Zion National Park, Mineral Gulch and the Coral Sand Dunes
Wake up to grandeur in Zion National Park 🙂
It’s a little chilly for breakfast on the terrace, but the inside restaurant is nice, the wait staff is exceptional, professional, helpful and quick. When I saw blueberries available on another dish, and asked the waiter if I could add them to my oatmeal, it was a done deal. Don’t you just love it?
Most of the hiking groups who are tackling the higher peaks have already departed, but there are some elderly hikers getting a later start. We hike, but we are not group hikers. We like to set our own schedule and our own pace, but we admire the groups that have been hiking for years and adapting to one another’s styles. They have a great camaraderie.
We have to take the shuttle to get deeper into the park, so we go all the way to the end. Our plan is to do the Riverwalk hike, then work our way back to the hotel. At this time of the morning, there are only adults, no children. The children arrive on buses, hundreds of school children brought to the park nearing the end of the school year, to show them the wonder of our country’s natural beauty.
The Riverwalk is awesome. It is glorious, and relatively easy, and relatively safe. You reach a point where it says “no wheelchairs beyond this point due to the grade” and realize that even to this point, there have been steady ups and downs.
The beauty is so totally different from Bryce Canyon, we are in another geological era and we are viewing it all from below, rather than from above. This reminds me very much of Yosemite, with Capital Dome, and all the granite. The color mixtures here are wonderful to behold.
You can see that the path is mostly smooth, and paved, with an obstruction here and there to keep it interesting and natural.
There are rockfalls along the path, giant rockfalls. Anyone with an inkling of imagination can realize how short life can be, how unpredictable, how chaotic.
It is so early that the river itself is mostly in the dark.
Wonderful plants and flowers find enough nutrients in crevices and eroded places to explode into life.
Look at those trees, clinging to life at the tops of these cliffs!
I spotted this, and followed the line up.
AdventureMan, with his sharp eyes, spots an anomaly on the side of the cliff:
We think this is one of the park employees, creating safe climbing areas for those who like to go straight up, using ropes and pitons and you know, climbing stuff.
Leaving Zion, we are exploring Mineral Gulch, just outside Zion National Park, where we are told there are pictographs. I will tell you the truth, but do not do what we did, it is not safe. AdventureMan went one way, and I went another. I found a dry stream bed that looked promising, and I followed it.
Doesn’t this look exactly like where pictographs would be?
Or this? Oh, I wish AdventureMan were with me, with his sharp eyes. Even as I am thinking how very wrong and stupid it is to be off exploring separately, not together, I keep going a little further, a little further. Every now and then AdventureMan and I shout back and forth, but it’s been a while since I have heard him. I know I need to go back, I know it, but maybe, just around the corner, are the pictographs.
We never found the pictographs. I found a lot of places where I think they should be, but if they were there, I didn’t see them. Hot, tired, dehydrated, we headed for Mt. Carmel Junction, where we found this crazy funky restaurant, and got our orders in just before the Korean tour bus arrived.
Club Sandwich for AdventureMan:
Taco Salad for me. Very different, lots of peppers, lots of salsa. Very tasty, not a lot of beans or meat.
AdventureMan has spotted another remote road going to Coral Dunes State Park. I keep thinking we are on the wrong road, and he keeps insisting this is the road, it is the only road it can be. We are not arguing, we are just not on the same page. He was right. We find the Coral Sand Dunes, and they are beautiful.
He has shown me the road on the map, and we THINK we can make it, but his rental is a little low to the ground. I notice that the road number obscures the fact that for four miles, going into Arizona, the road is actually a track. We hold our breath, as the pavement ends, the road turns into washboard, the road forms crevasses, and we just hope the road doesn’t wash away. This is one of the longest four miles ever.
Safely off the track, we hit Springdale, just outside Zion, for ice-dream, and for sandwiches for dinner. They have a mercantile shop with a sandwich shop inside, with gourmet sandwiches. AdventureMan has an Avocado Veggie special, and I have a Reuben, and we find some crazy great T-shirts for all the little ones.
Back in Zion, the light is fading fast.
The horses are being taken back to rest up for the next day.
My feet are sore from the uneven smooth rocks in the creek-bed, and I am still a little dehydrated. Sure wish we had found those petroglyphs.
Moab to Tropic, Bryce Canyon And a Wonder-Filled Detour through Capitol Reefs
We are still on Pensacola time, so early rising is a piece-of-cake. Quick breakfast, quick departure. We had looked at the options the night before, we could go directly to Zion via fast roads, or take a southern route which would take considerably longer. AdventureMan had looked at the map and suggested a third route, which took longer, but not so long as the southern route, and took us through a place I have never even heard of, Capitol Reefs.
We’ve lived in so many wonderful places, and, because AdventureMan’s job was always so demanding, I took care of trip-planning, finding places to stay, creating routes to travel and choosing sights to see. This way is so much better, AdventureMan has the leisure to look at the maps, and he has good instincts. This day was another best day of the trip.  🙂
(Yes, I know, technically, they can’t all be best days. Toward the end we had some more boring days, but each day brought wonders and joys, and this is one of those best days, honest.)
One thing we never want is to find ourselves miles from a gas station in a remote location. As we are filling our tank, leaving Moab, I see one of our contemporaries loading up for his own adventure. This is what I love about Moab, you are free to pursue your own adventure.
If you are thinking about taking this trip, or a trip like it, you need to know that our phones had no service much of the time. Fortunately, we had maps and are good at reading them, mostly. It is really important to have some kind of back up when you are in remote locations. If you rely on your phone, and there is no service, you will have a harder time.
The scenery, even along the major highways, can be distractingly spectacular. This is, I believe, along I-70, which we take for a short time to get to the scenic road we want to be on to get to Capitol Reefs.
What we didn’t realize was that the greenery near the cliffs in Capitol Reefs indicated a river. I discovered it as I was making a pit-stop. I was headed to a private spot when all of a sudden, I realized I was not alone. By a stroke of luck, I had my camera in my hand. I whispered to the Mule Deer that I meant them no harm, and they calmly grazed as I took a couple photos.
Can you see why I am considering this another of the best days? I love happy surprises, and this day is full of happy surprises, even a few flakes of short-lived snow.
Good thing we stopped where we did. Just another quarter of a mile down the road is a major stop, with a beautiful walkway, so people can view Petroglyphs!
So, can you see the petroglyphs? I bet your eyes are getting better at it. You learn to look a little higher than you would think.
There are so many places where petroglyphs have been lost to natural breaking off and erosion.
This is a piece that has broken off, but remnants of the original petroglyphs remain.
This is the beautiful walkway they built.
This is the sign. It is a little obscured, but we are always thankful for good signage.
I want you to know how very brave I was. I was about to lean on the railing to steady a shot when AdventureMan said “You’ll want to look before you do that,” and when I did, I saw a thousand creeping caterpillars. They were falling out of the trees, and covered the walkway. I made AdventureMan check my hair, and my hoodie, then I covered my hair completely; I looked like a total dork. Back in the car, I made him check me again, to make sure I wasn’t carrying an unwelcome guest with me. But no matter how much I was creeped out, it didn’t stop me from taking these photos 🙂
“This is the day that the Lord has made! Let us rejoice and be thankful in it!”
Shortly after finding a gas station, and looking for a restaurant that was open and might serve more than hamburgers and beer, we found the Capitol Reefs Cafe and Restaurant, which suited us perfectly. It had a unique gift store – I found the only petroglyph soap, black with etched petroglyphs – of the entire trip, perfect for a three year old, or even in the tip of AdventureMan’s Christmas stocking. Alas, there was only one, and I gave it to the three year old.
Look at that! Cloth napkins, and in a beautiful local textile.
AdventureMan had a fabulous corn chowder, and these Shrimp Tostadas.
I had a smoked trout salad, the only one I have ever had in my life. It was unique, and wonderful.
At Larb Hollow overlook, you could see for miles, maybe hundreds of miles. We could see Lake Powell. In the highlands, it was still very cold, and we had occasional flakes of snow.
This stop was hilarious. We thought it was some kind of big deal but it was a very little deal. It reminded us very much of Germany, with a rural forest feel, a walk around a large lake, people with those walking picks that give me the shivers – “No! Don’t point that pick at me!”
We stopped at a rock shop, where I bought a T-shirt I loved. He said it was last year’s color, and gave me a great discount, but it was a much more subtle color, a desert deep rose color, and it has a 70’s peace sign in gold, so elaborate that you don’t necessarily even see what it is. I love it. Then I went to take a photo of these cows, which AdventureMan thought was hilarious. “You’d be surprised how many people stop to take photos of those cows,” the owner of The Rock Shop told him.
Arriving in Tropic, we are assigned to this cabin. Of all the places we stayed on the trip, we loved this cabin the best. It was a lot of fun, spacious, clean, very private, great beds, and the least expensive place we stayed. This was the Bryce Canyon Inn, in Tropic, which also has a coffee shop and a pizza restaurant in the same complex.
We took a short rest, then headed out to do a reconnaissance of Bryce Canyon, finding one of the major sights on our way. I think it was called Mossy Grotto, or something like that. Honestly, they give names to all these hikes, and while the hikes are great, I can’t remember the exact names. These are all late in the day, some times the sunlight is perfect and some times it has already disappeared due to landscape features. We needed a good hike after spending so much of the day with our only exercise getting in and out of the car.
This is one of the features, and I couldn’t really figure out why. I think in winter it has huge icicles hanging from it. It is moist and water weeps from it. I think it is the mossy grotto.
It looks like these rocks are kissing 🙂
We headed back to Tropic around dinner time, ate at the pizza restaurant. AdventureMan did the smart thing, he ordered a pizza. I saw halibut and chips on the menu and the Alaska-girl instincts kicked in, oh, halibut and chips! I got two small heavily breaded pre-frozen little lumps of fish, tasteless, what a waste of halibut. 😦  Learned – re-learned a lesson: if you’re in a pizza restaurant, order pizza.
We slept wonderfully in this cabin 🙂 Every day so far exceeds 10,000 steps 🙂
Arches National Park
Almost every day of this trip, we would look at each other at the end of the day and say “This was the best day of our trip!” Arches National Park was one of the very best.
We got up early to grab a quick breakfast and then go to get in line to be in Arches as the sun rose. We had a map, and we had a plan – to see the famous Delicate Arch, then drive to the far end of the park and work our way back. We had our hiking shoes on. Big surprise – there is road work going on in the park and we can’t even get on the road to get in line – we have to wait until the park opens at 0700.
We watch carefully, and as soon as the guard starts letting cars in, we are there. We are car number seven.
There are three ways to see Delicate Arch. One is a long hike across a marsh and then up a rock mountain. We didn’t do that. Another is a short, easy walk to a viewpoint where you can see Delicate Arch way off in the distance. The third way is a hike up a steep path, mostly rock. We took the third way, and by the time we reached the top, I was gasping. I stay pretty fit, but the altitude kicked me; and I felt like a fish, gasping for air. I would love to say that it was so beautiful, it was worth it, but actually, the light was flat, we had early morning clouds and no sunlight, so it was a little disappointing.
We drove to the end of the park, and hiked to the end of the path, about a mile, to Landscape Arch. The air was crisp and cool. Everywhere we looked was another beautiful sight. Arches National Park was a thrill to the senses. And we had logged 10,000 steps before nine in the morning.
We kept meeting up with interesting people, people our own ages, people who have done a lot of traveling. One couple gave us a hint about a trip up the Irrawaddy, another man talked about the mess in Washington. These were all really fun people.
Forgive me for putting in so any photos, but this park was inspirational, so beautiful.
And, just as we started to leave, it started snowing. Just a few flakes, and then that cloud passed, but we laughed, so far – we’ve had snow every day.
We took the walking path, which ends here. The path continues, and as you can see here, it goes straight up steep rock. You can see people who are willing to tackle the rocks climbing.
There are a lot of port-a-potties at the entrance to the walk into the valley. This sign was in the bathroom. It cracked me up.
Denver to Moab: Snow and Ice, Sun and Heat
Sometimes an early start might not be the best choice. We loved the easy access to the highway, and the quick Google Earth designated by-way that helped us avoid all but four or five minutes of the Denver morning traffic, but as we headed into the mountains, I had a pit in my stomach seeing a long red stretch between Denver and Glenwood Springs, and not a lot of options.
The sights of snow, truckers putting on heavy chains, and then a big sign that tells us the tunnel is blocked due to an accident, none of these are good signs. Our rental car is low to the ground, and not heavy. We watch the temperature drop as we rise higher, and tell ourselves this is the beginning of a great adventure, and every adventure entails a little risk, it adds spice. Right?
We see cars that have slid off the road, and it is starting to snow heavily. The temperature falls below 30 degrees (F) and we watch for ice, and black ice. Fortunately, there are not a lot of people on the road. We are guessing they know better. Worse, many, like us, have California plates, a sign of a Denver rental car.
“No one on the slopes,” AdventureMan observes.
“The snow is too sticky,” I reply, instincts still strong from my Alaska days.
We think we have passed through the worst, when we come to Vail and take a break for a stroll and a cup of coffee. We were enchanted. If we didn’t already have reservations for tonight, we would get a room in one of these very German, very charming hotels.
Safe in Glenwood Springs, where we stayed two years ago on our way to Denver, where we took the plunge in the sulphery spring fed pool. We look for the Italian restaurant where we had a great meal, but it is closed. On the other hand, there is a great barbecue place, looking open, looking warm. Smoke is where we are meant to be 🙂
They have five different kinds of barbecue sauce. We order a starter of onion rings so we can taste test all the sauces.
AdventureMan is really cold; he needs tea to warm him up inside and out. He wraps his hands around his hot hot cup of tea.
Very quickly our meals arrived. AdventureMan ordered a barbecued pork sandwich with a side of baked beans. He said it was as good as anything we have eaten in the South, very tasty.
I had the pulled chicken with cole slaw, and there was so much chicken I couldn’t eat it all. I couldn’t even eat the bun at all. So much food, I hate to waste it but we have miles to go, and we are heading into hotter temperatures, so we leave all the left overs behind.
As we leave Smoke, a few snow flakes catch up with us . . .
Interstate 70 is a piece-of-cake now, snow and ice free, temperatures rising. Very shortly, we come to the turn-off to Moab, and then, the turn off to Dead Horse Point State Park and Canyonlands. AdventureMan says it is one of the best $15 we have ever spent; suddenly we are in a new world, full of natural glory.
What is really fun is that the next afternoon, we were down, way far down, in this same canyon, searching out petroglyphs.
This reminds me of decades ago, in Tunisia, where villages would be built atop cliffs like this. The rock formations on top look a little like the ghorfas, storage caves, except there are no TV antennas.
The sun is getting low by the time we are ready to stop hiking around, even so, we keep stopping for one more glorious sight. But now, it is time to check into our hotel, another Fairfield, this one bills itself as “the closest hotel to Arches National Park”. Our room is spacious, and clean, the whole hotel is very very new. The beds are wonderful . . . except once again, they have this crackly plastic cover that makes for sleeping hot.
Moab is a lot of fun, full of energy. There are a lot of athletic looking people going hiking, going boating, going biking, going rafting, going rock climbing. They are all ages, and from all kinds of places. We drive up and down the main drag, looking at other hotels and motels, and really get a laugh at the one TripAdvisor kept telling me was right for us; it is a little dive with tiny rooms and limited parking lot and looks very very noisy.
We had heard the Twisted Sista was our kind of place, and when we got there, we believed it. After our hearty lunch at Smoke, we wanted light. We both ordered French Onion Soup and the Mediterranean (or was it Greek?) Salad, and the soup was fabulous (we did scrape off all the cheese, there was really a lot of cheese) and the salad even better. We had dessert; AdventureMan ordered some chocolate bombe, and I had a puckery lemon sorbet, just what I love! So tart, and just a little sweet.
The Mediterranean Salad
After dinner, we took a drive, figuring out where we wanted to go the next day, and caught the last gleam of light on the hills as the sun went down.
Wrapping up the Year in New Orleans
I bet you think we are going to write about a grand adventure partying in New Orleans, crowded with people eager to watch the Sugar Bowl, parades, grand times. I could – but our visit was a little different.
AdventureMan and I DID have a grand adventure – taking the 6 year old and 3 year old grandchildren to New Orleans for three days. We were a little aghast at the enormity of our undertaking, but AdventureMan did a little investigating, and found a wonderful solution – The Audubon Nature Institute has an annual family membership which gets you into the New Orleans zoo, the Aquarium, the Butterfly Garden and the Insectarium, and invited to special events, for a year.
Even better, the cost of the year-long family membership is so reasonable that our first trip to the zoo paid off the entire membership. The next day, the children voted that we visit the zoo again, and the third day we visited the aquarium. We can go back all year, walk in through the membership gate (that is a great feature, beats standing in line for tickets) and get a membership discount in the gift shop. This is a real deal. You can find it at Audubon Nature Institute, you can join online and print out your temporary membership card. What a great value for the money.
Dubrovnik: The Best Day of our Trip as We Walk the Walls
You know how you build expectations? From the time I started reading about Dubrovnik, I was excited. For one thing, some scenes from Game of Thrones are filmed there, and we are great fans.  Even more, there is a great hike; Dubrovnik has restored and created a wall all around the old city which you can hike. It isn’t for the faint-hearted; it starts with about 60 stair straight up. Once up, there are more stairs, FitBit told me we did 30 sets of stairs on the wall. There were ascents and descents, some a little challenging.  A friend who had done it before told me to be sure I had shoes with a good grip because the stones could be really slick. Even on a beautiful sunny day, there were a couple slick places, so I cannot imagine what it would be like to hike it in damp or rainy conditions.
But we had perfect weather, sunny and warm, but not hot, even a little chilly in the shade. We were also the only ship in town, a rare occurrence in Dubrovnik.
LOL, no, that is not our ship, but I loved this old looking ship. It isn’t really old, and I imagine it is an events location, a party ship, but I loved it.
We took the panoramic tour, but dropped off once we got to the Pile gate at the entrance to old Dubrovnik. The first entry to the walls is just inside the gate, to the left, with good signage.
About halfway up the double sets of stairs taking people up to the wall, I stepped aside, yes, to catch my breath because there are a LOT of people struggling up these steep stairs, but also to take a documentary photo:
When you get to the top, the views are spectacular.
I had read that the best strategy was to head uphill, first, get the worst over with, but as we started left, we saw this sign:
So aarrgh! We had to turn the easy way first. Never mind. Each step introduced a new and spectacular sight.
We sighted the Dubrovnik harbor from the walls, and decided when we finished our walk that we would have lunch there, if we could find a good place.
Once we finished our hike, we explored the back streets in Dubrovnik, zig-sagging our way to the port:
November 1st is coming soon; the flower markets are doing gang-busters business as Dubrovnik citizens buy flowers to remember their dead on All Saint’s Day.
As we enter the port, we spot a restaurant where crowds of people are sitting in the sun, the Konoba Locanda Peskarija, eating cauldrons of mussels, big huge pots of mussels steamed in a simple wine broth, just the way we love them. We find a seat; we already know what we will order. As we wait, a wedding party arrives to have their photos taken in the port.
A beautiful Dubrovnik salad to share:
And a heaping cauldron of mussels, so many mussels we couldn’t eat the all! It was served with a basket of wonderful crusty bread to sop up the wine broth.
We couldn’t be happier.
As we leave, we run into our friends from the ship at the restaurant next door; they have made an art purchase they are celebrating. We always have great chats with this couple.
We wander around a little longer, avoiding, as much as possible, the beautiful wide street down the center of old Dubrovnik until the very end:
We head to the old gate once more, and just outside the gate is a shuttle, waiting to take us back to the Viking Sea. It doesn’t get any easier.
Tonight we have dinner in the World Cafe. We have discovered that the food is the same as in the restaurant, but here we can deal directly with the chef and servers, and have exactly what we want in the small quantities we prefer. We have found a very quiet table, no one seated in our laps, and we can have our own quiet and private conversations, dine at our own pace; this isn’t what we thought we would prefer when planning our trip, but it seems to suit us well.
Air France: The Journey Begins
AdventureMan and I have developed a philosophy – how we get there matters. Truly, it didn’t matter so much when we were a lot younger. The government sent us where it wanted us to be; Germany, Tunisia, Jordan, Germany . . . well, you get the idea. You didn’t even get to make your own reservations and choose your own seats, it was all done for you. It could have been awful, but most of the flights were not so full then, seats were wider, aisles were wider, and . . . we were younger. We never really minded, not even the long long flights with a 2 year old active child. On our way to Tunis we were on the same flight with friends who had twin 1 year old babies and a 5 year old. We all survived.
Now, we have a six hour limit to what we will fly in economy. I had thought we could be comfortable enough in economy going to Hawaii, and I was very very wrong. Never again. So now we cough up a little extra and go business class, and, when we can, we go Air France.
Air France is a partner with Delta and with KLM, but Air France is nicer. The planes feel cleaner, and the flight crews are, well, French. Charming and attentive. The food is pretty good. We get on in Atlanta, eat a nice meal and sleep our way to Paris. And that’s how this trip started. Easy. Happy.
When we got to Paris, and were about to board our flight, the gate attendant frowned. “This part of your trip has been cancelled,” she informed us. “Your bags have been taken off the flight.”
This is not a happy surprise.
But this is also not our first rodeo.
“Nothing has changed,” we explain calmly, “We are booked all the way to Venice.”
“I see that,” she responded, “and I don’t know what happened, but I can fix it for you. Just give me a few minutes.”
A few minutes turned into a lot of minutes, as the plane was boarded, all the passengers but us, and we stood calmly waiting for her to fix it. She handed us tickets, same seats we had originally been assigned.
“Are our bags on board?” I asked.
“Not yet,” she replied, “but they are tracking them down and will get them on the plane.”
A half an hour later, when they closed the door to the flight, I asked the attendant to check to make sure our bags had made it. She came back and affirmed “all bags are now on board.”
The really good news: when we got to Venice, people were waiting to greet us and take us to the hotel. The bad news: our bags were not on board, and it took AdventureMan about an hour of getting a number here, waiting there, going over to talk to this person, and then than person, just to fill out the paperwork.
More good news – because we have had this happen a time or two in all our travels, we have all our electronics, toiletries, medications and two days of clothing with us, including our walking shoes. We are not happy, but we can survive. The water taxi takes us to the Molino Stuckey Hotel, where as he registers, AdventureMan upgrades quietly to a room on the executive floor with a view of Venice. As we walk in our room, we could be griping, but the room is beautiful, and this is our view:
What’s a little missing baggage with a view like that?
We fall into bed and sleep for about an hour, then we get up to take a walk and have some dinner. There is a church I want to visit, within walking distance. It is chilly, and by the grace of God, I have a pair of jeans and a sweater with me, and my walking shoes. We head down to Redentore, The Church of the Redeemer, built to thank God for sparing Venice from the plague. It is simply beautiful, and we sit inside and let the peace soak into our bodies and spirits.
The hotel is on Giudecca, a large island across the laguna from St. Mark’s. We love this location, and the residential nature of the island. As we explore, there is beauty everywhere.
Along a side canal, we find a boat building shop, with workers putting together new gondolas:
We are exhilarated. We had thought we would be exhausted, but we have done 10,000 steps and way more than 10 sets of stairs. We are in Venice, where the light and the water work together to thrill our heart in a new way every time we look. Here is something special for you; the sun going down in Venice:
It was supposed to be raining. This is late October, and there are signs of rain, but there is no rain.
Dinner is at a small local restaurant, and it is divine. Is it divine, or does it just taste divine because it is our first night in Venice and we are a little jet lagged and maybe a little delirious? At Duo Mori we can eat overlooking the water, watch the vaporettos come and go, and dive into some Venetian specialties, a mixed appetizer plate with all kinds of fish and fish pates, followed by plates of spaghetti with clams and mussels, washed down by a carafe of wine. Service is slow. It’s fine with us. We are happy just to be here.
The meal is delicious, and on top of that, we have been watching how the vaporetto passengers use their magnetized tickets to open the gate to get to the vaporetto they want. Tomorrow will be a new day, and we have all-day vaporetto tickets which will take us all the places we want to go.
We walk happily back to the hotel, fall into bed. About half an hour later, dumb with sleepiness, there is a knock at the door, and our bags have arrived in Venice to meet up with us. All is well.
Storm Eating Pensacola
Real time shot of thunderstorm right now over Pensacola. Does anyone else see a head and face “eating” Pensacola?
Tale of Three Cities
Summer is hard for me in Pensacola. We keep busy; I do my water aerobics and two days a week now, I am taking little grand daughter to her swim lessons. Occasionally, we get a day with lower humidity, or a day with deep dark clouds and thunder, and dramatic lightning, and the temperatures will cool some, for a while.
It is hot. Thank God for air conditioning, but it is hot when we wake up and last night it didn’t even get into the seventies (F). It is just the summer weather pattern.
But this morning, as I was putting up my greetings to all my Moslem friends in Jordan, in Qatar, in Kuwait and around the world, I remembered just how hot the summers were in Kuwait:
Not even a chance of clouds or rain to break the heat!
And then I think of my growing up in Alaska, where 70 degrees (F) was a heat wave:
I’m feeling cooler just looking at those temperatures 🙂
Pensacola Summer Setting In
This morning, as I checked Weather Underground, I could see that the summer weather pattern is setting in. Today it isn’t so bad. As long as we have northerly winds, it isn’t so humid.
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