Flannel Sheet Time
You’d think in a city that has the long hot summers Pensacola has, that winters would be mild. They are – as mild as Kuwait. Having said that, ‘mild’ in Pensacola and Kuwait means the temperatures can still get down to freezing, and freezing is cold.
Last night, as AdventureMan was counting down to the last episode of Boardwalk Empire I dug out the flannel sheets my Mom gave us for Christmas the year we though we were retiring to Edmonds, WA. (We didn’t retire that year at all, and the following year we made a sudden decision to retire to Pensacola – a coming grandchild helped that decision along. 🙂 )
Good thing we still have those flannel sheets. There is nothing as nice as flannel sheets on a cold winter’s night. We have piled on extra quilts, the Qattari Cat snuggles in, and we are snug and warm.
The problem, of course, is getting out of bed in the morning, LOL.
(These are not my sheets; you can find these at Garnet Hill bedding)
I spent the day yesterday engineering outside lights and decos, which are simple this year. I got the lights up, new LED lights, green, even though they are white :-), only to discover that they are not the same white as the lights on the greenery around the door. It might not bother a lot of people, but . . . it bothers me. Does it bother me enough to take it down? No. It’s up, I’m just happy to have it done for this year and it gives me time to shop the sales for next year. The decorations I have are for a different house; I need time to think through what I want to do with this house.
Because the weather in Florida is so mild at this time of the year, people really have some lovely lights and displays. I will try to photograph some – from the sublime to the umm. . . err . . . not so sublime . . . for you.
No Resistance
I am drawn like a moth to the flame . . . all these wonderful Christmas decorations! I still have to go through the boxes from storage and the boxes from Doha . . . .
It isn’t even Halloween, and Christmas is breaking through everywhere.
The last time we lived in Florida, Christmas was amazing. Since it is the dry season, there were fabulous, extravagant light displays everywhere. The child within me can hardly wait. 🙂
Ruby Necklace
One year, AdventureMan bought me a ruby necklace. Yeh, it sounds glamorous, but it wasn’t one of those sparkly ruby necklaces you wear to the ball, it was a rough cut ruby necklace, the kind I like. I was thrilled when I found it in the tip of my Christmas stocking.
I put it on to wear to dinner that night, and as soon as I put it on, my neck started burning, and AdventureMan said “Your skin is all red!” I wore it anyway; I really loved the necklace.
The rash took about a week to fully go away. I figured they must have used some compound to polish it that I was allergic to. I didn’t wear it for a year, and then got around to washing it. And washing it. Nine times, I washed it:
The rubies in these necklaces are not the high quality kind, just rubies, rough cut. I guess they must have thought I wouldn’t like it unless it were really bright ruby red . . . it took nine washes before it stopped bleeding red. I am hoping it was the dye I was allergic to – I’m still afraid to put the necklace on, afraid I will get big red welts again.
Real Age: 5 Foods that Boost Weight Loss
“I miss the church bells,” I said to AdventureMan last night as we welcomed in the New Year. In Germany, all the bells peal at midnight on New Years, it is a wonderful, rollicking sound. Here in Qatar, where New Year’s is a little suspect, a Western innovation, there is no official countdown, no fireworks – but there are parties. We could hear them!
Traditionally, January is when people get serious about weight loss and better health habits, partially in response to the excesses of the Thanksgiving/Christmas celebrations and partially in anticipation of the austerity of Lent. And the swimsuit season . . .
RealAge sends me the greatest tips, and this is one of them:
5 Foods That Boost Weight Loss
Ready to lose a few pounds in the new year? There are five foods that can help.
And the best part is that you won’t feel like you’re “eating light” with this group of weight-loss-boosting noshes. In fact, it’ll still feel like the holidays!
Salmon: Seems the omega-3 fatty acids in this fish may turbocharge your body’s fat-burning engines — especially when coupled with exercise, one study found.
Eggs: They’re back on the healthy-foods list. In one study, dieters who ate eggs for breakfast were able to stave off hunger longer than the folks who loaded up on carbs at breakfast.
Peanuts: May seem counterintuitive — after all, they are high in fat and calories — but a small daily serving of peanuts may discourage weight gain, research suggests. Possibly because the healthy fats in peanuts are easier to burn off than the unhealthy fats from other fatty treats, like cheesecake and chips. Just make sure you substitute the nuts for another high-calorie food.
Apples: Munch on an apple before every meal and you’ll be less likely to clean your dinner plate, research shows. Apples are fiber-filled yet low in calories, which means you fill up on less.
Fava beans: Why fava beans? Because these creamy beans are loaded with flavonoids. And a 14-year study in women showed that high flavonoid intake may help ward off belly fat.
A Child Is Born!

Duccio di Buoninsegna
detail: The Nativity with the Prophets Isaiah and Ezekiel, 1308/1311
Andrew W. Mellon Collection
May the Peace of God fill our hearts with love and compassion, and may it inspire us all to be better neighbors to one another.
Christmas Eve Hilarity
All of a sudden, life slows down and friends can gather, relax, share stories and share laughter. We were full of hilarity as we sat down to make Christingles, which, as it turns out, none of us have ever made before and none of us have a clue what they are supposed to look like.
Here is an explanation of a Christingle from NationMaster.com encyclopedia:
A Christingle is a symbolic object used in advent services in churches of many Christian denominations. It has its origins in the Moravian Church , with the first recorded use, in Germany, in 1747.
This is the story of the first Christingle:
One Christmas time back in 1747 at a town in Germany, Pastor John sat at home in front of his fire. He was thinking how he could explain the love of Jesus, and what Christmas really meant to the children in the church. He decided to prepare a simple symbol to help make the message of Christmas fresh and lively for them. Pastor John gave each child a lighted candle wrapped in a red ribbon, with a prayer that said “Lord Jesus, kindle a flame in these dear children’s hearts”. This was the first ever Christingle service.
Many years later, in 1968, Christingle services were introduced to the Anglican Church in Britain, and the custom spread quickly; each year there are more and more Christingle services in England and Wales, although today’s Christingles are a little different.
The Christingle consists of:
- an orange representing the world with
- a red ribbon around it representing the blood of Jesus
- fruits and sweets (usually dolly mixtures) are skewered on 4 cocktail sticks which are pushed into the orange representing the fruits of the earth and the four seasons
- and a lighted candle is pushed into the centre of the orange representing Christ, the light of the world
Here are some illustrations I found online:
Here is where the hilarity begins – have you ever tried to tie a red ribbon around a sphere? Have you ever tried to determine the proper “Anglican angle” for the fruit filled cocktail picks? Worst of all, how can such a simple assignment end up looking more like Sputnik than an object to teach children lessons in holiness? We struggled to meet the challenge, and, in the end, had fulfilled our mission, but not one of us was confident that we had produced the real thing. Our results:
After so much stress and hilarity, we needed to unwind, so off to the Ritz Carlton once again, where we discovered that the disappearing Christmas Tree is back in all its glory:
You can opt for a plate from the Ritz Carlton Christmas food yummies buffet:
Or you can order the Ritz special Christmas Tea, which comes in towers (and you can actually order coffee with it if you prefer coffee to tea)
A lovely beginning to Christmas.
We wish you a Merry Christmas, and unexpected joy in the coming year.
Souk al Waqif: Men’s Souks
AdventureMan and I have a tradition, and that is we like to go shopping together before Christmas, helps him help Santa Clause with things to put in my Christmas stocking, and gives us precious time together in a relaxed setting.
So of course, we headed to our favorite place, the Souk al Waqif, where I discovered that the place I love the most to buy scarves – he always has things no one else has – was totally out of scarves! Well, he had six hanging up, but they were not special. I said “Where are the scarves??” and he laughed and said “Sold out!” and I said “Well that is good for you but not so good for me!” and we both laughed. He said he will be getting more early in January, but that is no help to Santa!
Then we wandered over into the older area of the souks, closest to Grand Hamad street. There is a new shop with beautiful misbah (worry beads) and unusual treasures. We wandered further, and came upon the falcon souk.
OK, I get it, the rest of you knew all about it, but I think because I usually go early in the morning, maybe this area isn’t open when I go – I have seen the seats outside, the majlis area, but I never saw the falcons before, not in the new souks. What fun! But aside from tourist women, there are no women in this area – the falcon souk, the camping souk, the hunting souk – these are very masculine domains, Guy Souks.
And they are equally lovely:
In this hallway, everything is giant. Hanging up above is a giant falcon glove, a giant falcon hood, and at the end of the hall, where the men with falcons are entering, are two gigantic falcon stands.
Look at this beautiful space! I think there are some offices around this space, as well as shops:
The camping and hunting souks have all kinds of tentings, bedrolls, washing up fixtures, etc, not so good for camping in the Pacific Northwest, but great for desert camping and hunting:
When the hardware souks and shoe repair souks were cleared out of the main street, I wondered where they had gone, and last night we found them. To my joy, I also found the scribes! I had been told they dispersed, went to various police stations to do their translations, fingerprints, etc. but last night I found them here! Right next to the police station! How have I missed them, all these evenings in the souks? I didn’t see them!
When first in Doha, where there is not one single modern hardware store, and before I had discovered my neighborhood hardware area, (remember, my secret vice is that I love hardware? and hardware stores?) I would go to the Souk al Waqif and start at one store saying “I need 3/4 inch masonry nails” and I would show them one. The man would leave his shop and take me to whichever of his buddies carried those nails. Or chains. Or bungee cords – they always had what I needed, or something close I could use. I’m glad to see the hardware shops are still there, along with the fishing and boating supply stores, and those huge pot and griddle stores.
Did you know Souk al Waqif had it’s own fire truck? Neither did we!
Christmas in the Doha LuLu
I think many of the shops were waiting to put out Christmas until after the revelry of National Day (Week). Suddenly, this week, things are showing up. There were a few things before, but now, it is the week for CHRISTMAS!
I was early to the LuLu to pick up a few things and ended up with a lot of things, including some wonderful fresh shrimp. The lines at the seafood vendor formed early, and I was glad I got there when I did – I wanted shrimp, bought a kilo, and while I was waiting for it to be cleaned, a couple bought almost all the rest of the shrimp, and also some crab, and I don’t know what else. I wondered if they owned a restaurant.
As I waited, I was able to watch how different people did business. The men setting out the fish do a beautiful job, and they do it with people yelling at them “Three kilos Shari!” “10 Kilos shrimp!” and they ignore everyone and go on with the setting up. They seem to be keeping track of who is waiting, and go for the person who has been there the longest, not the person who has been shouting most imperiously. I can see some people get really upset when their orders are not taken immediately, even though they have been yelling the loudest.
I can’t help but wonder what it is like to work in that environment every day? People all yelling at you and wanting to be first?
After I had taken these photos, a woman approached me and told me the manager had said no photos in the LuLu. Glad he waited until I had three to show you. 🙂


















