Viking Sea: Santorini – It’s Complicated
I’ve always wanted to see Santorini. We once lived near ancient Carthage, and a nearby village, Sidi Bou Said, all white and deep turquoise blue, with tiny winding streets.
Coming into Santorini is beautiful. We had watched an excellent presentation the night before on how the volcanic activity and tectonic plates shape Santorini, and we loved seeing it and understanding it a little better.
This is one of those places where the ship anchors out in the bay and you tender in. I had imagined little rubber rafts bobbing by the side of the big ship, so I was happily surprised when I saw what a “tender” looked like.
There was one woman on board I noticed, and steered far away from, a woman who had no respect for others. She moved a man’s bag out of a chair she wanted to sit in, and just grinned at him when he noticed. She was waiting to board our tender, and had pushed her way to the front, but when she showed her ticket, she was not in the group called to board, and the Viking representative diplomatically told her she would have to wait until her group was called. I love it that Viking trains their staff to handle bullies with quiet firmness.
As we board the bus, AdventureMan said “Are you happy?” and I tell him “Yes, but it’s complicated.” Last year, on our voyage The Passage of the Moors, through Spain and Morocco, I waited until the last night to pack my bag, and on the last night, we joined two other couples we had thoroughly enjoyed, for dinner. I had a little sore throat at dinner, but we had duck, which I love, and so I couldn’t have been too sick.
But by the time we were back in our cabin, late, after too much wine and good conversation, I still had my packing to do, and packing is something I am generally very good at, very efficient, this time it didn’t go well. I was feverish, and not thinking clearly. I made mistakes. I ended up being really sick with a respiratory infection that took me a couple weeks to shake.
“I know I need to pack when we get back,” I told AdventureMan. “I don’t want to leave it to the last night. It’s hanging over me.”
Actually, once I said it, the anxiety went away, and I enjoyed Santorini.
Santorini is a caldera, the remains of ancient volcano(s) and multiple eruptions. The soil is rich. We start off, I believe, driving to Oia, in the north. I say “I believe” because the signs are in Greek, and it is Greek to me. We arrive in a beautiful little town where you can see it is set up for tourists. As we walk toward the first photo op, walking into a church courtyard, we hear the sound of the Zorba theme, being played by a man sitting there. The guide gathers everyone into a circle and has them dancing.
I could imagine my Mother, who is a lot of fun, joining the group and loving it.
Below is one of my favorite photos from the trip:
Mostly what I remember about the ride back into Fira/Thira is that because of the climate, the grape vines do not climb high, they are kept low so that they may make best use of the humidity and moisture.
We are dropped off at a viewpoint with another shopping lane to the right, and at the end of the lane will be the cable car to take us to the tender to take us to the boat. We aren’t ready to go back yet. We come to the Church of the Candlemas, which is beautiful, and we sit inside, soaking in a little sanctity.
There is one more thing I want to find, and along this path, I find it, just the thing, perfect. My little granddaughter wants a “twirly” dress, a dress that will fan out around her as she twirls. I find the perfect twirly dress.
Never mind that after lunch, I find the same dress at a lower price.
Lunch. Yes, by this time we are hungry, and I am looking to the left, at restaurants overlooking the big caldera. We are looking at menus; we know what we want.
AdventureMan finds the exact right place for us, up on the hill to the right:
We climb multiple sets of stairs to get to the terrace, and it is worth it. There is a table waiting for us, in the shade, with a spectacular view, views on both sides of the island.
We order a mixed appetizer plate and a mixed grill platter for two. We know we have ordered too much food, but we have no idea how much too much. It is enough for six or eight! We sample each treat, and content ourselves with hoping the untouched portions will feed others, or at least the hungry cats.
We take our time. After lunch, we dawdle our way toward the cable car,
and head down the hill, taking only seconds to get to the dock where the tender picks us up.
I wish you could experience L’heure bleu in Santorini. The colors are exquisite, and I can’t capture the magic of this twilight.
Viking Sea: Katakolon – Low Expectations, High Return
We know from all our previous travels that this is a good day to have a down day. When you tour every day, details begin to blur, and enthusiasm wanes. We’ve lived amidst ancient ruins in Tunis, and Jordan, and while we love them, we don’t want to be trapped in groups of 40, unable to set our own pace.
We opt not to take a tour, and have a leisurely breakfast in Mamsen’s discussing what, if anything, to do.
For many hours, we are the only ship in port, and then the Aida Bella also berths. They have their sound system on continuously, October-Fest sort of lively German song fill the air. It is hilarious, and we are really glad not to be on that ship.
We think the design on her bow is hilarious.
There is a little town where we are docked, and we are eager for a walk.
There are a lot of shops, most of which we are immune to because we shopped in Corfu. Then we find the Katakolon Museum of Ancient Greek Technology. This museum is small, but packed with very cool things. It has just opened, we are the only visitors, and the young woman at the desk shows us how a lot of the beautifully hand-build models demonstrate the old discoveries and how they were applied. I took this one blurry photo before AdventureMan pointed out the sign that said “No photos.”
The creator of this museum in a man we would love to meet. We are nerds. We recognize and love talking with other nerds. This man happens to be an engineering nerd who wants the world to understand natural principles and how they have been discovered and applied to make our lives easier. He built the models, he created all the visual explanations.
The high point is a poster showing how each discovery and application is still used in the creation of modern cars.
That poster was outside, and it was allowed to photograph it.
We walked back toward the ship, found a coffee shop alongside the port and settled in over Greek coffees to watch passers-by.
Nearby was a woman with some earrings I loved, in the “long life” pattern. She gave me a good price. I told her they were for my daughter-in-law, and she drew back, astounded, and told me she didn’t speak English well, so she must have mis-understood me, they must be for my daughter. I explained “no, I really love my daughter-in-law as if she were my own daughter and she gave me another pair of earrings for my mother, and lowered the price. (!) She told me it is the end of the season, these are the last cruise ships, and people are selling off their wares. It was such an unexpected blessing to meet her and talk with her.
Late in the day, we leave Katakolon. The ship got under way so quietly, I didn’t even realize we were moving.
If God Wills It
I’ve always listened to the voice of James carefully, as he is brother to Jesus Christ, or half-brother, and you would think he would be wise in the truth. Finding his particular reading when I was living in the Middle East was like a bolt of lightning. We of the West say “I will do this!” “I will do that!” with never a doubt that we will, but our Islamic hosts would always start or finish “I will do this (or that)” with “InshAllah,” if God wills it.
That’s pretty much precisely what James is saying here.
Living in Jordan, Tunisia, Saudi Arabia, Qatar and Kuwait helped me see my own religion in a new light, shed understanding on our scriptures. I treasure the expat experience having yanked me out of my cultural circle and given me a fresh perspective.
The second part of the reading has a line about held back wages; I remember that the Qur’an also has a line about not letting the sweat dry on the backs of laborers before paying them. Our books have a lot in common.
James 4:13-5:6
13 Come now, you who say, ‘Today or tomorrow we will go to such and such a town and spend a year there, doing business and making money.’14Yet you do not even know what tomorrow will bring. What is your life? For you are a mist that appears for a little while and then vanishes.15Instead you ought to say, ‘If the Lord wishes, we will live and do this or that.’ 16As it is, you boast in your arrogance; all such boasting is evil.17Anyone, then, who knows the right thing to do and fails to do it, commits sin.
5Come now, you rich people, weep and wail for the miseries that are coming to you. 2Your riches have rotted, and your clothes are moth-eaten. 3Your gold and silver have rusted, and their rust will be evidence against you, and it will eat your flesh like fire. You have laid up treasure*for the last days. 4Listen! The wages of the labourers who mowed your fields, which you kept back by fraud, cry out, and the cries of the harvesters have reached the ears of the Lord of hosts. 5You have lived on the earth in luxury and in pleasure; you have fattened your hearts on a day of slaughter. 6You have condemned and murdered the righteous one, who does not resist you.
Viking Sea: Corfu
We are awake as we come into Corfu, the sun is rising and although the forecast was for rain, we have another beautiful day. All along, the forecasts have been iffy, but the beautiful weather has held. How long can this last?
We take the panoramic tour, and although our guide is very good and very knowledgeable, we are uncomfortable in a group of 40, and drop off once we get to the city. Corfu is our kind of place, the old city has beautiful family-friendly parks, and wonderful narrow little streets, full of interesting shops. This is perfect, because although we are not big shoppers, we like to bring something special back for those we love.
The truth is, we know little about Corfu. We wandered, bought a souvenir or gift here and there, but didn’t really get beneath the surface. We can tell Corfu is tourist geared; in each shop the prices are lowered and the proprietors quietly tell us, “It’s the end of the season, the last boats are here. Soon we will shut down for the winter.”
We’ve wandered to a place we don’t know, and looking at the map doesn’t seem to help. We sit down for drinks at a restaurant, looking at the map and signage, and figure out that it is really hard to get lost; there is the old fortress and the new fortress, and we are between the two. To get back where we need to be – the Old Fortress – we need to wind back the way we came. Meanwhile, we had drinks; too early for lunch.
When we found this square, I heard a voice in my head say “I could be happy living on this square.” I don’t know that is true, but I liked the feel of this out-of-the way, neighborhood-like little plaza, and I have lived in places with the same feeling. In the center, in the shadows, is an old well.
By the time we get back to familiar surroundings, we are getting hungry, and find a lovely restaurant on the square where we can sit, watch people. The service is cordial and helpful, but not rushing us. When we order, he tells us the bread is still baking, and he won’t bring our salads until the bread is ready. That’s OK. When the bread arrives, hot and crusty, it is really OK, it is some of the best bread we have ever tasted.
Melanzane salad, which is tantalizingly close to Baba ghannoush and yet not:
Taramosalata, which is a paste made of fish eggs and maybe cream cheese, and sounds awful, but we ate this a lot in Greek restaurants in Germany, and I got to like it.
Oh! The crusty fresh hot bread! I only wish you could taste this for yourself, it truly brings to mind “the bread of life.”
AdventureMan’s Pasta Marinara, which had lots of seafood in it.
My Moussaka was heavy and rich, tasty, but not a good photo.
We take our time, have a cup of coffee, and wander over to where we catch the shuttle back to the ship. We enjoyed Corfu.
Viking Sea: A New Day in Kotor, Montenegro
It’s a little disorienting, waking up each day in a new location, today, even a new country. We awoke early to watch the ship enter the Kotor harbor; the scenery is spectacular, and spectacularly different from Venice, Koper and Dubrovnik.
The ship home page tells us it is chilly:
There is a hike in Kotor, too, and one look, we look at each other and know that this is not the hike for us. We will choose to go into Kotor and explore. This hike may zig-zag, but it is a steady, steep incline, and then a steady, steep decline when your legs are weak and shakey. Ummm. Pass.
As we eat breakfast, we watch the first tour groups head out. This is one of the places where we had turned our tour tickets back in, preferring to do it on our own.
We exit the ship, cross the street, and we are in the Old City of Kotor. We find that this is a town full of truly beautiful and welcoming churches, Catholic and Orthodox.
The clock tower in the large main square
The Cathedral of St. Tryphon has uneven steeples. Some stories told us it was because they ran out of money, but there were others that said it happened in an earthquake.
Doors of Saint Mary’s
Inside Saint Nicholas. They had chants playing, places to sit, and local people coming and going, lighting candles. It was a lovely place to be.
Saint Luke’s, where I found a beautiful cross for my grandson
Inside the Maritime Museum
Kotor’s Cat Museum
Saint Michaels
Time for refreshment. We find a hidden cafe, Perper’s, and I see blueberry juice on the menu. That’s exactly what I want:
We find a way to access the city walls
This is the church, Church of Our Lady of Remedy, I believe, (below) that is half way up the zig-zag path we did not choose to hike today. A few people on the ship hiked to it, but I don’t know anyone who went further. Many people make the pilgrimage from Kotor to pray for good health.
As we are headed back to the ship, we spot a Farewell Montenegro sign. We have thoroughly enjoyed our day in Montenegro, and would happily come back.
On board, we give the Pool Grill a try, and like the food. After eating, we meet up with our friends who tell us that the food at the Pool Grill can be customized. For example, I got the shrimp salad sandwich, but didn’t eat any of the bread, or the fries, and I should’t have eaten any onion rings, but I did. Our friends explained you can ask for the shrimp salad or Mahi Mahi without the sandwich – we really like these people! They think like we do! From this point, I had the shrimp salad on greens!
We take dinner once again in the World Cafe, find a quiet table and have a dinner that delights us.
“Boys, It’s a Great Day for the Confederacy”
This is an interlude post, not a trip post. This is a social issues post, and a very personal post. Just skip over this; like I’ve said, it’s personal.
This is what we say we believe. This is what believers believe:
Matthew 25:35-40New International Version (NIV)
35 For I was hungry and you gave me something to eat, I was thirsty and you gave me something to drink, I was a stranger and you invited me in, 36 I needed clothes and you clothed me, I was sick and you looked after me, I was in prison and you came to visit me.’
37 “Then the righteous will answer him, ‘Lord, when did we see you hungry and feed you, or thirsty and give you something to drink? 38 When did we see you a stranger and invite you in, or needing clothes and clothe you? 39 When did we see you sick or in prison and go to visit you?’
40 “The King will reply, ‘Truly I tell you, whatever you did for one of the least of these brothers and sisters of mine, you did for me.’
This is what we believe. We are told that belief/faith is nothing without actions.
We are horrified. We are stunned, of course, by another election where a candidate wins the popular vote and loses the electoral college. We are stunned by the divisions in our country. We are stunned at all the hatefulness coming out of hiding, people proudly exposing racist and sexist beliefs in superiority and joy. Good Christian people so full of hate for the Other.
What shocks me is not only that the most vicious and vulgar candidate won, but also that the winners are so jubilant and so nasty.
AdventureMan had just listened to a National Public Radio article about Francis Ford Coppola and his famous movie “The Godfather;” he was in the mood for Italian food. We headed to our favorite place, and were seated before we realized we were sitting next to a table of true Southern Good Old Boys, and they didn’t care who heard what they had to say. We hadn’t been there long, when another entered and came to their table to be welcomed with “Boy, this is a great day for the Confederacy!” They found the safety pin movement hilarious. They had a lot to say about liberal thinking, about race, and about women. They talked about the spread of red on the map, the pockets of blue and the heavy blue of the cities and coastlines, implying it was racial.
What we should have done is ask to have our table changed. As it was, we listened to opinions that made us feel tarnished and dirty. We had the rest of our lunch packed up and got out as soon as we could.
I had my own moment of joy yesterday as I learned that Planned Parenthood is getting record-setting donations, and that many people are donating in the name of Mike Pence, notorious for his anti-women positions on reproductive rights. For each donation, he gets a thank-you note. That just tickles my heart.
Those of us who stand with The Other, we have our work cut out for us. Who will protect the food we eat? Who will insure we don’t have another housing meltdown, thanks to unregulated banks and loan associations? Who will protect the health of the poor? Who will measure pollution in our rivers and seas, and regulate emissions from factories and sewage plants? Who will protect us from chemicals in the air, and make sure our railways are safe?
Who will work to bring female salaries into full parity with men? Who will enforce laws in a way that every United States citizen is equal before the law, and that they are not differentiated by skin color or religion? Who will protect us from greedy pharmaceutical companies marketing their drugs to people who don’t need them, or using harmful components?
Who will give the poor and middle class the opportunities they need to climb the economic ladder?
Those of us who can, are identifying the NGO’s that are holding the line against corruption and the exploitation of the weakest members of our society, and budgeting so we can continue to fight the good fight. When you have a government of thugs, that is no easy task.
The saddest prayer of all “Lord, who is my neighbor?”
Dubrovnik: The Best Day of our Trip as We Walk the Walls
You know how you build expectations? From the time I started reading about Dubrovnik, I was excited. For one thing, some scenes from Game of Thrones are filmed there, and we are great fans. Even more, there is a great hike; Dubrovnik has restored and created a wall all around the old city which you can hike. It isn’t for the faint-hearted; it starts with about 60 stair straight up. Once up, there are more stairs, FitBit told me we did 30 sets of stairs on the wall. There were ascents and descents, some a little challenging. A friend who had done it before told me to be sure I had shoes with a good grip because the stones could be really slick. Even on a beautiful sunny day, there were a couple slick places, so I cannot imagine what it would be like to hike it in damp or rainy conditions.
But we had perfect weather, sunny and warm, but not hot, even a little chilly in the shade. We were also the only ship in town, a rare occurrence in Dubrovnik.
LOL, no, that is not our ship, but I loved this old looking ship. It isn’t really old, and I imagine it is an events location, a party ship, but I loved it.
We took the panoramic tour, but dropped off once we got to the Pile gate at the entrance to old Dubrovnik. The first entry to the walls is just inside the gate, to the left, with good signage.
About halfway up the double sets of stairs taking people up to the wall, I stepped aside, yes, to catch my breath because there are a LOT of people struggling up these steep stairs, but also to take a documentary photo:
When you get to the top, the views are spectacular.
I had read that the best strategy was to head uphill, first, get the worst over with, but as we started left, we saw this sign:
So aarrgh! We had to turn the easy way first. Never mind. Each step introduced a new and spectacular sight.
We sighted the Dubrovnik harbor from the walls, and decided when we finished our walk that we would have lunch there, if we could find a good place.
Once we finished our hike, we explored the back streets in Dubrovnik, zig-sagging our way to the port:
November 1st is coming soon; the flower markets are doing gang-busters business as Dubrovnik citizens buy flowers to remember their dead on All Saint’s Day.
As we enter the port, we spot a restaurant where crowds of people are sitting in the sun, the Konoba Locanda Peskarija, eating cauldrons of mussels, big huge pots of mussels steamed in a simple wine broth, just the way we love them. We find a seat; we already know what we will order. As we wait, a wedding party arrives to have their photos taken in the port.
A beautiful Dubrovnik salad to share:
And a heaping cauldron of mussels, so many mussels we couldn’t eat the all! It was served with a basket of wonderful crusty bread to sop up the wine broth.
We couldn’t be happier.
As we leave, we run into our friends from the ship at the restaurant next door; they have made an art purchase they are celebrating. We always have great chats with this couple.
We wander around a little longer, avoiding, as much as possible, the beautiful wide street down the center of old Dubrovnik until the very end:
We head to the old gate once more, and just outside the gate is a shuttle, waiting to take us back to the Viking Sea. It doesn’t get any easier.
Tonight we have dinner in the World Cafe. We have discovered that the food is the same as in the restaurant, but here we can deal directly with the chef and servers, and have exactly what we want in the small quantities we prefer. We have found a very quiet table, no one seated in our laps, and we can have our own quiet and private conversations, dine at our own pace; this isn’t what we thought we would prefer when planning our trip, but it seems to suit us well.
Mamson’s for Afternoon Tea
It’s late in the afternoon, and we are back on board. We don’t want to nap; we are trying to get on local time, which keeps changing, put the clocks ahead an hour here and back an hour here. We love the Explorer’s Lounge, so we head up there for “tea”. They have lovely not-too-sweet pastries at Mamsen’s that we adore.
More of the Explorer’s Lounge:
Our tea:
Our location:
Back to the room for sunset on our way to Dubrovnik!
This night we checked the menus for all the restaurants and decided to try one called: The Restaurant. They seemed to have some really nice choices. No reservations. So we headed up around seven, and were seated. Other people sitting close; one party of seven having a good old time, and very loud. I can’t even remember what we ordered. Once again, no control over how much was coming, no control over timing. When we said we wanted to split a creme brûlée, the waitress brought us each one, and said “I know you really want to have your own.”
No. No, we didn’t. We don’t like waste, and we love good tastes, but we like them in moderation. Clatter and clanging of the dishes and flatware, too much noise, too little privacy and we don’t even get our say over dessert. One time in this restaurant was enough.
We walked off the creme brûlée – no, we didn’t eat the whole thing, but the evening is so lovely and we love the walks around the decks.
Zadar Lunch At Konoba Dalmacija
We’ve been roving the back-streets, because, as you know if you have read other travel articles on this blog, what gets our blood going is learning how other people live, what we have in common, how we differ. As we roam the backstreets in old Zadar, we start to get hungry, and AdventureMan sticks his head in an unlikely doorway and finds a treasure: Konoba Dalmacija.
Inside the wall is a hidden restaurant, full of trees and outdoor tables, perfect for today.
We are in the center of several low rise apartments, and some have hung out their laundry. This is really a local’s restaurant.
Local beer for AdventureMan:
Local wine for me:
The waitress was wonderful. The first thing we asked was if they would accept Euros; we had been told that in Croatia some places only accepted Croatian money. We never had any problem using Euros. She said yes, of course they took Euros, and we placed our orders. There was a fish we used to buy and fix in Tunisia, D’aurade, and they had this fish in Croatia, called Dorada, meaning golden eye. I had a Croatian salad and D’aurade, AdventureMan had the pork tenderloins with mushroom sauce, which tasted a lot like a German Jaegerschnitzle.
My salad was very good, my fish was yummy, but the oh, pork with mushroom sauce was OMG! OMG! OMG! Delicious.
As we were waiting and eating, local people came in to eat, and one old man who had salad and soup, and it seems he must have the same meal every Sunday after church.
Then, in rushed a young Japanese man shouting “Warning! Warning! I am coming in five minutes with fifty people!”
And, sure enough, following closely behind him was a very large group of Japanese who followed him to the inside restaurant.
We quickly signaled for our bill, paid, and left. They were going to have their hands full!
Zadar on a beautiful sunny Sunday afternoon was a treat. Entire families came out near the ship, playing in the park, having coffee in the park cafe’s, visiting the Sea Organ and Salute to the Sun and taking photos of the Viking Sea. We were delighted to be in Zadar.
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