This is what I see when I am inside my car:
It bites into my time, just a little, but I warm the car up, flick on the heat and blowers to clear the frost off the windows, and shortly I am driving along the mildly icy-frosty streets to the airport. I’ve missed the peak of rush hour, traffic is still zipping along, and I make the trip to the airport in no time, even glimpsed sunshine a moment or two.
Love flying through Memphis, perfect timing, I get there for dinner and get to grab a Memphis BBQ, oh yum. One of my favorite airports.
Home again, home again, it takes nearly a full day, and it feels so good to be home.
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