Holy Week Evensong at Christ Church, Pensacola
My favorite service of all, Evensong. Everything is just moving along, peacefully, penitentially, as we enter Holy Week, when all of a sudden, the choir is singing Gounod, the Jerusalem anthem from Gallia. Oh, WOW! Gounod makes me grin, and he moves me. Gounod . . . Gounod ROCKS!
And here you can here the anthem:
I was introduced to Gounod in Doha. Our priest, Ian Young, led a group called the Doha Singers, and he chose challenging music. We learned Gounod’s Mass for St. Cecelia, and the music is the kind that gets into your blood. I couldn’t get enough of it. I never get sick of it. Gounod is music with a sense of drama and a sense of humor about itself. I think it is his sense of timing, how you hold a note just a little longer than you would expect, and then rollick on to the next. I had never heard this piece before, but Gounod is so individual, so unique – it had to be Gounod.
It was a perfect evening, a lovely service, and the sun shone in through the cross as it set:

At the end, we sang one of my very favorite hymns, The Day Thou Gavest Lord, is Ended:
I admit it, I am pretty tough, but these words make me weak and weepy:
The day Thou gavest, Lord, is ended,
The darkness falls at Thy behest;
To Thee our morning hymns ascended,
Thy praise shall sanctify our rest.
All in all, a lovely day. Our son joined us for the first episode of The Game of Thrones on HBO. He’s read all the books, I am on book 2, and AdventureMan is reading the first book, the one on which this series is based. Great way to begin our week. 🙂
Easter Dinner
I can’t remember when I was last in the United States for Easter, but it was probably back when our son married . . . I remember a church service held at the hotel where we were staying, just down below our room, and I remember Easter Brunch, but barely – the wedding had been held the day before, and everything is a little blurry in my memory, it all happened so fast!
So this year was a lot of fun. We had a small family dinner, with all the traditional foods.
My son’s wife loves sweet potatoes; these are baked in balsamic vinegar and olive oil with a topping of pineapple:
We all love a green salad with roasted walnuts:


Cole slaw, oil, vinegar, poppy seed, no mayonnaise:
Yummy green beans (my favorite):

And after dinner, we had the traditional clogged sink, and spent hours running to the only store open (Easter Sunday in the South, remember?), first for plungers, then later for a plumber’s snake. We tried Liquid Plumber – nothing worked. So I am waiting this morning for the plumber to come and do his magic so our water will run out of the sink again. 😦
If you think you hate cole slaw because of all that mayonnaise, try this dressing – we love it!
Poppy Seed Cole Slaw
1/2 cup sugar
1/3 cup vinegar
1 teaspoon salt
1 cup oil
1 Tablespoon poppy seed
1 teaspoon dry mustard
1/2 teaspoon onion juice
Bring all to a boil. Cool before using. Enough for one medium large head of cabbage, shredded thinly.
Dubai Easter Camel
LLOOLL, saw this in the Dubai Airport and could not resist taking a photo. I would have loved to bring some back for Easter basket surprises on Easter morning, but they are surprisingly bulky, as much fun as they are:
Easter Sunrise and Noah’s Ark
Today is the most beautiful day in the church year, Easter Sunday. Mary and Mary go to the tomb where Jesus was laid, only to find the 2 ton stone rolled away from the entrance, and angels waiting there, telling the women that Jesus was not there, that he had arisen. If you have been reading this blog for any time at all, you will know that it delights my heart that women were the first to know, and that Jesus, resurrected, appeared first to a woman. In the Bible, she tells the men and they don’t believe her. LLOOLL.
It is a glorious Easter morning:

As part of her Easter greeting today, a friend sent the following, which I love. Since all three traditions, Jewish, Christian and Moslem, celebrate Noah (Noh) I thought I would share it with you.

Noah’s Ark
(Everything I need to know, I learned from Noah’s Ark. )
ONE: Don’t miss the boat.
TWO: Remember that we are all in the same boat!
THREE: Plan ahead. It wasn’t raining when Noah built the Ark.
FOUR: Stay fit. When you’re 60 years old, someone may ask you to do something really big.
FIVE: Don’t listen to critics; just get on with the job that needs to be done.
SIX: Build your future on high ground.
SEVEN: For safety’s sake, travel in pairs.
EIGHT: Speed isn’t always an advantage. The snails were on board with the cheetahs.
NINE: When you’re stressed, float awhile.
TEN: Remember, the Ark was built by amateurs; the Titanic by professionals.
ELEVEN: No matter the storm, when you are with God, there’s always a rainbow waiting.
Have a great day, a blessed day, Kuwait.
Easter Monday Sunrise, March 24, 2008
It’s not that I am lazy, it is that with the coming of summer (two weeks of spring just isn’t long enough!) the sunrises don’t differ a lot from one another. It’s just one hot, sunny, hazy day after another.
(Sorry, yes that was cruel to my friends in the US and Europe who are struggling with the cold and snow and ice and wishing for a hot summer day!)
Happy Easter Monday!
Packaging
Look closely at these Reindeer. The chocolate ones look a lot like Easter Bunnies to me, if fact, I am betting they are pretty much the same except for the wrapping.
Early Easter
Easter is REALLY early this year. A friend sent me an e-mail explaining why:

Do you realize how early Easter is this year? As you may know
Easter is always the 1st Sunday after the 1st full moon after the Spring
Equinox (which is March 20). This dating of Easter is based on the lunar calendar
that Hebrew people used to identify Passover, which is why it moves around
on our Roman calendar.
Based on the above, Easter can actually be one day earlier (March 22) but
that is pretty rare. Here’s the interesting info.
This year is the earliest Easter any of us will ever see the rest of our lives! And only the
most elderly of our population have ever seen it this early (95 years old or
above!).
And none of us have ever, or will ever, see it a day earlier! Here are the
facts:
1) The next time Easter will be this early (March 23) will be the year 2228
(220 years from now). The last time it was this early was 1913 (so if you’re 95
or older, you are the only ones that were around for that!)
2) The next time it will be a day earlier, March 22, will be in the year
2285 (277 years from now). The last time it was on March 22 was 1818. So, no
one alive today has or will ever see it any earlier than this
year!
Scalloped Potatoes
This is a very old fashioned American dish, made as many ways as there are Americans.
Heat oven to 350 degrees. Wash and peel 6 medium potatoes and bake for one hour. Leave oven on! Allow potatoes to cool, and grate them into a large bowl.
1/4 cup green onions sliced thinly
3 Tablespoons flour
1 Teaspoon salt
1/4 teaspoon freshly grated pepper
1/4 cup butter
1 1/2 cup milk
1 cup sour cream
2 cups sharp cheddar cheese
Grease a 2 quart casserole. Spread 1/4 of the potatoes on the bottom of the casserole, and sprinkle with 1/3 of the sliced green onion, 1 Tbsp flour, 1/4 teaspoon salt, dash of pepper, 1 Tablespoon butter, and 1/2 cup cheddar cheese. Repeat two more layers, finishing with the last layer of potato on top, covered by the last 1/2 cup of cheddar cheese.
Heat milk just to scalding, add sour cream, stir well and pour over potato mixture. Cover, pop in the heated oven and bake for 30 minutes. Uncover, and cook an additional 30 minutes. Let stand 5 – 10 minutes before serving. Serves 4 – 6 people.
The photo is courtesy of Fotosearch.
Easter Sunday 2007
For the second year in a row, we were able to celebrate Easter in the United States. Today was so special to us. We went to church surrounded by many families. Although we were strangers, people were very friendly and happy to see us. We were very happy because we were with family!
Although it was our style of worship, every church does things a little differently – and this church does two things I have never seen done before. As the priest entered the church, he knocked at three different doors and said . . . something, and the entire congregation responded with “Allelujia! Christ is risen!” and then as the priest and choir processed down the center aisle, they made a joyful NOISE – and it was a huge noise, every choir member and many members of the congregation had BELLS which they rang as they sang the opening hymn and it was unexpectedly marvellous!
Here is a photo from the entry to the church:
The church entry has several shadowboxed collections of crosses from around the world – totally gorgeous. This is just one part of the collection:
After church, we had a wonderful family dinner with the parents of our daughter-in-law. The dinner was fabulous. We are in the Southern part of the United States where the cooks have a reputation for being THE BEST. They are the best because they use all the ingredients that make food truly tasty – fat, sugar, eggs, real cream, etc, things that we forbid ourselves most of the year, and oh, how delicious everything was. We had a big green salad with a choice of dressings, green beans with slivered almonds, a big ham, scalloped potatoes and freshly baked biscuits with butter and jam.
I would have to say, this was a wonderful Easter meal; fabulous food, great conversation, lots of laughter. For dessert, the hostess made two of my husband’s very favorite things, coconut cake with a white/coconut icing, and banana pudding with a baked meringue topping – oh oh oh! We hated to leave.
A note of interest – my neice, Little Diamond says that this is one of the rare years when Easter is celebrated on the same day by all the major Christian religions – a rare occasion indeed.
And for those of you who are going to ask, no, I am not going to take up swearing again just because Lent is over. The whole goal was to break myself of a very bad habit that crept into my life on the roads of Kuwait. I will continue to strive to clean up my act!
Play Eggy Easter.
Help the Easter Bunny! Play Eggy Easter, download here.











