Zombies and Me and Romans
A very long time ago, I loved scary movies, and then a friend told me to see ‘Night of the Living Dead’ and scary movies lost all their charm for me. I was young, to get to my job I walked eight blocks to the bus stop, and I was living in Seattle, where early morning is still very dark. Rationally, I know zombies of the kind in ‘The Night of the Living Dead’ do not exist; irrationally, those were eight long dark blocks and my heart jumped with every movement caught out of the corner of my eye.
Why is it that zombies are so terrifying to me? I have always thought it was because they exemplify the worst in us, the kinds of things we do when we are in mobs fueled by passion and violence, or even smaller groups where we go places and do things we would never do on our own.
As I read todays Lectionary readings, however, I realized that the reasons zombies have such a visceral horror for me is that they are the hidden me, the appetites and hungers I won’t even acknowledge to myself; the urge to kill when someone treats me rudely or cuts me off in traffic, the appetites I yearn to indulge, zombies epitomize everything we are without the saving grace of a loving God.
Romans 8:1-11
8There is therefore now no condemnation for those who are in Christ Jesus. 2For the law of the Spirit* of life in Christ Jesus has set you* free from the law of sin and of death. 3For God has done what the law, weakened by the flesh, could not do: by sending his own Son in the likeness of sinful flesh, and to deal with sin,* he condemned sin in the flesh, 4so that the just requirement of the law might be fulfilled in us, who walk not according to the flesh but according to the Spirit.* 5For those who live according to the flesh set their minds on the things of the flesh, but those who live according to the Spirit* set their minds on the things of the Spirit.* 6To set the mind on the flesh is death, but to set the mind on the Spirit* is life and peace. 7For this reason the mind that is set on the flesh is hostile to God; it does not submit to God’s law—indeed it cannot, 8and those who are in the flesh cannot please God.
9 But you are not in the flesh; you are in the Spirit,* since the Spirit of God dwells in you. Anyone who does not have the Spirit of Christ does not belong to him. 10But if Christ is in you, though the body is dead because of sin, the Spirit* is life because of righteousness. 11If the Spirit of him who raised Jesus from the dead dwells in you, he who raised Christ* from the dead will give life to your mortal bodies also through* his Spirit that dwells in you.
Maura’s in Homer, AK
Maura’s is across the street from the Driftwood Inn, and is only open for breakfast and lunch. I had lunch there the day AdventureMan was out bear hunting, and then we had lunch there together the next day.
Maura’s
Inside Mauras – it’s not very big; many people order to take out
This salad was full of happy surprises – lots of avocado, a marinated shredded cabbage, a pickled beet, it was continually surprising and delicious:
Tom Yom Gai with a twist – a lot of kale, which worked. This was the healthiest, tastiest Tom Yom Gai ever:
As I said, it was so good AdventureMan wanted to try it the next day. They were very busy, we ordered out to eat back at our house, but we were so hungry that I totally forgot to take photos. Both days, delicious.
Dawn Sunrise in Homer, Alaska
Our first morning in Homer is a flashback to the perfect weather we had there last August, a total change from the previous drizzly day. This is what sunrise looks like in Homer:
Those mountains and glaciers thrill my heart.
AdventureMan was instructed to have a good breakfast; they won’t be back until late afternoon, so we head to Dunken Inn, where we had such a good breakfast last year. We get there just in time – there is no line, and there is a table waiting for us, but five minutes later, there is a line.
AdventureMan has stick-to-your-ribs-while-bear-hunting biscuits and gravy:
And I have the 2 – 2 – 1, which is two eggs, two slices bacon and one blueberry pancake. I don’t even really like pancakes, but these blueberry pancakes are SO good 🙂
We drove around a little until drop off time; AdventureMan spotted a Sandhill Crane and this wonderful local yard art:
When Salmon Jerky and Japanese Crackers are Fine Dining
It’s a small thing, but just goes to show how much faith we put in planning, and how little control we really have. We’ve just settled in to our nice room at the Driftwood Inn, and a little after four, we get a call from the nice lady at Captain Patti’s, the restaurant where we have reservations for dinner.
We have no power, she tells us, and adds that the power is out on the entire Homer spit. They are closing for the night. Hmmm. We will have to find someplace else. We have some ideas, so we get in the car and head out, but it gets worse. The stoplights are out. The stores are all closing because they can’t run their cash registers, or run a credit card. The restaurants aren’t opening for dinner at all. The electricity is not just out on the spit, it is out in Homer, too. We briefly consider driving up to Soldatna to see if we can get a bite to eat there, but AdventureMan checks in the office at the Inn, and is told that the electricity is down on the entire Kenai peninsula. Holy tamole!
No food available, no food for sale. We have a package of Japanese crackers, which we love, and some salmon jerky, which AdventureMan is surprised to find that he likes, too. We have some breakfast cereal if we really need it, and milk in the refrigerator downstairs, so it’s not like we’re going to starve.
AdventureMan gets a call now that his flight will be departing for the bear hunt at 11 the next morning. I guess you can’t gas up planes without electricity these days, either.
The power came back some time close to nine, but by that time, we didn’t care to go out; crackers and jerky had done the trick.
Bear Photos From AdventureMan
When I saw the photo of the bears that looks like they are waltzing, I laughed. They are wrestling, but oh, he caught them at the perfect moment. The second has such serenity, is such a testament to the glorious creative power of God, that I love it, too.
Alaska Bear Adventures and K-Bay Air
The other thing we do immediately upon arrival in Homer is to go down to the Homer Spit and check in to Alaska Bear Adventures, to confirm AdventureMan will be on the next day’s bear trip. He signed up for this months ago, and he is PUMPED!
“Dad’s going bear hunting?” our son texts, and we can ‘hear’ the incredulity in his text.
“With his camera” I text back. AdventureMan is getting his instructions and stepping on the scales. They are going out in small planes, and they need to know what weight they are carrying to balance the loads and plan for enough gas. He is told to be at the K Bay hanger at seven the next morning, and I wander off to make a dinner reservation at one of our favorite restaurants anywhere in the world, Captain Patti’s.
I think I told you earlier, this is my day off. I will do a little laundry and goof around in Homer and have a day to myself. I grew up with bear on the mountain in our back yard. I don’t go looking for bear. I don’t think bear are cute. Have fun, AdventureMan!
Two Sisters in Homer, Alaska
Even taking it easy, we arrived in Homer too early to check in to our hotel, so we headed down the street to a perfect rainy-day hangout, Two Sisters Bakery. We had looked for Two Sisters our last time in Homer and failed to find it for breakfast, so we went right in for a little coffee, tea and sweets.
TripAdvisor usually ranks Two Sisters one or two of all restaurants in Homer. The place was, consequently, jammed. There are goodies on display everywhere, eclairs, croissants, pies, cakes, breakfast rolls . . . I choose a Turtle Bar and a coffee, AdventureMan has soup and tea.
Two Sisters is a very popular place, and a lot of fun.
Even the floor is quirky – I love that it has little waves painted on the floor.
It was the perfect place to pass a delicious half hour waiting for our hotel room.
Rainy Day on the Sterling Highway to Homer
AdventureMan gets it. If it is not pouring rain, it is a good day. Part of this day was a good day, but we also got a lot of rain.
The drive from Seward to Homer, AK, both on the Kenai Peninsula, is not a hard drive, only maybe 2.5 to 3 hours. Almost as soon as you join the Sterling Highway, you are on the Kenai river, and on the Kenai river, things are hopping. Specifically, salmon are hopping.
At a couple sites, there are a lot of people, and when you look down in the river, there are people in hip boots all lined up for hundreds of yards, casting lines. I rather like fishing, but oh, no! Not like that! I’m a salmon fisher who likes to be on a boat, casting my line over the side, and waiting for a fish to bite. Stand in cold, rushing water with mosquitoes biting? (Shudder!) The thought of some amateur’s hook taking out an eye or a piece of cheek? Horrors!
Along the route, we saw many many signs like this:
Firefighters from all over had flown in to fight the Funny River Fire. Alaska doesn’t usually have such a dry spring; a fire this strong and this early is improbable. The fire was also remote, and hard to fight. The fire-fighters are given hero status in this area.
Just before we get to Soldatna, AdventureMan spots a moose and her calf alongside the road. There are a lot of moose signs, and some of them tell how many moose have been hit by cars along this stretch of the road. Sadly, it is in the 200’s. Hitting a moose is like hitting a camel. It totals out a car and it is horrible for the moose.
About halfway to Homer, just outside Soldatna, we took a stretch break at Tom’s Horn and Antler, where we saw lots and lots of moose, deer and elk horns, and lot of stones, many from no-where around Alaska. We found some geode stones from the Atlas mountains in Morocco. At The Two Rusty Ravens, however, I found the one souvenir I bought, a very large copper salmon mold that just fits over the door between my kitchen and dining room. While it is not a Copper River Salmon, it IS a copper salmon, and it makes me smile. AdventureMan gave me a bad time; it is large, but it just fit in my suitcase. 🙂
We had stopped at the Safeway in Seward, where they have a nice Deli with sandwiches and cookies, and we had our lunch with us. You just never know where you will be and if a restaurant is still open, or not yet open for the season. Here is where we had our lunch stop – an oversight with a view of volcanos – when you can see more than 50 feet in front of you.
And here was a sign at the pull off. Most of the signs we saw in Alaska had shotgun holes in them, LOL.
The drive is an easy drive, whether you are coming from Anchorage or from Seward. It barely takes half a day. There are not a lot of passing areas, and there are a lot of big slow RVs, so just take a deep breath and enjoy the experience.
Salmon Bake Restaurant in Seward
“You’ll find the Salmon Bake restaurant just past the turn to Exit Glacier”, the guide said, and we laughed at the Exit Glacier Exit. The Salmon Bake restaurant was near our hotel, and handy after an all-day excursion out to the Seward fjiords.
When AdventureMan asked me what the best meal of the trip was, I had to think – there were several very good meals. But head and shoulders above the rest – and I apologize now that there are no photos – was this meal. Was it because we had spent the day in the great outdoors and were so hungry? Maybe a little. But when the waitress showed up with the big bowl of steaming clams loaded with garlic, I was ecstatic. So simple, so perfectly cooked, and so delicious! Accompany that wine and parsley broth with a boule of sourdough bread and I surrender. Those clams were the best dish I had the entire trip.
The salmon that followed was extraordinary. Mostly, I like salmon served grilled; I don’t like it baked in sauces and I sure don’t like it with cheese. This salmon had a mildly teriyaki glaze, a great grilled flavor and was cooked perfectly, still soft and moist on the inside. It was superb.
We split a blueberry cobbler because the food was so good, and it came out hot with a ball of vanilla ice cream on top – it was perfect.
The interior is all Alaskan rustic. If I had to criticize, I would say that it was annoying having my water served in a Mason jar; I’m not into country and I’ve never liked that jar thing. The food was so exceptional, however, that the criticism is petty and tiny compared to how good the food was.
The Salmon Bake restaurant fills up fast. As we left, there were several groups waiting. Get there early or have reservations; the Salmon Bake Restaurant is only open Mid-May through September.
Recent Comments
ExpatAlien on What Country am I Living … intlxpatr on Yellowstone: Old Faithful to C… Michelle on Yellowstone: Old Faithful to C… Cathy on No Grown-Ups in Charge intlxpatr on Waiting for Snow Wikipedia Donate Button
Amazina
Early Voting in Florida
Here There and Everywhere 