The Cable Bill: A Tiresome Battle
Every year around this time, we get a whopper of a cable bill, far above our normal bill.
And we gird for war.
I used to handle it and AdventureMan would sometimes laugh from his office. (Once an insurance agent said to me “You READ the policy??” when I told her I was discontinuing it because the things it covered were things that didn’t apply, and the things that I needed weren’t covered.) When AdventureMan volunteered to handle the annual cable bill call, I danced for joy.
If you want to win, you have to have a strategy. But not any old strategy is going to win the cable bill battle, you have to have the strength and fortitude for THE LONG PHONE CALL.
As we do this, I can hear my Dad’s voice as he would do battle over the phone, with the post office over an extra charge on a package, or a financial institution about just when that interest should be paid and how it should be calculated.
You can’t do this unless you have the time and energy.
AdventureMan ultimately prevails, and saved us over $600 over the course of the cable year, but it is a tedious battle, at one point, the equivalent of a siege, a battle of attrition, as he goes through what we are buying line by line.
The cable representative, however, has his own weapons – wire and smoke and mirrors, disguised as bundles and discounts and specials. They can “stack” some, but not others, and the packages may not be as described. It’s dirty warfare, down in the trenches, but the ultimate weapon is that AdventureMan has the time, and they have their time limits.
One day we are hoping to walk away from cable altogether, but until we can figure out how to get Downton Abbey, Game of Thrones, and other programs we like on a reliable basis, we stick with the devil we know.
A Season of Losses
Its been a sad couple of months, starting with our cat’s death, and a friend’s death. We grieve Pete, we miss him, and we ask ourselves if we made a big mistake thinking a knee operation would be the right thing, if he would have lived happily without it? Pete was in pain. There were days he couldn’t go up the stairs. There were days he spent almost the entire day in his heated bed. We didn’t see a lot of options. Other sad news has hit; it feels like a season of losses.
In the Lectionary readings, we are reading Job, Ayyoub, and I think if my friend who said “Al-hamdallah!” when I told her my father is dying. I learned so much from her. She made me understand I am to thank God even for the bad things, it is God’s will, and a part of a bigger picture I will never see. And then this morning, I saw a reference to an old post, a post from 2006, a post I don’t even remember writing.
Thorns
Sandra felt as low as the heels of her shoes as she pushed against a November gust and the florist shop door.
Her life had been easy, like a spring breeze. Then in the fourth month of her second pregnancy, a minor automobile accident stole that from her.
During this Thanksgiving week she would have delivered a son. She grieved over her loss. As if that weren’t enough, her husband’s company threatened a transfer. Then her sister, whose holiday visit she coveted, called saying she could not come for the holiday.
Then Sandra’s friend infuriated her by suggesting her grief was a God-given path to maturity that would allow her to empathize with others who suffer. She has no idea what I’m feeling, thought Sandra with a shudder.
Thanksgiving? Thankful for what? She wondered. For a careless driver whose truck was hardly scratched when he rear-ended her? For an airbag that saved her life but took that of her child?
“Good afternoon, can I help you?” The shop clerk’s approach startled her.
“I….I need an arrangement,” stammered Sandra.
“For Thanksgiving? Do you want beautiful but ordinary, or would you like to challenge the day with a customer favorite I call the Thanksgiving “Special?” asked the shop clerk. “I’m convinced that flowers tell stories,” she continued. “Are you looking for something that conveys ‘gratitude’ this thanksgiving?”
“Not exactly!” Sandra blurted out. “In the last five months, everything that could go wrong has gone wrong.”
Sandra regretted her outburst, and was surprised when the shop clerk said, “I have the perfect arrangement for you.”
Just then the shop door’s small bell rang, and the shop clerk said, “Hi, Barbara…let me get your order.” She politely excused herself and walked toward a small workroom, then quickly reappeared, carrying an arrangement of greenery, bows, and long-stemmed thorny roses. Except the ends of the rose stems were neatly snipped: there were no flowers.
“Want this in a box?” asked the clerk.
Sandra watched for the customer’s response. Was this a joke? Who would want rose stems with no flowers! She waited for laughter, but neither woman laughed.
“Yes, please,” Barbara, replied with an appreciative smile. “You’d think after three years of getting the special, I wouldn’t be so moved by its significance, but I can feel it right here, all over again,” she said as she gently tapped her chest. And she left with her order.
“Uh,” stammered Sandra, “that lady just left with, uh….she just left with no flowers!
“Right, said the clerk, “I cut off the flowers. That’s the Special. I call it the Thanksgiving Thorns Bouquet.”
“Oh, come on, you can’t tell me someone is willing to pay for that!” exclaimed Sandra.
“Barbara came into the shop three years ago feeling much like you feel today,” explained the clerk. “She thought she had very little to be thankful for. She had lost her father to cancer, the family business was failing, her son was into drugs, and she was facing major surgery.”
“That same year I had lost my husband,” continued the clerk, “and for the first time in my life, had just spent the holidays alone. I had no children, no husband, no family nearby, and too great a debt to allow any travel.”
“So what did you do?” asked Sandra.
“I learned to be thankful for thorns,” answered the clerk quietly. “I’ve always thanked God for the good things in my life and never questioned the good things that happened to me, but when bad stuff hit, did I ever ask questions! It took time for me to learn that dark times are important. I have always enjoyed the ‘flowers’ of life, but it took thorns to show me the beauty of God’s comfort. You know, the Bible says that God comforts us when we’re afflicted, and from His consolation we learn to comfort others.”
Sandra sucked in her breath as she thought about the very thing her friend had tried to tell her. “I guess the truth is I don’t want comfort. I’ve lost a baby and I’m angry with God.”
Just then someone else walked in the shop. “Hey, Phil!” shouted the clerk to the balding, rotund man.
“My wife sent me in to get our usual Thanksgiving Special….12 thorny, long-stemmed stems!” laughed Phil as the clerk handed him a tissue-wrapped arrangement from the refrigerator.
“Those are for your wife?” asked Sandra incredulously. “Do you mind me asking why she wants something that looks like that?”
“No…I’m glad you asked,” Phil replied. “Four years ago my wife and I nearly divorced. After forty years, we were in a real mess, but with the Lord’s grace and guidance, we slogged through problem after problem. He rescued our marriage. Jenny here (the clerk) told me she kept a vase of rose stems to remind her of what she learned from “thorny” times, and that was good enough for me. I took home some of those stems. My wife and I decided to label each one for a specific “problem” and give thanks for what that problem taught us.”
As Phil paid the clerk, he said to Sandra, “I highly recommend the Special!”
“I don’t know if I can be thankful for the thorns in my life.” Sandra said. “It’s all too…fresh.”
“Well,” the clerk replied carefully, “my experience has shown me that thorns make roses more precious. We treasure God’s providential care more during trouble than at any other time. Remember, it was a crown of thorns that Jesus wore so we might know His love. Don’t resent the thorns.”
Tears rolled down Sandra’s cheeks. For the first time since the accident, she loosened her grip on resentment. “I’ll take those twelve long-stemmed thorns, please,” she managed to choke out.
“I hoped you would,” said the clerk gently. “I’ll have them ready in a minute.”
“Thank you. What do I owe you?”
“Nothing. Nothing but a promise to allow God to heal your heart. The first year’s arrangement is always on me.” The clerk smiled and handed a card to Sandra. “I’ll attach this card to your arrangement, but maybe you would like to read it first.”
It read: “My God, I have never thanked You for my thorns. I have thanked You a thousand times for my roses, but never once for my thorns. Teach me the glory of the cross I bear; teach me the value of my thorns. Show me that I have climbed closer to You along the path of pain. Show me that, through my tears, the colors of Your rainbow look much more brilliant.”
Praise Him for your roses; thank him for your thorns!
I know God can bring great good out of all things. I have seen this in my own life, out of the worst circumstances can come good I could never have foreseen. I am praying this fervently; that he will bring great good out of all circumstances.
Taqueria Olgy in Pensacola
Some of our friends have no idea what life is like in places like Qatar and Kuwait, it’s like they think we lived in tents in the desert. They don’t know about all the sky scraping apartment blocks, the spacious villas – and they don’t know about the ubiquity of take-out food and good restaurants. We could find almost everything we wanted, and reveled in the variety, the only thing we could not get was genuine Mexican food. You could go to Chili’s or Taco Bell, but for the real deal? No where.
So in Pensacola, we are blessed to have several very good Mexican restaurants, the Cal-Mex and the Tex-Mex kind, where sour cream and lettuce and guacamole bless every plate, but every now and then, we look for where the Mexicans are eating – and we found a new one, well, new to us, and not too far away.
Taqueria Olgy is in a small strip mall just south of Beverly on “W” street. It’s the first mall on your left as you drive south and you had better keep your eyes wide open or you will miss it; the signage is not that significant.
Inside, it is very spacious, maybe two strip mall sections that have merged, lots of booths, and lots of loyal customers. The menus are in English, and there are photos everywhere to help you choose. We were there at lunch and had the lunch specials. I haven’t had a chile relleno for a long time, so I choose the #1 special, a chili relleno and a taco (you could choose the kind of meat) Al Pastore. Oh YUMMMMM.
AdventureMan had the taco plate and said his was also really good. He liked it so much that while I was with the group last week, he went back and had the soup of the day and the #1 chile relleno with taco that I had.
We are still huge Taco Rock fans, but hey, it’s August, the temperatures are in the soaring and searing mode, and Taqueria Olgys is also well air conditioned. We feel so blessed to have such great authentic places to choose from.
Now, if only a good Ethiopian restaurant would come to Pensacola . . . 😉
And Fifteen Chickens?
This guy is a disaster. So sad, nuts with guns, and who suffers? He claims his dog jumped out of the truck, causing the accident (dog died) and then his truck rolls over and all these legal and illegal weapons fall out, and fifteen chickens??? IED’s???
From today’s AOL News
Officers responding to a single-SUV crash Friday in West Virginia found bombs, drugs, guns and more than a dozen chickens inside the vehicle – and may have thwarted a domestic terror attack.
Seth Grim, 21, somehow managed to roll the SUV off a highway about 40 miles northeast of Charleston. Police found four improvised explosive devices, two AK-47s, a rifle and about 15 chickens inside the vehicle, police said. They also uncovered a large amount of marijuana.
Authorities also found about 10 loaded magazines and body armor, they could possibly have halted a major tragedy. Two of the bombs were six inches long, two were four inches long, police said.
Grim’s Ford Explorer rolled off Interstate 79 at around 3:30 a.m., police told the West Virginia Gazette.
Grim apparently blamed the wreck on his rottweiler, which he told police jumped out the window while he was speeding down the highway, Office of Emergency Services Director Melissa Gilbert told AOL.
The dog was found dead several yards away, Roane County Sheriff’s Office spokesperson Mike King told AOL.
West Virginia State Police arrived on the scene shortly after and found the chickens inside a cage, said Gilbert.
A number of the chickens were dead on the road and a few others escaped, said King. They were not recovered. Also scattered on the road were a few of the loaded magazines.
Cops also found multiple improvised explosive devices, assault rifles and several loaded clips stashed inside with the chickens, according to Gilbert.
King shot down reports Grim was on the run from police in Pennsylvania. Police are not clear where he was heading or what his intentions were. Several agencies are waiting to speak with him, according to the officer.
Grim suffered minor upper body injuries but was immediately arrested. The potentially dangerous man also declared himself a “sovereign citizen” upon his incarceration, according to Gilbert.
A bomb squad took the bombs to a secure location to be detonated out of harm’s way, Gilbert said.
Sovereign citizens often refuse to pay taxes as a form of protest against the federal government. They are seen by the FBI as domestic terrorists.
Terry Nichols, who helped plan the 1995 Oklahoma City bombing, is the most infamous sovereign citizen.
A call to local police seeking further information about the charges filed against Grim and to find out why he was running from police in Pennsylvania was not immediately returned.
Only the marijuana and IEDs are illegal in West Virginia, according to King. Grim faces four felony counts for possessing them.
He remains in a West Virginia jail.
“You Can Be Right, Or You Can Be Happy”
As AdventureMan and I were trying a new place for lunch yesterday, the booth next to us filled with a group of roofers (roofers have a lot of good business in a place like Pensacola which gets both heavy winds and heavy rains). While they were not talking overly loud, one had a voice that carried and he shared with his friends – and us – a rule of life his Grandfather had told him.
“You can be right, or you can be happy.”
We laughed. When AdventureMan wants to annoy me, he tells other people that the reason we’ve been married so long is that whenever we disagree, he apologizes.
Hilarious.
Pockets of Silence
Every now and then, after all these years, I can still crack my husband up by saying something unexpected.
Retirement carries some unexpected adjustments. There was a time, when he was managing a major contract in Germany, where over dinner, I once told AdventureMan I needed him to look at me and to listen. He looked at me in horror; he told me later he thought I was leaving him. No. No. I just looked at him and told him that I am very independent, but that at least once, every single day of our lives together, I need five minutes of his undivided attention.
“Five minutes isn’t much,” he said to me.
“Five minutes is more than I am getting now,” I responded. I knew he was busy, and under a lot of stress, but relationships require nurturing, and I knew I could get by on five minutes, as long as I could count on that five minutes to stay connected.
Now, years later, the shoe is on the other foot. AdventureMan LOVES retirement, and he comes into my office all the time to tell me about a new Tiger Swallowtail in his garden, or to update me on our financial worth, or to use me as a sounding board for a political item that has come up in his garden club.
There are times I need focus. All the years we were married, I had that time, and more, I had all this time to myself, and I learned how to fill and manage my time. I rarely had to coordinate anything with AdventureMan, he just trusted me to manage the house and finances and making sure everything was in its place.
Once he had time, I had to learn how to share my time. I also had to let go of a lot of control. The first time he organized and cleaned out the garage, I almost had a heart attack. He was so proud! And I was so horrified! I am very logical, and more than a little compulsive, and I knew where everything was, in its logical place, and now . . . things were, very literally, out of control. A part of me wanted to kill him, and another part of me said “hey, cool, now you don’t have to clean out the garage, he he he” but making that gain meant giving up control over where things were!
AdventureMan started cooking, and suddenly pots and pans and measuring spoons were not where they were “supposed” to be. AdventureMan took over the garden, and I danced for joy at not having to go out and water in the heat, but I lost control over what was planted out there.
It’s hard. We are both managers, and both very good at it. We’ve had to draw some lines. I’ve had to share territory I always thought of as mine, and he has had to consult with me, when he would much rather carry out his plans directly.
We’ve both had to draw some lines. We don’t touch stuff in one another’s offices. We consult. When I clean out the pantry, the first thing I do is show him the logic, even put little signs so he will know where to find things when he is cooking. I put up with things ending up in the wrong place, except for the spice drawers, where all the normal cooking herbs and in spices are in the left drawer and all the chilis and peppers and exotic herbs are in the right drawer, with all the teas. It can be irrational, but sometimes it is the smallest things that matter.
From time to time, I need a pocket of silence.
I welcome my sweet husband into my office; he is always welcome. From time to time, however, if I am working on paying bills or a blog post or designing a quilt, or trying to get my readings done for my bible study, I tell him I can listen for five minutes, and then I need a pocket of silence.
The first time I said it, he looked at me in horrified disbelief, what I was saying was so astonishing to him that he couldn’t even take it in. Once he comprehended, he started laughing, and now he tells his friends he has a wife who needs her “pockets of silence” – and I do. As he has become more relaxed and stress free, he has become chattier. As I live a life of commitments and connections in retirement, I need some times with no talking.
I need silence in my life the way some people need to be around other people hanging out. Silence refreshes me. Silence helps me focus, helps me think things through and develop a strategy. I am never bored with silence; for me silence is a resource I use with great respect and gratitude. I love my family and my friends, and then – I need a pocket of silence.
Total WOW at Pot Roast And Pinot
So Pot Roast and Pinot has been open for months now, and although we have heard good things, we couldn’t bring ourselves to go. We hear the food is wonderful. People rave about it. But . . . pot roast? Pot roast is that tasteless Sunday dish anyone can make, stringy meat, watery gravy . . . hmmmmm, no, that doesn’t sound good to me, nor to AdventureMan.
But one day I said “we really have to go, so we can have an informed opinion” and we both kept coming up with alternatives, we were so unenthusiastic. Then, AdventureMan googled the Menu at Pot Roast and Pinot and his opinion shifted. “We should go,” he said, “We should give them a try. Their menu is interesting.”
As we entered, we mentally groaned. It’s all hard surfaces and hard chairs and a hard looking bench along one set of windows. The chairs are not actually hard to sit in, and that is good, because service is relaxed, i.e. slow. They aren’t slow in a bad way, they let you take your time ordering, they don’t rush you. We spend longer at Pot Roast and Pinot than we spend in other restaurants (and we have eaten there twice now). It’s an urban feel, with an open kitchen.
It also gets crowded fast. We’ve been once for lunch, once for dinner, and this is a popular place. Both times, we ended up sitting at ‘high tops’ in chairs I have to climb up on and have difficulty dismounting gracefully.
Those are the negatives.
The meals, the preparation and the presentation overcome the negatives. The food at Pot Roast and Pinot is ripe with robust flavors.
This is what it looks like mid-day inside. I love the frosted windows that let in the light but hide the traffic outside on Cervantes.
This is the sign on the outside, as well as the logo on their glass. I think they need to be more specific for most people – many won’t guess that it is supposed to be a Pot Roast and Pinot.
Here is their signature soup, and our first hint of the delights to come – Tomato Florentine Soup. It hits your mouth with a burst of flavor, the ripest intense tomatoes, basil, spinach, it’s all there with some mild but enhancing herbs. A Total WOW.
My starter was a beet salad, and another ‘oh, WOW.’ Thick, meaty slices of red beets AND a golden beet, woven together, a smokey tomato, very tasty, and a smokey vinaigrette dressing, with a sprinkle of a mild goat cheese. This salad was a rich tapestry of perfectly blended ingredients.
My main course was a bowl of Gumbo, and this was one of the best Gumbos I have ever eaten. It was a very manly treatment of Gumbo, thicker than most, a rich thick brown roux binding it all together with great big shrimp and spicy bites of andouille and every bite as flavorful as the last. This was so filling, I couldn’t even eat half of it, and I had the rest at night for dinner. It was just as delicious for dinner as it was for lunch. It had a beautiful garnish of deep fried okra on top, wasted on me, as I am not a big fan of okra, but I appreciate the effort and the artistry 🙂
AdventureMan was in heaven. He ordered the grilled vegetables. He got a plate glistening with a great variety of vegetables, each more luscious than the previous. He said he would order this dish again in a heartbeat, it was so good.
We had them pack up our leftovers so we could split a dessert. I love love love the drip-free container for my Gumbo. The lid fits tightly and doesn’t spill a drop, wooo hooooo!
The Creme Brulee’ changes from day to day, and this day was chock full of huge blueberries. It was perfectly crisped, not burned, with a smooth interior. Magnificent!
When we went back, it was night (not good for photos) and crowded (not good for photos) and we were with friends (not a good time to take food photos) but the food was equally good. One friend actually ordered the pot roast, of which he ate EVERY bite and declared it very tasty, and another ordered the Surf and Turf special, which was also perfectly prepared.
One friend is totally Gluten Free, and appreciated the goodly number of gluten free options on the menu. She has to be very careful what she eats; when she had questions, the waitstaff were very helpful at getting confirmations for her.
We all enjoyed the Chocolate Mousse for dessert, and I think as much as I like their Creme Brulee’, I am totally hooked on their Chocolate Mousse!
Pedestrian name; world class flavor. Forget the name, go for the flavors. There is no place like this in Pensacola.
US Sanctions 2 Kuwait Al Ajmis for Raising Support for Al Nusra
From 7 August Arab Times
US Sanctions On 3 In Kuwait – ‘FUND EXTREMISTS’
WASHINGTON, Aug 6, (Agencies): The United States imposed sanctions on three men, two of them Kuwaiti, on Wednesday, accusing them of providing money, fighters and weapons to extremists in Iraq and Syria. Under the order, issued by the US Treasury, any assets the men hold in the United States are frozen and American citizens and residents are “generally prohibited” from doing business with them. The order accused Shafi Sultan Mohammed al-Ajmi, 41, and Hajjaj Fahd Hajjaj Muhammad Shabib al-Ajmi, 26, of raising money for the Al-Nusra front, a jihadist group fighting in Syria.
Both men are said to be Kuwaiti, and the elder Al-Ajmi’s street address in Kuwait was given A third man, Abdulrahman Khalafa al- Anizi, whose nationality was not disclosed and who is thought to be around 40 years old, is accused of supporting the so-called Islamic State, formerly al- Qaeda in Iraq. All three have been named a “specially designated global terrorist” by the United States government, which accuses them of soliciting donations for militants from wealthy donors in the Gulf region. “We and our international partners, including the Kuwaiti government, need to act more urgently and effectively to disrupt these terrorist financing efforts,” said Treasury Under Secretary David Cohen.
The Treasury statement alleged that Al-Anizi had worked in the past with al- Qaeda facilitators based in Iran, and that the younger Al-Ajmi had tried to get fellow Kuwaitis into leadership positions in Al-Nusra. The latest US terrorism report on the country noted “increased reports of Kuwait-based private individuals funneling charitable donations and other funds to violent extremist groups outside the country.”
On Tuesday, Kuwait’s social affairs and labor minister, Hind Al-Sabeeh, announced tighter transparency rules to “correct the course” of charities gathering and distributing private donations. The Islamic Affairs Ministry announced on the same day it had suspended all types of cash fundraising inside the country’s mosques, including collections “for the Syrian people.” Unlike some other Gulf states, US ally Kuwait is against arming rebels fighting to topple Syrian President Bashar al- Assad. But it has tolerated fundraising in private houses, mosques and on social media.
Earlier this year, Treasury’s Cohen accused Kuwait’s former justice minister of promoting terrorism funding and calling for jihad. The minister subsequently quit. In a speech in Washington in March, Cohen said Kuwait and Qatar in particular needed to do more to prevent humanitarian donations from getting channeled to militant groups.
















