Morocco Malta and the Med: Day 2 Barcelona and Monserrat
Traveling with Viking passengers is to see ourselves in others. After a good nights sleep, we are up at dawn to have breakfast before our guide, James will arrive to pick us up at 8:15 to get us to Monserrat and in to see the Black Virgin before the crowds.
Too late. When we get to the restaurant, there is already a line of Viking early-birds in front of us. Fortunately, it is a large restaurant, and we all get seated quickly. The buffet breakfast is lovely, all kinds of cereals, breads and condiments, fresh egg dishes, lots of breakfast meats. It seems to be there is something to make everyone happy.
The restaurant is on the top floor and has views to die for in every direction. I’ve been trying to get to the roof deck and pool, but it seems it can only be accessed through the restaurant, and only during certain times. I kept trying. I never made it. It may be because it is mid-November and most people aren’t looking for a pool.
We booked with Autos Driver through Viator. Our driver and guide, James, showed up promptly at 8:10 (we were ready) in a suit with a slick shiny new Mercedes. We were impressed. He explained what we were seeing as we exited Barcelona to head for the serrated mountains (the meaning of the name Monserrat), and made it all relatable by putting it all in context. We really liked James. The statue below is in the industrial area.
Looking back toward Barcelona and the sun rising through the haze.
You can see why it is called “serrated mountains.”
We stopped for a stretch break at Santa Cecilia, a former nunnery, now an event venue.
On the left is James, who made this day so special for us, telling us the inside stories of Barcelona.
Our first view of Monserrat is of St. Michael’s Cross:
Tickets have to be reserved, and are for certain times only. James was looking out for us, contacted us ahead of time, picked up the tickets and had us to the line with plenty of time. He showed us where to meet with him after the tour of the Church and the Black Virgin.
It’s November. We had thought it would not be too crowded early in the morning, but it was full of Japanese tour groups, mostly school groups. We wedged between two groups as we waited to see the Black Virgin.
At last, one at a time, we are allowed about 10 seconds with the Black Virgin. The legend is that this Madonna and Child was carved in the earliest days of Christianity. Said to have been moved to Monserrat (home to the Goddess Venus) in the 700s to avoid Moorish explorers, she was found underground and was to be transported to some church but was not able to be moved, so they built a monastery around her.
You can see an orb in the Virgin’s hand. One at a time each Japanese school girl put both hands on the orb and looked solemn while one of the teachers (?) chaperones (?) guides (?) took a photo of her.
We had enough time to walk part way to Saint Michael’s Cross:
AdventureMan wanted to have some good cheese to have on board so we could have wine and cheese before dinner, and he found a really good one! We enjoyed this cheese so much, dry, nutty, salty, kind of grainy, and delicious!
We met up with James, had a great drive back to Barcelona as he answered all our questions, we talked ecology, climate change, cultural differences and economics. We talked about the impact of COVID-19 on our countries and social practices. Before he let us out in downtown Barcelona, he gave us directions to the oldest chocolate shop in Barcelona, not far off Las Ramblas, but far enough that not a lot of tourists get there.
Love these old signs on Las Ramblas.
Last time we were in Barcelona, we had grabbed empanadas at the Boqueria, along with fruit drinks, and AdventureMan wanted a particular spicy beef empanada we had the last time. We darted up and down the aisles until we found the exact shop, and both bought spicy beef enpanadas, and fruit drinks, then found a place to sit at the little plaza behine the Boqueria to eat in peace, except for the pigeons.
We ate lightly so that we could have hot chocolate at the oldest chocolate shop in Barcelona, very close to the Boqueria. The name is La Granja, and it is a couple streets behind La Rambla and the Boqueria.
It was delicious and fun. When we got there, they wanted to make sure we knew they were closing for the mid-day break. We assured them we only wanted chocolate, and creme brulee, and they welcomed us. We loved the place, with customers coming in for cut meats and other kinds of delicacies, we don’t really know what because we don’t speak Spanish except for a few words. It didn’t matter. The chocolate was thick and smooth and like eating a little bit of heaven, if heaven to you is chocolate, thick dark chocolate, as it is to me. The creme brulee’ is to be tapped with the spoon to break the crust before you eat.
On a total sugar high, we head out to find the metro and head back to the hotel for a nap. The metro takes us half a block from our hotel – why don’t all cities have great public transportation like Paris and Barcelona?
We are ready for a nap 😊.
Morocco Malta and the Med: Our First Lucky Day
Everything had gone so smoothly. All our preparations, packing, the taxi driver lined up. And then, just before we are to leave home, a text from Air France, cancelling our flight with them and putting us on a Delta flight. Not a tragedy, but a disappointment; we always try to book Air France because their service is so welcoming, the food is delightful, and we just feel like the vacation starts as soon as we step aboard. So we know we will have to deal with it when we get to the airport.
We are checking in, and explain to the Delta check-in lady that we had the text, which had not yet shown up on her machine. She started poking around, and said “Mind if I make a phone call?” and we said “no, go ahead” and she talked with someone somewhere and looked at us and said “How would you like to fly directly from Atlanta to Barcelona?”
“YES!” we chimed together! We had wanted that direct flight, but Viking Air had said it was not possible. With just a few flicks of her fingers on the keys, it was entirely possible. Wow! We were blown away. We would get in several hours earlier than we had thought; more time in Barcelona!
What we didn’t know at the time was that we would not be sitting together, but it didn’t matter. We had a great flight, got some sleep and landed hours early in Barcelona.
For some reason, the bags took forever to get from the plane to the baggage delivery, like a full hour. We picked up my bag (AdventureMan did his entire trip out of his carry-on and backpack) and headed out to meet up with the Viking transport.
Two people with clipboards looked for our names – and we were not there! Finally a third person said “Oh! I’ve been looking for you; you are on our bus and we are leaving now!” so we went with a very small group to the bus. It was a small bus, filled mostly with elderly passengers with mobility issues, and us. We got to the Nobu hotel very quickly, and checked in.
“We’ve given you a very large room,” the porter said, and it was. We had a large sleeping area, a separate sunny sitting room, a dressing room/office, and a generous bathroom. It felt very spacious.
We settled in, took a brief rest, then headed out to get to know our neighborhood. AdventureMan had spotted a circular something, a mall, on the map near the Plaza d’Espana and wanted to go see what it was. I was actually not enthusiastic, but once we got walking I perked up and was glad for the exercise and the fresh air.
This was the circular “thing” on the map, and it was a mall, it had an elevator to the top, and we later learned that it was once a bullfighting arena, turned into a mall after years of neglect. They really did a great job; this was a fun place to explore.
We never felt unsafe on this trip. In Barcelona, police and emergency people were everywhere. This was a car and motorcycle collision, and they were there within minutes.
This is the arena / mall, and the round thing is the elevator to the top floor. As we were digging for change to pay for the trip we spotted a sign that said something like over 65 is free. There was a couple in front of us (I think also American) who were trying to insist on paying, so she just waived us through and continued trying to explain to them that they could go for free while we went straight to the top.
Inside the mall, things were happening. There were all kinds of stores you would find very familiar – American food chains and coffee shops. The place was packed with young people having something quick and fried at the end of the day. These kids were playing some kind of game where you step on clouds that form and reform in some kind of computer-generated way.
At the top, you could walk entirely around the whole arena, viewing the whole city. In the center of the circle were all kinds of restaurants. First, we had a great view of the Plaza d’Espana.
Just behind the very tall blue building in the center is the Nobu Hotel. To the left, off the busy main street, are quiet, bustling side streets we also got to explore.
Sagrada Familia is continuously under construction. Every time we visit, the date for completion has slipped further into the future.
I love seeing how people live. Imagine having this penthouse apartment with this little lap pool high above the city.
What tourism people will tell you is that Mount Tibidabo is an amusement park, but I can’t wait to get back to Barcelona and to visit this place – the tower on the right is part of the early Barcelona water system, and is supposed to be elegantly beautiful as well as functional. Guides in the area tell us that the church can be visited for free, and the art inside is stunningly beautiful, and the views from the top of the church – yes, you can go up there – encompass all of Barcelona, and too, are stunning. Worth a trip. (So many good reasons to visit Barcelona.)
We walked right by this park going to the arena and returning to our hotel, a park with installations by Miro’!
This is what the walking path on the top of the arena looks like, and on our right is the top of the elevator from base to top. To the left you see a couple of the restaurants – there are many – at the top.
So it’s 4:30 in the afternoon and we are starving and tired. While normally we shun touristic places, tonight we are ready for any port in the storm. We find A BrassaMe (I haven’t a clue what that means) which is open and already serving people, and they welcome us inside. And they have wine, and a view of the setting sun.
We are surprised most of the customers are Spanish and maybe local. Our waiter is very kind. We ask him to help us with choosing a good wine. We know we want to try some of the common tapas – bread with tomato, patatas bravas, I want to try fidua, a noodly disk kind of like paella, and he suggests a couple others, one a “bombe” (a potato filled with highly spiced ground meat) and something which we cannot identify but we think might be a deep fried fish of some kind. Doesn’t matter. It was a lot of fun, we ordered way too much food and it didn’t cost near what we pay in Pensacola for far less.
Bear with me, interiors interest me. I love the way this restaurant has capitalized on the view and the sunset. I love the sort of Miro-esque pipes in the ceiling.
I like the quiet elegant seclusion of this private dining room.
I love this bathroom. In modest, modern Spain, none of this silliness about bathrooms. Adults share the same room, doors are marked sort of ambiguously and people use whichever is free. How very grown up.
Our waiter is from Argentina, came here to find work and loves his life in Barcelona.
This is found everywhere – bread with tomato. He tells us that everything has to go on in a particular order.
This was the delicious spicy bombe.
These are another Spanish favorite, Patatas Bravas, kind of deep fried potatoes with tomato sauce or garlic sauce.
We’re pretty sure this was fish. Have you noticed how much food there is? We thought tapas were SMALL plates. We never saw a small plate of tapas in Spain.
I really liked this – Fidua. It’s kind of like rice-a-roni, little thin noodles cooked in a seafood broth, so tasty and delicious.
l love sunsets and sunrises and am more than a little uneasy about the sulphuric haze we found in most Mediterranean seaports.
Well-fed and well-wined, we rolled our way back to the hotel and managed showers before we fell, exhausted, into bed after a day full of good surprises. We slept straight through to morning.
Paris, Le Train Bleu, and Adieu
We have just enough time when we get back to the Napoleon Hotel to wash up and head right back out again to catch the Metro to Le Gare du Lyon where we have a reservation for lunch at Le Train Bleu. This is where those Navigo Easy Pass cards come in so handy – no stopping to buy tickets, we already have trips loaded on our cards.
We have noticed some changes – look at this metro car – can you see how clean it is? This is not the metro I remember. I never saw a busker, not a singer, not a violin player. The French, except for one snooty shoe saleswoman, were infallibly polite and welcoming. People who waited on us in restaurants, even waiting on people with children, were patient and kind. We wondered if there had been a campaign to train people in preparation for the Olympics?
We don’t like to be late, so we often arrive too early. Never mind, there are always things to look at, and this train station, Le Gare du Lyon, is full of interesting sights and people.
One group of well-dressed, attractive young women were handing people something – religious tracts? bracelets? something for “free” but they also wanted to talk, and we could tell that the talk was about making a donation. We had heard of this technique, but this was the only time we saw it happen. We think maybe the heavy police presence in Paris has deterred a certain amount of begging and scamming, maybe even the pick-pocketing.
AdventureMan is hungry; he checks at Le Train Bleu to see if we can get in a little earlier than our reservation, and the answer is a very gracious “Yes!” We love the location of our table, on the side of the restaurant looking out, but with a good view of the entire (huge) restaurant.
I knew what I wanted – Paté to start, and a salad for my main course. AdventureMan also had the paté and then a fish, with a sauce.
It was a lovely celebratory meal, in a glorious location. Well done, AdventureMan!
We wandered back to the hotel, repacked our bags for the following day, napped a little, and then had another small supper at Chez Barbara’s.
Giverny and Monet’s Gardens
Early morning; we have the gardens to ourselves before the crowds arrive.
Early morning in Vernon/Giverny. It is so chill I am wearing a sweater over my dress.
Monet’s house at Giverny. Every painting in the house is a reproduction; the originals are at the Marmottan, or in other art museums.
The gift shop is bright and full of goodies.
Some choices from the nearby Impressionist Museum. Camille Pissarro was one of the earliest Impressionists.
The Impressionist Museum has a wonderful cafe’, Oskar’s, which also has really good coffee.
Buying macarons
I can walk forever when the temperatures are cooler!
Tauck Museum Day and Sail Away
We have a good friend who once grumbled “Here we are on a sea day, paying $1000 a day to sit and read!” He made us laugh, we are heavy into itineraries, and we also appreciate a day to kick back.
Today, once again, Tauck has a full itinerary for us; an early-morning Tauck guest-only visit to the Marmottan, the Monet museum not too far from our ship, then a walking tour of the Montmartre, lunch in Montmartre, and then an afternoon at the Musee’ D’Orsay. It sounds wonderful, and I wave my family off, I’ve done all three before and I am feeling tired and dehydrated – it’s been so hot, and we’ve been on the move. I want a quiet day.
AdventureMan and Q have their own goal to accomplish today, a visit to the Invalides, Napoleon’s tomb and the French Army Museum. They are gamers, and they love to have “feet on the ground” with military history.
They take the train, get there early and make their rounds before the crowds arrive. They are back on the boat by lunch time.
That look in his eye: “I’m taller than you are!”
The passengers return, people settle in on the upper deck, and we sail away!
The sail-away is so much fun. Most of the passengers are all up on the top deck, and the ship first goes toward Paris, toward the statue of Liberty copy and the Eifel Tower, and hangs out for about fifteen minutes, changing positions, so that every family can get their photo taken with the statue and/or the tower in the background.
Mostly we just chill.
It’s a total accident that my grandson has a balloon coming out of his head.
I think this was also the night of the first youth dinner, in the aft restaurant, while the grown-ups ate together in the more formal restaurant. What I found really wonderful was that all the young people who had been so eager to be off and catching up with their new friends during family-style dinners were popping in just to check in, kind of like they were worried we were having too much fun without them!
Another wonderful thing happened. As we sailed down the twisty curvy Seine towards Giverney, the temperatures began dropping. What a wonderful relief!
Tauck Treats: A Day of Amazement in Paris
Sunrise over the Seine, and yes, that is the Eifel Tower and it is another glorious (and hot) day. We are still jet lagging, which means getting up early is easy.
It is wonderful to have a grandson who has a good eye with a camera.
The area where we are docked is modern, with businesses, apartment blocks, a little industrial, and – we are right by a beautiful park with an air balloon, convenient to a train station just steps away on a major line that can take us anywhere we want to go (K discovered this yesterday and shares with us) and we are sleeping on the Seine with a view of the Eifel tower. For me, it just never fails to thrill.
Tauck Treats. Today is a day like no other, for me. Today, I just do what I’m told, go where I am taken and I don’t have to make things happen, just be fully present. I love it. Tauck doesn’t tell you everything you’re going to do; it is a mystery, a treat when it happens. One of today’s treats is that they are giving us Euros to find where we want to eat. The amount is generous, and some are choosing to eat street food and spend the rest on souvenirs.
One surprise is that we are on a smaller, private Bateau Mouche. This is really fun! We are doing the same trip, only one way; we board right next to our ship and will get off at Ile de la Cite’.
I love his bird’s eye view – I wonder if he has to walk up all those flights carrying his groceries? Maybe they have retrofitted an elevator?
We arrive; the normal toilets are blocked off with the upcoming Olympics, so Tauck makes a deal with a local store to let us use their restroom – a familiar store on the Left Bank (Subway.)
It’s a long line, but serendipitous – we start to meet our cruising mates. Here is one of the unexpected blessings. The cruise is full of families of all shapes and kinds. Some are celebrating, and some are grieving and overcoming losses. Some are traditional and some are not. The families are formulated all different ways with one thing in common – they love their children and grandchildren, and the trip is a wonderful way to spend time together. We all have a lot in common, no matter what our differences might be.
We are in the group that starts with the Citroyen Tour, and we have to be a party of three so we ask to take N with us – she is a lot of fun.
We arrived back at the meeting point to discover our other three family members had not been able to go, they were one car short! We agreed to take N on the next activity, and then split up for lunch, agreeing to meet in an hour.
We walked a short way into the Left Bank and found a place to eat that sang to our souls.
Our time in Paris is short; we are happy to make the most of it!
Pork with sauce, frites, and salad
Steak frites and salad
I forgot to take pictures of the chocolate mousse!
Across the street was a very beautiful small church, Sainte Severin. As we stood outside looking at it, the waiter ran after us carrying my husband’s “go bag” with our maps and water jugs. He was so kind and went to a lot of trouble to catch us.
We meet up with our family, grab N and head for our group meet-up.
We love Paris. We’ve spent a lot of time in Paris. AdventureMan and I agree that our next experience blows us out of the water. It is thrilling, and it brings history to life in an intense way – you are a participant!
It is called Eternelle Notre Dame.
If someone told you that you would experience the history of Notre Dame Cathedral, you might go ho-hum. I did.
We were guided downstairs to what I am told used to be an underground parking lot, now a museum and virtual reality area. N went with a couple of her friends, and we were right behind her. You only “see” the persons in your group, but others appear, and we always know which one was N, so we felt comfortable that she was safe.
We were suited up with a backpack thing and helmet, including goggles that covered our entire upper faces. It felt a little creepy but I was curious enough to endure it.
And then the adventure begins! Your medieval guide appears and gives you instructions. You see a path and you follow it, or if you do not, you wait for instruction. Sounds simple enough, right? At the beginning, it is.
You are surrounded by medieval Paris. You meet the craftsmen and watch them work. They are just beginning to build the cathedral.
Now I will stop telling you about the experience or I may tell you too much. Perhaps I am too suggestible. My husband said I nearly gripped his hand off! There were times I could NOT move forward, I was so afraid. I knew this was make-believe, but my lying eyes told me otherwise. Once, I groaned aloud!
It was one of the most memorable, intense Paris experiences I have ever had, and I feel like I was there, all the many years they spent building the cathedral. I had no idea! When I can re-visit the real Notre Dame of Paris, it will be with new eyes and new appreciation!
(I screenshotted these images off TripAdvisor, which sells tickets for this visit.)
N had a great time, too. We met up with her parents and then parted company. Here is the truth – sometimes we are bad examples to our grandchildren. We skipped the walk. We told the guide we knew how to return to the ship, and we went to a cafe to sit and talk about our Eternelle Notre Dame experience. What was really fun was that the walking group went by and we waved at our family from our cafe’ table.
We had an iced lemon drink, leisurely found our way to the metro/train station, and caught the train to Javel. It was a short walk to the ship, where we met up for a lively dinner.
On A Mission: Target Eifel Tower
In preparation for this trip, we had several family meetings to put together activities and priorities. Each one of us came up with one “Must” (mine was wandering in the Marais – Mission Accomplished!) so that we had some focus. My granddaughter, N, wanted to go to the top of the Eifel Tower.
We started working on access to the tower months before we departed Pensacola. Tickets were not available. Ticket scalpers had begun scooping up access tickets early in the game and selling them for exaggerated prices. This made life uncomfortable for tours and guides and independent tourists. N’s mother and I would check the official website often, with no luck.
N’s mother is a determined woman – and she lived in a Paris suburb where she taught English for a year, how is that for bold? She determined that accessing the tower would be the number one goal on Day One. Once the family had rested, showered and dressed, they took off to find out what access possibilities looked like on the ground.
They learned it is all luck, but that there are some times when access is likelier than other times. Meanwhile, they had a wonderful adventure and found a Kebab restaurant they all loved.
AdventureMan and I also found a restaurant we loved, Chez Barbara, just a short walk from our hotel. We loved it so much we ate there twice. As an aside, usually I take great notes to help me write up these trips, but when I went to look at my notes, the only notes I had were the Menu from Chez Barbara!
Chez Barbara
47 Rue Washington
75008 Paris France
Menu at Chez Barbara
ENTRÉES
Escargots – 6 pièces 10.00€
Croustillant de chèvre sur salade 8.00€
Carpaccio de bœuf fromage dur et câpres 10.00€
Melon et Jambon Serrano 10.00€
Burrata sauce pesto tomates 10.00€
PLATS
Croque Mr frites ou salades 13.00€
Croque Mme frites ou salades 14.00€
Burger ‘Chez Barbara’ frites 17.00€
Salade italienne 16.00€
Salade, tomates, artichauts, burrata, jambon sec
Salade de croustillant de chèvre chaud 16.00€
Fish & chips 19.00€
Mi-cuit de thon au sésame et purée 19.00€
Bœuf bourguignon (Black Angus) purée de pommes de terre 19.00€
Cuisse de canard confit purée de pdt 19.00€
Tartare de bœuf frites & salade 19.00€
Entrecôte grillée sauce au poivre frites 22.00€
DESSERTS
Crème brulée 8.00€
Tarte tatin, crème fraîche ou glace vanille 8.00€
Fondant au chocolat crème anglaise 7.00€
Baba au rhum 9.00€
SNACK
Tapenade des olives 6.00€
Grissini et Jambon Serrano 7.00€
Assiette de frites 5.00€
Assiette de charcuteries 12.00€
Assiette de fromage 9.00€
Croque Mr frites 13.00€l
I share this with you so you can see the prices, which we found quite reasonable. Wines, beer, and liquors also seemed reasonable – this is downtown Paris, a block from the Champs Elysees’.
What drew us to Chez Barbara was the menu – very down to earth French foods – and then the atmosphere. This was not a snooty restaurant. It was a local restaurant. In the outside seating area, a local sports team was meeting (heavy on beer and french fries) and a girl met up with a man who looked like her father, and they had a plate of french fries and a plate of cold cuts, which they shared, and several glasses of wine. A friendly Australian who worked as a day laborer offered to translate but we told him we were OK, and thanked him for his offer. There was a television and a small bar.
It was also another very hot evening, and we were jet-lagging. We split an Italian salad and a Beouf Bourguignon, and we drank a red Bordeaux. It was a great evening.
Police presence was heavy. As we ate (again, the windows to the street collapsed to the side, we were entirely part of the outdoors) several police cars came by nee-ner, nee-ner, and on the way back to the hotel we saw a person being ticketed for stopping. It was a chauffeur, waiting for a family dining at Cafe’ de Paris.
True confession: AdventureMan was very angry with me for photographing the police in action. He was right. I was probably not supposed to do that. Sometimes I take unnecessary risks. Don’t do what I do!
We linked up with our family who were eager to get to bed, get a good night’s sleep, and AdventureMan made plans for the next day to hike up to the top of the Arch with the grands while Mom and Dad sought to get those elusive tickets to climb the tower.
Dinner at Cafe de Paris
Sounds mighty fancy, doesn’t it? The truth is the Cafe de Paris is a lively restaurant just across the street from our hotel. It is full – a mix of tourists and locals stopping by after work. I am running on fumes; we’ve hit 17,000 steps, and I am tired. I am almost too tired to eat, but if we don’t eat, we’ll be awake and starving in the middle of the night, so we step into the Cafe de Paris, and the very kind waitperson seats us immediately in a little alcove, a lovely, comfortable, private table for two right by a wall with a window that seems to have disappeared. We are inside, but we have a great breeze and a view of the Arch.
I order a duck confit, just because I can, because I am in France and not in Pensacola, and duck is on the menu. We were so tired, we can’t even remember what my husband had. We think we remember he had a charcuterie board. First, we had wine, a rich red complicated Bordeaux that might also be why we can’t remember. We know whatever we had was just great.
We were happily surprised by the bill at the end of the meal. It was all very reasonable, especially drinking a good wine. Happy, appetite satisfied, and exhausted, we staggered across the street to the Napoleon and had a great night’s sleep.
Ethiopian Food by Friends
This weekend was full of celebrations.
It was our 51st wedding anniversary on Friday. We decided to try a new take-out place, Ethiopian Cuisine by Friends but when we went, it wasn’t open 😔. We learned it would be open Saturday and Sunday as a Pop-Up at Pensacola Cooks, in the plaza with Greer’s grocery store. It is co-located with Pensacola Cooks, next to the liquor store – when it is there. You need to check their facebook page, link above, or their website, link below.
But it was a short drive to The Grand Marlin, where we have never had a bad meal, a bad server, or a bad atmosphere. We have a table we love; we asked for it and it was free. Our server was attentive and delightful and we feasted on TGM BBQ Shrimp and their Spring Greens salad. It was a perfect meal.
Saturday we held a family gathering, just because. A year ago, my husband was operated on, on our anniversary, and was near death. We live a great life, and the miracle of life was made new to us in this wonderful medical miracle and recovery. My husband organized the whole thing, we ordered mensaf from Mr. Shawarma, one of our local favorite restaurants. We reminisced about our times living in Jordan and Saudi Arabia while planning our upcoming trip. It was one of those great family gatherings.
Finally, on Sunday we were able to get to Ethiopian Cuisine by Friends, and what a treat. You can see the meal above; we ordered Doro Wat, a berbere spiced chicken stew, accompanied by greens, beets and a mild kind of white cheese. Every bite was delicious, and we didn’t have to drive to New Orleans to satisfy our Ethiopian craving.
We are delighted to see how many people in Pensacola were showing up to order! So often we hear people ask “Is it Spicy?” (sometimes even salt is too much for a fragile flower of the South) but the people lined up for this robustly tasty cuisine, and they sold out! Watch their website or FB page to learn when the next opening will be and show up early for this special treat.
Christmas Markets on the Elbe: Prague Day 2
An Even Better Day Than We Had Planned
We woke up fresh and decided to walk to Prague Castle from Clock Tower Square. We had a lavish buffet breakfast with friends departing very early the next morning, and then we headed out to find Bus 194, which came within moments.
Our intention was to get off at the Astronomical Clock Square, from where we could cross the bridge and hike up to the castle.
Once again, Bus 194 traveled the back roads but did not stop at the Clock Tower Square, so we just stayed on, and discovered it took us up a steep hill to the German Embassy, where we got off. On the advice of some friendly Czech police, we headed straight up the hill, and then across what I call a meadow and AdventureMan calls a park.
They have the most beautiful manhole covers!
The first photo above is the road we have walked up. The second is the road we will walk up to get to the path that crosses the meadow. You can see the monastery in the upper right of the above photo.
It was cold and snowy, but we were bundled up and happy to be out hiking. I have my clunky walking shoes on, and although the path is treacherous, snowy, icy and slick, my sticky soles have a good grip.
We came to a Monastery with a fabulous overview of Prague, and met up with several groups of happy Germans.
We continue on towards the castle.
We had some good laughs, and headed toward the Prague Castle, happily all downhill. Entrance was free, and the castle, on this cold, snowy December day was packed with tourists from all nations.
There is slush and ice everywhere, and these crews are in all heavily touristed areas, trying to clear paths and streets so they will be less dangerous. Meanwhile, the snow continues. Magical for us, a pain for them.
We hurried through the castle, and headed down the hill back to the city, stopping only at The Best Christmas Shop in Prague (and I believe it!) and the Lobkowitz Palace, where we had hot drinks – hot chocolate with whipped cream, a hot ginger lemonade, fabulous and not too sweet. We split a half-sweet chocolate cake and delighted in the surroundings – lots of families with bundled-up children, and lots of people from other places.
As AdventureMan paid, I went out to use the rest room which had a turnstile and coin machine. I started to put a coin in and a woman stopped me and said “No! I saw you in the restaurant! Your chit will let you in free! Go back and get a chit!” so I went back and got a token, and when I got there, another woman said “No! No! Don’t put in anything! The code is 1-1-1-1, just put in the code.” So I did.
When I had finished, on my way up the stairs, I saw a young couple trying to figure out how the machine worked, and I, in turn, said “No! Just put in 1-1-1-1!” and they did.
As we headed back into the city, I found a shop with garnets and amber, and I had hoped to find some new garnet earrings to replace the pair I bought there in 1990, my first visit. The shopkeeper was lovely, and a great saleswoman, and when I told her I could not take the large garnets I had been looking at, she asked if they were too heavy, and I laughed and said “No! Too expensive,” and like my good jewelers in Doha and Kuwait, she offered to make me a special deal for Christmas.
I chose a smaller pair, and she still gave me a better price, so I was very happy. As we completed the deal, we asked her for the name of a good Czech restaurant, a place she might eat with friends, not fancy but with a good atmosphere, and she sent us just up the street and around the corner to Potrafena Husa, in a less traveled part of town.
We went there, and oh, what fun we had. I ordered the duck confit and ginger lemonade, and AdventureMan had a schnitzel and a beer. We both love the Czech beer.
We wandered through the market, and enjoyed one of the hollow hand-held cinnamon breads traditional at this time of year. They come with different fillings, but I just wanted the plain – it has cinnamon sugar on it and that is enough for me. I could eat them forever; they are so light and tasty; they taste like Christmas!
A great time, loved the experience of the Christmas Market, but it is time to think about our return. Once again, we were over 15,000 steps and getting a little anxious about making sure we were packed and ready for our departure tomorrow. We found the 194 bus, headed home, were held up by a narrow-street accident and six police cars, but finally made it back to the Hilton.
We packed, we organized, and just as I was lying in bed working on the Bad Schandau section of this journal, I got a text from Delta. Our flight has been canceled out of Prague.
No offers of help to rebook. I read the message to AdventureMan as I hurriedly dressed. I was in shock, and at first, AdventureMan thought I was kidding.
No, I wasn’t kidding. We needed help. We needed to get to the Viking desk in the Hilton and get some serious juice working to resolve this, to get us home. Fortunately, we had booked with Viking and used Viking travel. They are so good when things go wrong, and can make it right.
Eve, the Cruise Director who had made everything so smooth on the Beyla, is still with us, and as soon as we see her, we tell her our news and she gets right on a call with Viking Travel. Although the wait seemed excruciating, soon Eva had us booked on another flight getting us into Pensacola the same day, a little later but the same day. She had worked a miracle. Our bags would be picked up later, we had a later departure, and we were on Air France, our favorite airline.
AdventureMan mentioned that our pick-up time for the canceled flight also had another couple, so Eva called them. They had also been resting (it’s the demographic). They checked their messages and they, too, had been canceled. By the time we left, we saw just how capable Eva was, dealing calmly with so many anxious passengers who needed rescheduling.
Another passenger who had used the Hilton ATM to change money found a $16,000 charge on his card that he had not made, his card was blocked, and he and his wife could not use Uber, could not charge anything, food, drinks, anything! And, of course, he was very concerned about how $16,000 could be charged to his card when he did not do it.
One by one, Eva patiently handled these individual disasters, without drama, but with great calmness and competency. We admired her before, on the cruise ship, organizing and re-organizing as things came apart, always calm. Watching her in action with such a variety of needs only increased our admiration.
We had some goals for this trip. We wanted to enjoy the sights, eat winter foods, and find some garnet earrings. Done. AdventureMan wanted a real Afghan kebab for dinner, and we had seen a place near the Hilton where we catch Bus 194, so we headed out, ordered kebab from an Afghani young man who told us he works like a robot, just work, and friends, and send all his money home. We have heard this story so many times; these young men work so hard to support their families far away, not just with food but with money for school tuition, clothes, and their families’ many needs. The kebabs were huge, full of tasty vegetables, and heaped with lamb. We brought them back to the hotel and couldn’t eat half, they were so big.
Now, hoping and believing we really do have a flight tomorrow, we are packed, and hoping to get a good night’s sleep before rising early to get our bags out in the hallway for transportation to the airport. As a last-minute change, we are checking our carry-on bags and taking with us only what we need.
We agree, for so many reasons, this has been one of our best vacations ever. We loved the magic of the snow the entire journey and the walk over Glienicker Bridge. The Beyla is a small ship, and we got to know several people well, and have great conversations over noticeably great meals on board. We found that almost every Viking guide we had, particularly in Berlin, Potsdam, and Dresden, was outstanding. The markets were so much fun. The people were welcoming and engaging. We hate for this vacation to end.
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