Breakfast at the Ruby Slipper in Pensacola
When you are heading for the early service (AdventureMan calls it Episcopal Church Express) a lot can happen at the last minute. Write the check for stewardship. OOps, it’s raining, where is the umbrella? But it might not last long, where are my sunglasses?
We hurried, hoping to slide in under the wire, before the procession, when my friend stopped me at the door.
“There’s a new restaurant you will love! It opens early!”
“Where is it?” Restaurants that are open early on Sunday mornings are sparse. They exist, and they are full.
“It’s called Ruby Slipper, and it’s just down the street at Palafox and Main” she told me, and we scrambled to our pew before the procession started.
After church, we thought we’d give it a try. Was not hard to find – the streets are empty, and then there are all these cars parked, and there is Ruby Slipper.
I love the name. When I see sparkly shoes, I smile. Judy Garland searched for those shoes to take her back home to Kansas when she was eager to leave Oz. The name reflects how happy the restaurant was to re-open in New Orleans after the great flood and devastation following Hurricane Katrina. Ruby Slipper has four restaurants in New Orleans, and now this one in Pensacola. We are arriving on Day 2 of it’s opening.
I’m surprised – and delighted – to see how big it is, how spacious. For all the cars, there are four separate seating areas, one outside, one just inside where the coffee bar is, one large seating area and then one more private area in the back. We are greeted at the door, and shown to a table. Service is cheerful, and enthusiastic, and everyone looks very happy to be working at the Ruby Slipper.
The menu is extensive. It’s just two sides of one sheet of paper, but so many choices that sound SO good. We know we will have to come back several times. It takes us a while to choose what we want today. I had thought to go with the ‘signature dish’ Eggs Cochon, but it seemed so rich.
AdventureMan ordered the Costa Rican breakfast, which he loved. Eggs on beans and rice, and very tasty. Enough for two people. Easily.
I ordered the Smoked Salmon Bennie, and it, too, was enough for two people. It also had very good smoked salmon, the hearty kind, like you can sometimes find canned in Alaska at the specialty stores. Oh YUMMM.
We are greatly impressed. When we arrived here, Palafox was quiet. Not much was going on, and when night fell, nothing was going on. An amazingly generous couple ‘not from around here’ has made an enormous difference, investing in downtown Pensacola, buying derelict buildings and polishing them up, putting in cute little restaurants and boutiques and specialty stores. Someone put in an Al Fresco dining area. Someone else started up a monthly Gallery Night, which brings huge crowds to downtown one Friday night each month. All it took was a little vision, and soon Palafox, the main artery in downtown Pensacola, was voted one of the best main streets in the United States. Woooo HOOOO on generosity, and a little vision and investment.
Ruby Slipper has a great location and a varied menu. We wish them well, and welcome them to downtown Pensacola, where they brightened a rainy, dark and dreary Sunday morning.
Ramadan Kareem and Pope Francis
“God bless the work of your hands!” was one of the Moslem sayings I most loved as I lived my daily life in various countries in the Middle East. So, Pope Francis, God bless the work of your hands yesterday in your encyclical saying we are all responsible for the price we pay for progress. You are a brave man, and you don’t hesitate to name corruption when you see it, and to do your best to correct us, and straighten the path of the Lord.
“Everything is related, and we human beings are united as brothers and sisters on a wonderful pilgrimage, woven together by the love God has for each of his creatures and which also unites us in fond affection with brother sun, sister moon, brother river and mother earth,” he writes.
It is not entirely a happy message for me. One of the items he castigates is air conditioning, and as Pensacola hits the nineties every day, I hate to think of how I would live without air conditioning. I think I would turn into a slug, swinging in my hammock for hours every day reading a book. My house would be full of dirty dishes and dust. And I remember living in Tunis, and in Jordan, without air conditioning. We managed, by the grace of God.
Meanwhile, during the hottest months of the year, yesterday, our Moslem brothers and sisters began Ramadan, the holy month of fasting and personal purification. Imagine, going all day without water and without food, breaking the fast only as the sun goes down. I wonder if the Pope made his world-changing address on the eve of Ramadan on purpose, as he clearly made it to all mankind, not only to his Catholic followers.
Ramadan Kareem, my Moslem brothers and sisters, whom I cherish, and who taught me so much. May your fasting bring you great insights and purity of spirit.
“Mama Cranks it up to 4!”
AdventureMan laughed as he told me how our five year old grandson teaches him new things every day. In the heat and humidity of a Pensacola summer, grandson told him to “turn it up to 4!”
AdventureMan never turns it up to 4. On a rare occasion, to accommodate my sensitivity (as he sees it) to the heat, he will turn the car air conditioning up – for a very short time – to three, and then, quickly, turn it back down to 2, or even 1, claiming he is feeling chilly.
“Mama always cranks it up to 4 when we start the car!” grandson states emphatically, and grandson is used to getting what he wants.
Me too. Now when I get in his car, I tell him “Crank it up to 4, Mama” and he does it – and he laughs.
Tiepolo Sky
Just back from a quick trip to Seattle for a wedding, driving home. and there is the most beautiful sky!
A long time ago, working on my undergraduate degrees, I took a minor in Art History, and spent happy hours at the Seattle Art Museum on projects for my classes. Up on the ceiling of one of the rooms (this is in the old Seattle Arts Museum up on Volunteer Hill) there was this wonderful Tiepolo ceiling, with clouds and blue sky and . . . God? I can’t remember anything but the sky part, and tonight’s sky in Pensacola reminded me of that ceiling.
Welcome to Pensacola
We make a quick stop at the Pensacola Welcome Center on our way back into town, deciding to stop for lunch at one of our favorite restaurants just off 9 Mile Road, the Gulf Seafood Platter Restaurant.
The Blues are practicing on Tuesdays and Wednesdays, and with the recent low humidity and blue skies and little puffy white clouds, Pensacola is a wonderful place to be.
“You Can’t Talk to Me Like that, Stupid Bitch”
. . . she said, and hung up on me.
I really hate telemarketers, and I hate them most of all when they call around six, when I start making dinner. They intrude. Most of the time, I just ignore the calls, let the machine screen them. This one had a location where one of our banks is, and I answered.
“I would like to speak with (Intlxpatr)” the caller said.
“To whom am I speaking?” I responded.
“Jennifer.” She told me, and went on to tell me that my warrantee on my car was running out and I could renew it now, through her.
“Jennifer, we sold that car two years ago!” I said, at which point she said “You can’t talk to me like that, you stupid bitch!” and hung up on me.
I laughed, which I often do when caught by surprise.
My houseguest, who had heard the whole thing because I was busy with meal prep and had it on speaker-phone, was aghast.
“What are you going to do?” she asked.
I had the number. I know who she is with. I knew I could report her.
I didn’t.
Who aspires to be a telemarketer? Who, as a small child, says “I want to grow up to make phone calls to people who don’t want to talk to me and who will treat me rudely?”
I figure Jennifer has talked to a rude person or two or ten. I imagine Jennifer doesn’t have a lot of options, and telemarketing is what she has to do to earn a living. My guess is that Jennifer has some difficulties with judgement and self-discipline. I don’t think I need to add any more to her plate; she sounds like she has had enough.
George Artisan Bakery and Restaurant in Pensacola
We got so spoiled, all the years we lived abroad, by really good bread. When George opened, we couldn’t wait to go try their bread offerings. We weren’t disappointed.
First, their baguettes have that firm, crispy outside, and soft, tasty inside that we look for. Their challah is like eating a sweet cloud, and their combination pumpernickel/rye is perfect for sandwiches. Welcome, George! We are so glad you are here!
George is on Garden Street, near E.
George has the buzz – George is hot, and fills up fast at lunch. People know a good place when they find it:
George has a wonderful selection of freshly baked breads with only healthy ingredients:
My divine Salade Nicoise – crunchy green beans, tasty olives and perfectly grilled tuna.
AdventureMan’s Divine Beet Salad – fabulously tasty.
George has a generous offering of pastries daily:
And wonderful tiramisu . . . we almost licked the plate!
Party On Pensacola!
The Sunday before Lent started, we were eating our early breakfast at the Shiny Diner when two parties came in. The first was a morning-after-the-wedding party, they grabbed one of the high tops that seat eight and more and more dragged in, and then the bride and groom arrived, still glowing from their wedding the day before.
As they were seated, another party came in, this party all in their pajamas, even the Mom! It was a morning-after-the-pajama-party party, and their fun was still continuing.
Pensacola: Party City!
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