Breakfast at the Beirut Restaurant, Suq al Waqif, Doha
“We want to take you for breakfast at the Beirut!” my friend said with enthusiasm, and I was shocked. She is totally covered. How could we eat at the Beirut? I remember her family loves the Beirut, and I remember lining up with all the other cars along Shar’aa al Karaba’a to buy felafel and foul and hummos, yes, oh yes, such good felafel. But it wasn’t really a place for ladies, especially covered ladies and their daughters.
As is usual with this friend, I never really have the complete picture. When my niece and I go to pick up my friend and her daughter, it is actually my friend and three daughters and we squeeze into my car and head – not to Karaba’a, but to the Suq al Waqif!
When I go to park in one of the new, tiny, narrow little parking spots, my friend laughs and says “You park like an American! I am going to show you how to park like us!” and she points to the one tree off in an unpaved area, and sure enough, there is one spot, not in the shade of the tree but in the shade of a large truck parked in the shade of the tree. “Now you are learning to park like we do!” she laughs, and I laugh too, I am always learning something from this friend.
We walk a short distance and she leads me into a restaurant which on the outside says Matam Beiroot, but it’s in Arabic. If you are walking from the upper parking lot, it is one of the very first buildings you come to, at the top of the street.
Inside, there are all kinds of tables and chairs, but my friend and her daughters lead us upstairs to the family section, where we sit off in the corner, so she and her daughters can sit with their backs to other customers while we eat. We are a strange group, two women covered head to toe, two younger girls in hijab, my blue-eyed-blonde niece and me, laughing and enjoying each other so much in the corner.
Since then, I have been back many times. The Beirut is a lot of fun for breakfast. They have wonderful felafel, and several different great hummos, and they have beans and the ubiquitous french fries, and tea. Grammy and I grabbed a quick bite there on our trip to the Suqs.
I really am so bad at remembering to take photos. This is where the felafel used to be, before we dipped them in the lemon juice and gobbled them all up:
here is what is left of the hummos:
And here is the traditional style ceiling with traditional style light fixtures:
At Least 41 Dead in Wedding Tent Fire in Kuwait
AdventureMan called first thing this morning on his way to work and said he heard this on the radio. We are so sorry this has happened. What a sad, sad ending to a joyful occasion.
AOL News and Associated Press report the death toll is at least 41 women and children.
KUWAIT CITY (Aug. 15) – A fire at a wedding tent Saturday has killed at least 41 women and children guests and injured 76 others, authorities said.
The official Kuwait News Agency quotes the fire department chief, Brig. Gen. Jassem al-Mansouri, as saying 41 bodies have been recovered from the scene in Jahra, a tribal area west of Kuwait City. KUNA said 76 people have been hospitalized with burns.
Jahra wedding fire kills dozens
Published Date: August 16, 2009
By Hanan Al-Saadoun
Kuwait Times
KUWAIT: Dozens of people were killed late yesterday when a fire broke out in a wedding tent in the Ayoun area of Jahra. Sources said all the victims were women. Rescue efforts were hampered because the burning tent collapsed on the women and the power supply failed. Many of the women were also killed in a stampede that ensued. Twenty fire trucks and dozens of firemen battled the blaze, while the injured were rushed to hospitals.
TV channels put the toll at more than 44. Incidentally the victims of yesterday’s fire, said to be from the Al-Enezi family, are relatives of a few ill-fated women who died in a similar accident in Jahra a few months ago.
The Director General of the Fire Department Major General Jassim Al-Mansouri earlier said fire fighters teams were continuing to recover dead bodies from the tent, noting that preliminary estimates put the number of fatalities at 13. Al-Mansouri said that the death toll could rise due to the large number of injuries as result of the stampede that followed the eruption of the fire at the tent that was packed with people.
The official added four fire fighter teams were mobilized, including Al-Jahra, Al-Jahra Al-Harafi, Al-Sulaibiya and Al-Ardiya departments, in addition to help from specialized departments in combating the fire and transferring those injured to nearby hospitals.
An investigation was opened to probe the reason behind the fire, Al-Mansouri added.
Doha Ramadan Frenzy
As my friend Grammy and I wandered through the back streets of Suq al Wa’ef 😉 yesterday, we came across this frenzied scene, all the machines humming, and new dresses for Ramadan being made. I asked if I could take a photo – I think it puzzles them that I would want to, but I loved watching them stitch away:
Civil Defiance
When I took the photo of this, I thought it was a lot funnier than it is. When I took the photo, I thought it said “Civil Defiance” and thought it was a great entry for the Fail Blog. Once I uploaded the photo and saw that it was just a mis-spelling, it was much less interesting.
Qatar Murals
You know how I love public art. I especially loved, in Kuwait, how all the power stations had scenes of dhows, and majaalis, and lanterns – Kuwait things. In Doha, there is a long wall – I think it might be around a power station, but I am not sure.
Yesterday AdventureMan had to take a phone call and – probably because I was in the car – pulled over to take it. We were right across from the wall, which I have been dying to photograph but never could because we were always zipping right by and there was a lot of traffic.
Fridays are quiet. It was during Friday prayers, perfect. Here are some photos:
This one is my favorite. I know the boat is carrying gas, but don’t they look like huge, giant pearls? And then look to the left, to the reference to the giant oyster on the Corniche with the gigantic pearl:
We Look, But We Don’t See
It was a long phone conversation. As I sat there, I saw this house/compound straight ahead, right on this very busy road, but all walled off, with a big gate in front. I saw the lattice-work around the top – this is not the oldest stuff, but this, I would guess, is from the fifty’s or sixty’s, pre-gas wealth. There are villas like this all over poorer areas of town, now, many have been converted for commercial uses.
I lived in a villa a lot like this in Tunisia. It was long and low. Inside, the ceilings were high, I think it helped keep the place cool in the long hot summers. It was all white. All the bedrooms were off in one area, and the public areas off in another – a very handy way of living, I have found.
It also has that nice big tree growing inside, providing a shaded place for a picnic. I wonder if they also have some little gardens inside? It looks to me like maybe there are still people living here – there are a lot of vehicles parked in front.
Cops Find Motorists Beating Point System in Qatar
Motorists trading penalty points
Web posted at: 8/14/2009 7:42:18
Source ::: THE PENINSULA
DOHA: Some motorists have hit upon a novel idea to escape being penalised for traffic violations under the current points system, which many find deterring.
They look for people with a valid driver’s licence who are willing to get the points transferred to their name for a fee.
There is no dearth of those who are offering such services and they, obviously, are low-income foreign workers, reports Al Sharq. The going rate for a penal point transfer is around QR100.
Since traffic violations are recorded against the number plates of the vehicles, traffic officials ask the owners who was driving the vehicle when the violation took place. All an owner needs to do is provide the name of the “paid volunteer” with his driver’s licence.
“This is a new phenomenon which has come to light after the traffic authorities put stringent rules in place to check violations,” said the daily.
The points system was introduced after the authorities realised the rate of accidents was not coming down despite hefty penalties being slapped on violators. Cash-rich motorists were undeterred as they gladly paid heavy fines for violations.
But in the current points system, a motorist accumulating 14 points for traffic violations in a year can see his driver’s licence suspended for three months.
The next year, if he accumulates 12 points, his licence is suspended for two months, while in the third year it is suspended for a month if the points add up to 10. In the fourth year, a motorist needs to join a driving school and undergo tests afresh to seek a driver’s licence if he accumulates 10 points for violations as his existing licence is revoked.
According to Al Sharq, a number of people have been calling for doing away with the points system and reintroducing the old penalty system.
Jumping traffic lights attracts the maximum points at seven, while wrong parking of a car or breaching the speed limit can see some three points credited into the driver’s account. Minor violations attract fewer points.
Doha Hazard
I’m driving along, getting ready to get in the right turn lane, when all of a sudden ahead of me, I can see a change in grade: Roadworks. Only in my lane. Here is the hazard – I can get in the lane now, and bump along, or I can stay in my curent lane and switch later, but I don’t know how many other drivers are adopting that strategy, and if I don’t make the right turn, I have to go many blocks out of my way. I signal and get in the raw, bumpy lane.
There just isn’t any good time to do roadworks. Some of the roads have serious potholes, many of the side roads have other serious defects. They have to be fixed, but oh the mess, the inconvenience. It’s the same in Kuwait, it’s the same in Seattle. I think of the bureaucrats who have to raise the funds (at least in Kuwait and Doha, it’s not taxes!), hire the companies, make the decisions and bear the howling complaints of the inconvenienced while the necessary work takes place.
At least on this day traffic is flowing smoothly and drivers are making allowances for one another. Things could be a lot worse.
Not Good News: More Foreclosures in USA
U.S. home foreclosures set another record in July
Thu Aug 13, 2009 12:11am Reuters
By Lynn Adler
NEW YORK (Reuters) – U.S. home loans failed at a record pace in July despite ongoing federal and state programs to avoid foreclosures, which have severely strained housing and the economy.
Foreclosure activity jumped 7 percent in July from June and 32 percent from a year earlier as one in every 355 households with a loan got a foreclosure filing, RealtyTrac said on Thursday.
Filings — including notices of default, auction and bank repossession — have escalated with unemployment.
“July marks the third time in the last five months where we’ve seen a new record set for foreclosure activity,” James J. Saccacio, RealtyTrac’s chief executive, said in a statement.
“Despite continued efforts by the federal government and state governments to patch together a safety net for distressed homeowners, we’re seeing significant growth in both the initial notices of default and in the bank repossessions.”
More than 360,000 households with loans drew a foreclosure filing in July, a record dating back to January 2005, when RealtyTrac started tracking monthly activity.
Notices of default, auction or repossession have reached nearly 2.3 million in the first seven months of the year — with more than half a million bank repossessions, the Irvine, California-based company said.
Making timely payments keeps getting more harder for borrowers who have lost their jobs or seen their wages cut.
The unemployment rate is 9.4 percent and President Barack Obama has said he expects it will hit 10 percent.
Obama’s housing rescue is gaining traction in altering terms of loans for struggling borrowers, but slowly.
Earlier this month the U.S. Treasury Department detailed the progress of the top servicers in modifying loans and prodded them to step up efforts to stem foreclosures.
SUN BELT STILL SUFFERING
States where sales and prices surged most in the five-year housing boom early this decade remain hardest hit.
California, Florida, Arizona, Nevada accounted for almost 57 percent of total U.S. foreclosure activity in July.
Illinois had the fifth-highest total filings, spiking nearly 35 percent from June, in an example of how moratoriums often delay rather than cure an inevitable loan failure.
Default notices spiked by 86 percent in July, from artificially low levels the prior two months. A state law enacted on April 5 gave delinquent borrowers up to 90 extra days before foreclosure started, RealtyTrac said.
Michigan’s foreclosure activity fell 39 percent in July from June, mostly due to a 66 percent drop in scheduled auctions. A state law that took effect July 6 freezes foreclosure proceedings an extra 90 days for homeowners who commit to work on a loan modification plan.
Other states with the highest foreclosure filing totals last month included Texas, Georgia, Ohio and New Jersey.
Nevada had the highest state foreclosure rate for the 31st straight month, with one in every 56 properties getting a filing, or more than six times the national average.
Initial notices of default fell 18 percent in the month, with a new Nevada law taking effect on July 1 requiring lenders to offer mediation to homeowners facing foreclosure. Scheduled auctions and bank repossessions each jumped more than 20 percent, however, boosting overall foreclosure activity in the state by 4 percent from June.
California, Arizona, Florida, Utah, Idaho, Georgia, Illinois, Colorado and Oregon were the other states with the highest foreclosure rates.
(Editing by Kenneth Barry)
Things are turning around in the USA, but these foreclosures were already in the pipeline, and more are coming due principally to people borrowing more money than they could really afford, and people who have lost jobs and can no longer pay their mortgage.
Now I am going to sound like your MOTHER: Do not take an adjustable rate mortgage. Fix your credit, get a good score, and take the very best 15 or 30 year FIXED mortgage you can get, and before you buy, make sure that you figure taxes and insurance as well as the monthly mortgage and interest when figuring your monthly payment. Make sure you can still eat, and have a little left over for emergency car repairs. It is so much better to live in a house that you can afford than to lose everything you have invested in a house you can’t afford.
If you get into trouble, talk to your lender right away. Lenders do not want to foreclose; it is in their interest as well as your own to find a way to allow you to reduce payments for a while to keep the relationship on track. There is some flexibility. Negotiate.
Vietnamese Salad Rolls (Woo HOO on ME!)
OK. They may not look like much to you, but these are my very first Vietnamese Salad Rolls, one of my favorite eats in the whole world.
And I am giving myself a BIG WOOO HOO for doing them.
You all think I am much braver and more experimental than I really am. I have loved these for probably 15 years, but on my own I could never figure out how to make them, and I really didn’t want to try. I told myself I couldn’t get all the ingredients, anyway.
“Oh yes!” said my French friend, mistress of the kitchen, nothing she couldn’t do, and she invited us for dinner and the first course was Vietnamese Salad Rolls, made in her own kitchen. “They have the rice wrappers at all the Phillipino stores in Kuwait.”
Who knew? My French friend knew ALL these little secrets.
She carefully explained how to make them, but my mind shut down when she said “There is one part that is a little tricky – the rice wrapper has to soak for ONE SECOND in a pan of hot water, but only one second!” To me, that sounded very scary and daunting.
Then she gave me two packages of the wrappers.
I took them out now and then and read the instructions and put them back in the cupboard. I even shipped them from Kuwait to Doha with me. I read detailed instructions on the internet. I printed some out.
Yesterday, I found more wrappers at the MegaMart and bought two packages and now, with plenty of back up and with an unanticipated energy and hopefulness, I thought “why not give it a try tonight?”
The secret to making these is to have everything ready in advance – a bowl of cooked shrimp, sliced in half down the spine (so both halves look like a shrimp), a bowl of basil leaves, a bowl of mint leaves, a bowl of chopped parsley, a bowl of thinly sliced lettuce, a bowl of julienned carrots, a package of the rice wrappers, the cooked vermicelli in a strainer (it stays flexible because these go together fairly fast) and a flat round pan of hot water to soften the rice wrappers.
Once you have the ingredients assembled, the assembly – which for some reason was the part that daunted me – goes fairly easily and rapidly. If you soak the thin, brittle wrapper for exactly one and a half seconds, and lay it on a cutting board, it becomes very flexible and exactly the right texture. I started 3 inches from the top with the shrimp, then lay the rest of the ingredients in a row vertically, but almost on top of each other. Then I pulled the bottom up over the ingredients and tucked it in – not too tightly, but very snugly, folded in the sides, then wrapped the top over the already-rolled up section, and wow – a salad roll!
Vietnamese Salad Rolls
INGREDIENTS
• 2 ounces rice vermicelli
• 8 rice wrappers (8.5 inch diameter)
• 8 large cooked shrimp – peeled, deveined and cut in half
• 1 1/3 tablespoons chopped fresh Thai basil
• 3 tablespoons chopped fresh mint leaves
• 3 tablespoons chopped fresh cilantro
• 2 leaves lettuce, chopped
•
• 4 teaspoons fish sauce
• 1/4 cup water
• 2 tablespoons fresh lime juice
• 1 clove garlic, minced
• 2 tablespoons white sugar
• 1/2 teaspoon garlic chili sauce
• 3 tablespoons hoisin sauce
• 1 teaspoon finely chopped peanuts
DIRECTIONS
1. Bring a medium saucepan of water to boil. Boil rice vermicelli 3 to 5 minutes, or until al dente, and drain.
2. Fill a large bowl with warm water. Dip one wrapper into the hot water for 1 second to soften. Lay wrapper flat. In a row across the center, place 2 shrimp halves, a handful of vermicelli, basil, mint, cilantro and lettuce, leaving about 2 inches uncovered on each side. Fold uncovered sides inward, then tightly roll the wrapper, beginning at the end with the lettuce. Repeat with remaining ingredients.
3. In a small bowl, mix the fish sauce, water, lime juice, garlic, sugar and chili sauce.
4. In another small bowl, mix the hoisin sauce and peanuts.
5. Serve rolled spring rolls with the fish sauce and hoisin sauce mixtures.
FOOTNOTE
• The fish sauce, rice vermicelli, chili garlic sauce, hoisin sauce and rice wrappers can be found at Asian food markets.
These are so fresh-tasting and light, perfect for a hot summer evening, perfect for a special Ramadan breaking-the-fast appetizer. Once the rolls are made, seal them on a plate under a couple layers of saran-type wrap to keep the wrappers from drying out. You can make them a couple hours in advance and wrap them good and store them in the refrigerator; they keep well for a couple hours. Don’t make more than you can eat the same day; they don’t keep well overnight.
The recipe above uses a different sauce than we use. The Vietnamese in France use this sauce, which is more of a vinaigrette, but the Vietnamese in Seattle and in St. Petersburg, Florida, use a peanut sauce:
1/2 cup peanut butter
2 Tbs Thai sweet chili sauce (sometimes called chili pepper sauce for chicken) it is that thick, sticky sweet orange-y red sauce with pepper flakes in it)
2 Tbs soy sauce
2 Tbs rice vinegar
1 Tbs sugar
1 Tsp finely chopped ginger
1 Tbs tahina
Cook one minute in microwave and stir until all the peanut butter is dissolved. Then add liquid – can be water or orange juice or pomegranate juice or chicken broth or sake (!) to thin to a thick salad dressing consistency.
AdventureMan was so amazed and delighted when he came home and saw I had been able to make these all by myself! I am so amazed and delighted that I can do it! Wooo HOOOOOOO! We didn’t eat them as an appetizer; we like them so much, we ate them as the main course, with some finger-food veggies – snow peas and carrots – as side dishes.
Recent Comments
Kitchen on Isiais: Winding Down intlxpatr on Shampoo Ginger tigerbutterya0c5ff1d… on Shampoo Ginger intlxpatr on British Soldier Kidnapped, Esc… John on British Soldier Kidnapped, Esc… Wikipedia Donate Button
Amazina
Early Voting in Florida
