Al Shamal Travel
AdventureMan called his contact at Al Shamal Travel about an upcoming trip:
“Mr. Flan, I have our itinerary, is everything still on schedule?”
“Yes, Mr. AdventureMan, I just checked on it this morning. You are booked all the way through, all the flights are exactly as shown on your schedule. I booked your seats on all the legs and I think you will be very happy. Just show them your itinerary; the reservation number is on it.”
(Sigh of pure pleasure)
Real service, CUSTOMER service. So rare that when it happens, we notice it.
If You Have the Eyes to See
I have a dinner party coming up, and I always have to keep my menus flexible – I am never entirely sure what I will find in the stores. The most unlikely things will show up, and then, just when you really need them, disappear.
I usually keep a little corn syrup on hand, but I also use it a lot – remember that Pecan-Date Pie?
First step, check the cupboards. Nope, no corn syrup. I can make something else, but one of my guests has a real sweet tooth, and this pie disappears in a heartbeat where people love sweets.
Second step – scour the stores. Nope, no corn syrup. They sometimes have it. Not today when I need it.
Third step – pray. Actually, I started this step while I was still in the store. I didn’t used to believe in prayers for selfish things, but I discovered that sometimes God delights in answering small prayers. I was in a bible study, where they told us to keep a prayer journal, and when we prayed for a person or something, to write it down, that a lot of times when prayers are answered, we don’t even say thank-you, we just move on.
I was astonished. They were right. When you write down what you’ve prayed for, especially for long, complicated situations, and then you go back and see the prayers that have been answered, prayers you forgot you even prayed, it is astonishing. God is so Good! And imagine answering prayers and the person praying doesn’t even say “thank you!”
When I got home, I put the cold things in the refrigerator or freezer, washed off all the vegetables, put away the other groceries, and then got the stepping stool, still praying that somewhere in my kitchen was a bottle of corn syrup that was misplaced.
I checked the baking cupboard – again. Moved everything so I could see even in the darkest corners. No corn syrup. Checked my “spares” cupboard. Nope, not there. Checked my back-up spares cupboard, sigh, no not there. Checked the breakfast / snack cupboard, can’t see anything, but I’ll check Little Diamond’s shelf, where the breakfast cereal and Canderelle are kept – and oh my! It’s a genuine miracle! When did I put the corn syrup on that shelf?
This is what a miracle looks like in my life this morning:
Thanks be to God! He takes care of our smallest needs!
Georgia Man Kills Daughter for Honor
This is a sad story. When police arrested him, you get the impression he was really sad he did it, and caught up in something he regretted.
Georgia Man Charged in ‘Honor Killing’
CNN
Posted: 2008-07-08 22:21:56
Filed Under: Crime News, Nation News
ATLANTA (July 8) – A Pakistani man is charged with killing his 25-year-old daughter in Georgia because she wanted out of an arranged marriage, police said.
Chaudhry Rashid, 54, of Jonesboro, an Atlanta suburb, appeared in court Tuesday afternoon to face murder charges in the death of Sandeela Kanwal, according to court records.
He was arrested early Sunday, after his wife called police at about 2 a.m. She reported that she had been awakened by screaming but couldn’t understand the language, a Clayton County police report said. She said she was afraid and left the house to call police.
Officers found Kanwal dead in an upstairs bedroom of the home, according to the police report.
Rashid’s wife told authorities Kanwal recently had been married in Pakistan — an arranged marriage, she said. The young woman’s husband was living in Chicago, Illinois, police said, but Kanwal remained at her father’s home and worked at a metro Atlanta Wal-Mart for a brief time.
You can read the rest of the story on AOL News by clicking here.
Women Are Women: Abayas and Hijab
One of the questions I get most often when I am back in the US is whether I have to cover, whether I have to wear an abaya, whether I have to cover my hair.
I tell them that in Kuwait, it is still a choice. Many Kuwaiti women do not cover their hair, but most dress modestly and are still traditional and conservative in behavior.
I tell them that in Saudi Arabia, I had to wear the abaya, but that the embassy instructions were to carry a scarf, but only to wear it if the muttawa / religious police made a fuss, as it was not the law of the country. The law stated that Moslem women would be covered, but not non-Muslim women. The Saudi women would tell me all the time that I didn’t have to cover, but when I mentioned the Muttawa – they all just sighed and nodded, and said that some people have a funny idea about religion, but that this was not the real Islam.
What I loved about women in Saudi Arabia is that they have a lot in common with women everywhere. When confined, they have ways to press the envelope. For example, the malls are full of stores with the sexiest shoes I have ever seen – and when feet are one of the few things that CAN be seen, guess where the money gets spent? There were also entire floors devoted to perfumes, and women would pass and you could nearly swoon from the delicious scents, an entire cloud of scents as they passed, cloaked in anonymity. There were glove shops, with the sexiest, laciest gloves you have ever seen. At the time, most of the abayas and scarves in Saudi Arabia were plain black, although occasionally you might see one with a discreet little trim, or a tiny little sparkle.
The kids told me they could tell their family members; they learned to identify posture and voices. They didn’t have any problems picking out their Moms and sisters.
Women would approach me in stores, standing next to me, pretending to examine some goods and whisper “Hi! Where are you from?” and “Do you like it here?” Many times, on planes, husbands would make their wives change places so as not to be contaminated by sitting by the likes of me, a wicked western woman with her hair showing, but the women would smile shyly when the husband was looking the other way. Women are women. We have our ways. We manage to get around restrictions.
On the other hand, I want to share with my Western readers the trend in abayas and scarves in the last few years. They are GORGEOUS, and there are times I am tempted to buy just because they are gorgeous.
On a deserted morning, I found these shop windows to share with you:
These are going-out-calling dresses, worn under abayas
These would probably be worn to an evening event like a wedding
Even the younger girls have special evening clothes
Not your old fashioned abayas
Love these details
Scarves to wear with abaya
The Sunshine Vitamin
This is from The Washington Post and you can read the entire article by clicking on the blue type.
Vitamin D deficiency is, ironically, a serious issue for Middle Eastern women who stay out of the sun and who cover – wear abaya, hijab and niqab. The body makes Vitamin D from sunshine – which we have here in the Gulf in great abundance. Even exposing your skin for ten minutes a day in a secluded sunny spot will help your body create the Vitamin D it needs to build your bones and your system.
Some Seek Guidelines to Reflect Vitamin D’s Benefits
By Rob Stein
Washington Post Staff Writer
Friday, July 4, 2008; Page A01
A flurry of recent research indicating that Vitamin D may have a dizzying array of health benefits has reignited an intense debate over whether federal guidelines for the “sunshine vitamin” are outdated, leaving millions unnecessarily vulnerable to cancer, heart disease, diabetes and other ailments.
The studies have produced evidence that low levels of Vitamin D make men more likely to have heart attacks, breast and colon cancer victims less likely to survive, kidney disease victims more likely to die, and children more likely to develop diabetes. Two other studies suggested that higher Vitamin D levels reduce the risk of dying prematurely from any cause.
In response to these and earlier findings, several medical societies are considering new recommendations for a minimum daily Vitamin D intake, the American Medical Association recently called for the government to update its guidelines, and federal officials are planning to launch that effort.
But many leading experts caution that it remains premature for people to start taking large doses of Vitamin D. While the new research is provocative, experts argue that the benefits remain far from proven. Vitamin D can be toxic at high doses, and some studies suggest it could increase the risk for some health problems, experts say. No one knows what consequences might emerge from exposing millions of people to megadoses of the vitamin for long periods.
“The data are intriguing and serve as, no pun intended, food for further fruitful research,” said Mary Frances Picciano, at the Office of Dietary Supplements of the National Institutes of Health. “But beyond that, the data are just not solid enough to make any new recommendations. We have to be cautious.”
The current clash is the latest in a long, often unusually bitter debate. Some skeptics question whether funding by the tanning, milk and vitamin industries is biasing some advocates. Frustrated proponents accuse skeptics of clinging to outdated medical dogma.
“It feels kind of ridiculous working in this field sometimes,” said Reinhold Vieth, a professor of nutritional sciences and pathobiology at the University of Toronto. “Every week, I get interviewed about the next important publication about Vitamin D. But this field remains mired in the muck.”
Vieth is one of a small but vocal cadre of researchers pushing doctors and patients to stop waiting for new official guidelines. Physicians should routinely test their patients for Vitamin D deficiencies, and more people — especially African Americans — should take supplements and increase their exposure to the sun, they say.
“The bottom line is we now recognize that Vitamin D is important for health for both children and adults and may help prevent many serious chronic diseases,” said Michael F. Holick, a professor of medicine, physiology and biophysics at Boston University.
Scientists have long known that Vitamin D is a vital nutrient the skin produces when hit by ultraviolet light from sunlight and other sources. The amount of Vitamin D produced varies, depending on where the person lives, skin pigment, age and other factors. African Americans and other dark-skinned people, and anyone living in northern latitudes, make far less than other groups.
With people spending more time indoors surfing the Web, watching television, working at desk jobs, and covering up and using sunblock when they do venture outdoors, the amount of Vitamin D that people create in their bodies has been falling. Milk and a few other foods are fortified with Vitamin D, and it occurs naturally in others, such as fatty fish, but most people get very little through their diets.
“Humans evolved in equatorial Africa wearing no clothes,” said Robert P. Heaney, a leading Vitamin D researcher at Creighton University in Omaha. “Now we get much less direct sunlight, and so we don’t make nearly as much Vitamin D.”
Masumbe’s Wisdom By the Campfire
Every night before dinner in these camps is a time for gathering around the campfire, sharing stories, getting to know the fellow guests. At Tena Tena our third night, we are sitting with Msumbe, the assistant camp manager, and listening to him talk about Zambia.
Zambia is a peaceful nation, and it is a miracle. More than seventy different tribes, and that many different languages and dialects. Rich in natural resources, full of children hungry to learn, Zambia has placed a high priority in educating everyone in getting along with one another.
“So like when you come across another person, not from where you are from, you don’t start in with a lot of questions. First you ask ‘How is it where you are from?’ and then you listen. When you know where he is coming from, and how are things there, then you can ask better questions, and not offend someone.”
Hmmmm, I thought, good advice. Sometimes I feel a little shy, especially when there are large groups of “others” like South Africans, or British, and they have their own values, their own ways of communicating, different from ours.
Soon, I was sitting next to a British woman, and desperately trying to think of a way to get HER talking, so I could be listening, and that is exactly what I asked “Tell me what life is like where you are from?”
She looked at me like I was a little crazy and asked what I meant. I said that I knew her life was very different from mine, and I was interested to know what her daily life was like. So she started telling me she wasn’t very interesting really, but gave me some details, and actually, it WAS interesting. Once she got going, knowing I really was interested, I learned a whole lot!
One detail I will never forget is that she rides to the foxes every weekend in the fox hunting season, this very respectable woman, and that they all do, even if it is against the law. No matter what the weather, they ride, hour upon hour. She laughed and said they ride so long and so hard that her clothes become discolored from the saddle leather, and she comes home stained and filthy from her rides.
Now how would I ever have known all that without Masumbe’s good question? It’s like being given a key that opens many locks. You never know what treasures you will come upon, but you have this wonderful key. Thank you, Masumbe!
Mediterranean diet ‘cuts cancer’
While this is not new news, it is verification of what we know to be true – that using olive oil in place of other oils can reduce your risk of serious disease. From BBC Health News:
Mediterranean diet ‘cuts cancer’
A study of 26,000 Greek people found just using more olive oil alone cut the risk by 9%.
The diet, reports the British Journal of Cancer, also includes higher amounts of fruits, vegetables, cereals, and less red meat.
A separate study found adding broccoli to meals might help men vulnerable to prostate cancer cut their risk.
It shows there are a number of things you can do, and there is no one ‘superfood’ that can stop you developing the disease
The Mediterranean diet came under scrutiny after researchers noticed lower rates of illnesses such as heart disease in countries such as Spain and Greece.
They noticed that people living there generally ate more vegetables and fish, less red meat, cooked in olive oil and drank moderate amounts of alcohol.
The latest study is one of the largest yet to look at the potential impact on cancer of the various parts of this diet.
‘No superfood’
Researchers from Harvard University persuaded thousands of Greek people of various ages to record their food intake over an eight-year-period.
Broccoli may help ward off prostate cancer
Their adherence to the Mediterranean diet was ranked using a scoring system, and the group with the worst score compared with those who followed a couple of aspects of the diet, and those who followed it the most closely. The biggest effect they found – a 9% reduction in risk – was achieved simply by eating more “unsaturated” fats such as olive oil.
But just two changes – eating less red meat, and more peas, beans and lentils, cut the risk of cancer by 12%.
Dr Dimitrios Trichopoulos, who led the study, said: “Adjusting one’s overall dietary habits towards the traditional Mediterranean pattern had an important effect.”
Sara Hiom, from Cancer Research UK, said the research highlighted the importance of a healthy balanced diet.
“It shows there are a number of things you can do, and there is no one ‘superfood’ that can stop you developing the disease.”
Broccoli benefit
The other study suggesting that food had the power to prevent cancer came from the Institute of Food Research in Norwich.
Scientists compared the effects of adding 400 grams of broccoli or peas a week to the diet of men at high risk of prostate cancer – and in the case of broccoli found differences in the activity of genes in the prostate which other studies have linked to cancer.
Their findings raised the possibility that broccoli, or other “cruciferous” vegetables, such as cauliflower and Brussels sprouts, could help prevent or slow down the disease, particularly if the man had a particular gene variant – GSTM1.
Professor Richard Mithen, who led the research, published in the Public Library of Science journal, said: “Eating two or three portions of cruciferous vegetables per week, and maybe a few more if you lack the GSTM1 gene – should be encouraged.”
Professor Karol Sikora, medical director of CancerPartnersUK, said the study was the first time in a properly controlled clinical trial that broccoli had been shown to change the expression of specific genes in the prostate gland.
“Although the observation period was too short and the numbers too small to show that the incidence of cancer actually fell, it is the first clear demonstration that broccoli and presumably other cruciferous vegetables may well reduce cancer risk.”
Sacred Spaces in Kuwait
As I was on my way home from picking up milk and vegetables, I passed another local mosque undergoing renovation. Or at least, that is my best guess; it has been gutted and partially destroyed. I am guessing it is about to be reconstructed, but I don’t know for sure. I am only guessing because I have seen it happen to other mosques since we arrived.
And it got me thinking, and I am going to ask a question, but I will tell you before I ask it, that if you asked me the same question about Christian spaces, I would have to ask an expert; it is not a question I can answer about my own culture.
Do Moslems have sacred spaces? How are they made sacred? Is there a ceremony? If you are going to destroy parts of a building on a sacred space, does it have to be de-consecrated (made no-longer-sacred) while it is undergoing renovation? If a mosque is destroyed/no longer used is there a ceremony that makes it no longer a holy spot?
I know that in my religion, churches are consecrated, made officially holy, and that there is a ceremony. I know that in some places, churches that are no longer needed are deconsecrated, not made UNholy, but made not a sacred place of worship any more, and they become restaurants, housing, etc.
In my specific branch of Christianity, which is Episcopalian, there is a service for blessing a new house, which I love, and it is called a House Blessing. The priest comes, usually at dusk, you can have friends there, you carry candles and he blesses every room in the house. When we buy and move into a new house, we always have it blessed. The priest tells me that it is really a mis-nomer, it is not the house being blessed, but those who live within in. To me, that is a distinction that hardly matters, all I know is that I feel more secure in a house that has been blessed.
And no, there is no un-blessing ceremony when we leave a house. The blessing does not create a holy space, a place of worship, a sacred place, but only blesses a humble dwelling.
No, I don’t understand exactly how this all works.
I remember travelling in Syria with an archaeology group one time, and we went to see the site of St. Simeon the Stylite. In my cynical heart, I was not wild about the visit – a saint who sat atop a huge rock for several years to show his devotion to God? When I got there, however, my heart changed – it felt like a holy place. It felt like Saint Simeon had done a holy act, demonstrating his faith so . . . faithfully. If you know Syria, you know how bitterly cold it can be in winter, and how bone-breakingly hot it can be in summer. The pure grit and devotion it took to stay atop the pillar of stone was an amazingly faithful act. It felt like a sacred place, a holy place, to me.
So my question is not just for the Moslem readers, but also for Christian readers – what makes a space holy? Does it need a ceremony to be holy? Does it need a ceremony if it will no longer be used for sacred purposes?
Jackknife
The Kuwait Times crime editor has come across a new term, and now he is using it every chance he gets. It is driving me crazy.
See if you can pick it out:
Policeman Injured
A policeman was injured after his patrol vehicle jackknifed when he lost control of the steering with the car coming to a rest upside down in the road. The officer managed to use the car’s radio to call for assistance and emergency services were quickly rushed to the scene, rushing the injured policeman to hospital.
Unless the police officer was driving a sectioned vehical; a car towing a trailer, a truck carrying a connected load – something that can be BENT, FOLDED, like a jackknife –
– then it is NOT a jackknifed vehicle. Most police vehicles are sedans. A sedan cannot jackknife.
This is the explanation from Wikipedia:
Jackknifing means the accidental folding of an articulated vehicle (i.e. one towing a trailer) such that it resembles the acute angle of a folding pocket knife. If a vehicle towing a trailer skids, the trailer can push it from behind until it spins round and faces backwards. This may be caused by equipment failure, improper braking, or adverse road conditions such as an icy road surface.
Jackknifing is not very common and usually only happens to an empty vehicle. Most truck drivers are skillful enough to correct a skid before it becomes a jackknife. It would be an exaggeration to claim that jackknifing accounts for a large number of tractor-semitrailer accidents since in many cases it is the collision that would have caused the vehicle to jackknife and not vice versa. Radio stations often report jackknifed trucks because people phone to tell them, but more often than not, the truck has not technically jackknifed; it may be stuck in the snow or damaged in a crash.
Five Under Five Tag – You’re It!
It’s a slow summer day, not a lot going on, so let’s play.
I was making the Pasta Melanzane and added some sun-dried tomatoes when the smell suddenly reached my nose and I was caught by the sweet intensity of the smell. I thought to myself “so much flavor! and at so little cost!” and it started a whole train of thought.
What gives your life pleasure and doesn’t cost much? Here are the rules – the cost of your pleasure must be under 5KD (under $20 for my USA players). See if you can think of five. If you find more than five, you can list those too, if you want – the rules here are pretty vague. so – give me five!
Here are mine:
1. The sound of my husband whistling – it means he is feeling peaceful, even happy.
2. Moments with my family when I suddenly realize how special they are, and truly treasure our time together.
3. The intense flavor of sun-dried tomatoes.
4. The sound of waves crashing onto the shore.
5. The smell of the sea, cloves, lavender, baked apples, roasting meat, a fresh pine Christmas tree,
the first rain in a dry, dusty country.
Bonus: The smell of Comfort fabric softener on laundered underwear. 🙂
The sound of my friend’s voice when I don’t expect a call from her.
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