Christmas Markets on the Elbe: Meissen
We left Torgau early in the morning cruising slowly through the snowy landscape to Meissen, with an arrival just after lunch. We are all delighted for the opportunity to catch up – re-organize our suitcases, catch up on e-mails, just watch the Elbe drift by – so very rural, all the way. Churches. Monasteries. Fields. People are out walking their dogs. We love that so many wave at the boat.
We are right in the middle of the demographic on board. There are some young sixty’s. There is one woman, stalwart and brave, who is 88. We like her a lot. The people who have chosen this cruise are interesting; we all tend to switch around at meals and have gotten to know one another. When there are only maybe 90 passengers, you become familiar quickly. There is one group of maybe 22 people who were all from Philadelphia, worked together in a start-up back-in-the-day, and who have traveled together for years. They are also good mixers.
The big topic is The Next Chapter. Some of us have already downsized, some are in the process, and some are contemplating it. While I was not a big collector as a young wife, I do have treasures, some with which I have parted, and some of my Middle East treasures passed along to Little Diamond. The problem we all have is that we all have treasures our children and our culture no longer value. Times are changing, no one wants a buggy whip or fine china or crystal champagne glasses for 40 people, LOL.
We board the bus for the Meissen factory, but once there, we told Eve we would take off and we could make our way back to the boat on our own. I think she was taken aback, but she rolled with it after asking Gary “You don’t want to learn about porcelain making?” and then to me, in disbelief “You don’t want to buy some Meissen pieces?” “No,” I responded, “We just want to walk and enjoy our time here.” And she let us go.
We stopped and picked up money at the ATM, limited to under $500/day. That would be plenty, except that we are trying to gather funds for our June trip with the family. I asked some nice women, one with a baby carriage, how to get to the market, and they gave me simple directions. I can still speak and understand the simplest German, not the complicated German.
The town hall has numbered its windows like an Advent Calender, and they open to a different display with each day. We walked around the market – and then headed up to the cathedral on the top of the hill, a hike of several hundred steps uphill, with a few level areas where we could catch our breath as much younger hikers breezed past us. It’s humbling.
But what a thrill to reach the top, see the massive church complex at the top of the hill, look out over 180 degrees of vineyards, the Elbe, the old city of Meissen and the newer areas.
Sometimes, when you’ve done something like climb straight uphill on snowy, icy steps, and you’ve made it – it’s just great to be alive.
We slowly wound our way down the hill via the streets, and the steps, ending up back in the old market. Nearby, we found a cafe where we ordered the hot chocolate (it comes with lots of whipped cream) and apfelstrudel.
I actually like the decorations sold in some of these specialty shops better than the goods I see in the Christmas Markets.
The walk back to the ship was actually very short, but also windy and we were cold when we got back. I snuggled up under the featherbed for a nice, but short snooze. It was the Viking Explorers cocktail hour night, special drinks and hors d’oeuvres, and then the announcement of the German Night dinner and our Port talk for the next day’s visit to Dresden, 90% destroyed by allied bombers near the end of WWII.
Not my favorite dinner, but lovely for those unfamiliar with German food. Heavy emphasis on Bavarian fare, blue and white decorations, sausages on the table, first course of charcuterie, nice cuts of black forest ham, salami, and some very nice cheeses (sort of odd progression.) Then a buffet of primarily sausages and noodles, rot kohl, but also some sauerbraten and chicken schnitzel, which I had with green salad and a little potato salad. Skipped dessert, still happy with the afternoon’s apfelstrudel. Around 2030 my husband kicked me under the table to indicate he was ready to leave. Got things ready for the next day, got ready for bed, and had one of the best night’s sleep since we arrived.
Christmas Markets on the Elbe: Berlin to Potsdam
We spent so many hours planning our time in Berlin, only to realize no matter how many hours we stayed up, we could never do it all. We looked at each other and laughed, knowing a great part of the fun of this trip had been the anticipation and the planning. We actually did the most important things to us in Berlin; we visited “The East” freely. We visited the repaired and restored Reichstag. We saw Checkpoint Charlie, only a relic now, signifying nothing to fear. You can breathe in an open society. Everyone can breathe.
Our bags had to be in the hall by 0630 to be transferred to the ship, which meant packing them the night before and having what you needed to get through the day to the 1600 boarding. None of us got it really right, but it was a lot of fun.
Breakfast was a rat race, with all the Viking passengers needing to be fed and ready for an 0820 departure. Most of us were on the bus, but others straggled, and one couple didn’t make it at all. They overslept, and I don’t know if they made it onto the second bus or were driven to the boat.
GLIENICKE BRIDGE
We had a lovely guide again, very good, very thorough, Lothar. We toured old neighborhoods in Berlin, on our way to the old corridor from the island of West Berlin towards the West, on our way to Sans Souci, the summer palace of King Fredrick II. Lothar shared with us being a young boy in Berlin, taking trips out to Italy in the summer, going through this corridor, and receiving terrible treatment at the hands of the East Germans. We had a wonderful surprise, a stop a the Glenicke Bridge, the old “Bridge of Spies” where Frances Gary Powers was exchanged for a Soviet Spy, each crossing the bridge to freedom. We got out of the bus and walked across.
Here is where I realized a big mistake. I was planning a walk through Sans Souci Palace, and rather than wear my wonderful but clunky walking shoes, I was wearing my tights – and sandals. It’s a palace, right? To get to the palace, we walked about half a kilometer on ice with a thin coating of snow. My feet were not cold, but my sandals were not good at gripping, and it was slippery. I made it, with feet just a little damp. No big deal, we also walked in the snow once we got to Sans Souci, and I was not the only one who had made a bad call on footwear. We all survived. From this day on, however, I wore my clunky walking shoes, which have miraculously sticky soles.
We had audio phones to guide us through the palace, and AdventureMan and I laughed. We listened to the whole lecture in room 1, but with each room, our attention span got shorter and shorter. The palace is spectacularly decorated – as you will see. Each room has a theme. There are many more rooms – I never saw a kitchen, for example, or a water closet. But the decor was spectacular.
I lived in Germany off and on for many years. As I walked through this sumptuously decorated castle, truly exquisite, I couldn’t help but think how most of the poorest families in the Western World live better than the lords of old. Almost every house now has indoor plumbing and some kind of heat. Those beds, to me, look small, and lumpy. Frederick II who built this little escape hideaway lived a lonely and circumscribed life, with a manipulative, brutal father and heavy expectations on his shoulders. I think of how many people it took to maintain this palace, mostly for one man who entertained little. I think of the lives of those who served him, and wondered what they ate, how they slept at night – the tour did not include the back areas of the palace.
Then on to Cecilianhof, where the Potsdam Conference was held to negotiate the end of World War II. Lothar led the group on a tour outside the building, I walked around the other way, just in need of some quiet and some time by myself. The grounds were covered with snow, snow weighted down the boughs of the trees and coated the bushes – it was beautiful.
The sun came out and gleamed off the snow. It was quiet, so quiet. We had been privileged to visit Cecilianhof with friends many years ago; we have a photo of our son behind the desk where the documents were signed. It was an impossible private visit, only possible because of our friends, and such moments cannot be repeated, only appreciated.
From Cecilianhof we were dropped off in Potsdam, at the Christmas Market. AdventureMan and I went off looking for a place to eat and found it within minutes – a Sicilian restaurant, Assoggi, sunny and bright, where we had amazing food and a delicious white wine, and still had time for a walk through the market before we had to be back on the bus for our drive to board the Beyla in Wittenberg.
Above is planked salmon. We saw it once before, four years ago at the Strasbourg Christmas Market, but rarely since then.
We were glad to board the bus when it showed up. After our wonderful Italian lunch, we were a little chilled by a brisk wind as we looked at the Christmas Market. We were ready to see our ship!
Chilly sunset on the way to Wittenberg.
Waiting for us on board the Beyla:
We were shown to our cabin, we quickly unpacked and headed to the lounge for the Welcome Aboard briefing and directions for the next day.
Our Cruise Director, a soul of amazing patience with the cats she has to herd, introduced us to the crew and staff and filled us in on what to expect on our tour of Wittenberg.
We also learned there would be a mandatory safety drill at 2:30 the next day where we all needed to show up at our designated stations in our life jackets, although the Elbe is a very shallow river and if we were sinking, we could walk to shore, so there were hoots of laughter.
There is a couple we have run into frequently, Don and Janice, and we always have good conversations, so we joined with them for dinner. Don was a cautionary story to us all – his bags did not arrive with him in Berlin. Every day, he would ask and Viking would check, and the bags could not be found. He had one extra set of clothing with him and would wear one set of clothing while each day Viking washed and pressed his other set. He was a great sport about the whole thing, and on the very last day of the trip, he was reunited with his bags.
Dinner on board the Beyla the first night was heaven. Roasted Duck Breast was one of the meals I had most looked forward to while planning this trip. The chef is awesome and did a great job on the duck and the wine reduction. It was a wonderful memorable meal.
We gave the tree-trimming party a pass – long day, once again, and we needed to get to bed.
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