Ladies Bible Study in Doha
“Tell me the story of Noah” our priest said, and we all chimed in. Everybody knows the story of Noah, how God told him to build an ark, and how he did it. How everyone laughed at him, but he faithfully built. How he filled the ark with animals, and then it started raining and rained for forty days.
“OK, stop there” the priest said. “Is that what the bible says?”
Well, of course that’s what the bible says! We all know the story!
“Wrong!” he exclaimed!
“We have many stories with facts not in the bible, information gathered from another source – the Qur’an.”
We sat there, our eyes wide.
“No where in the bible will you find that Noah was living in a dry and arid place, or that his neighbors laughed at him – that’s in the Qur’an.”
The Episcopal lectionary is in Genesis right now, and so I have had a chance to read – and re-read – the story of Noah. The priest is right. There are details we all take for granted, not there.
One of the other details was that until Noah, the first instructions to Adam and Eve were that they could eat from every tree – no mention of meat. After the flood is the first mention of meat – but NO blood.
Genesis 9:1-17
9:1 God blessed Noah and his sons, and said to them, ‘Be fruitful and multiply, and fill the earth. 2 The fear and dread of you shall rest on every animal of the earth, and on every bird of the air, on everything that creeps on the ground, and on all the fish of the sea; into your hand they are delivered. 3 Every moving thing that lives shall be food for you; and just as I gave you the green plants, I give you everything. 4 Only, you shall not eat flesh with its life, that is, its blood. 5 For your own lifeblood I will surely require a reckoning: from every animal I will require it and from human beings, each one for the blood of another, I will require a reckoning for human life.
6 Whoever sheds the blood of a human,
by a human shall that person’s blood be shed;
for in his own image
God made humankind.
7 And you, be fruitful and multiply, abound on the earth and multiply in it.’
8 Then God said to Noah and to his sons with him, 9 ‘As for me, I am establishing my covenant with you and your descendants after you, 10 and with every living creature that is with you, the birds, the domestic animals, and every animal of the earth with you, as many as came out of the ark.* 11 I establish my covenant with you, that never again shall all flesh be cut off by the waters of a flood, and never again shall there be a flood to destroy the earth.’ 12 God said, ‘This is the sign of the covenant that I make between me and you and every living creature that is with you, for all future generations: 13 I have set my bow in the clouds, and it shall be a sign of the covenant between me and the earth. 14 When I bring clouds over the earth and the bow is seen in the clouds, 15 I will remember my covenant that is between me and you and every living creature of all flesh; and the waters shall never again become a flood to destroy all flesh. 16 When the bow is in the clouds, I will see it and remember the everlasting covenant between God and every living creature of all flesh that is on the earth.’ 17 God said to Noah, ‘This is the sign of the covenant that I have established between me and all flesh that is on the earth.’
Now I have to go find a Qur’an and read what it has to say about Noah and the ark. I like it that our traditions don’t have to be at war with one another, but can illuminate and enrich one another.
Doha Trade Fair Opens
I love these fairs – there are vendors from all over. One year, I bought bought fabrics from the Sudan and from Senegal – fabulous things I would never find anywhere else. It’s like a shopping trip around the world. 🙂
Huge turnout at Doha Fair
From today’s Gulf Times
Ahmed al-Nuami inaugurates the Doha Trade Fair 2010 at Doha Exhibition Centre yesterday
The eight-day Doha Trade Fair 2010 got off to a great start yesterday at the Doha Exhibition Centre in the presence of a large number of people.
The fair, organised by the Qatar Tourism and Exhibition Authority in association with Qatar Expo, has attracted more than 600 exhibitors from about 20 countries.
More than 15,000 square metres at the exhibition venue has been occupied by the exhibitors.
Bumper prizes and opportunities for bargains on an array of goods beckon visitors.
Products being sold at the venue include carpets, clothes, cosmetics, textiles, lighting accessories and brassware and handicrafts from many Asian, African, European and Middle East countries.
According to Qatar Expo, QR5mn worth of goods is expected to be sold at the fair in the next seven days.
“With 685 exhibitors this time, the fair is growing at an enormous pace every year. The event is expected to turn Doha into a top business destination of the whole of the Middle East,” an official of the organising company said. He also expressed confidence that there would be more participants at the fair next year.
Qatar Tourism and Exhibition Authority chairman Ahmed al-Nuaimi inaugurated the fair. Diplomats of a number of missions and senior Qatari community members attended the opening ceremony.
The fair timings are between 10am to 1pm and 4pm and 11pm. The event will conclude on January 24.
Fireworks Junkie
In each of us resides the small child that never grows up. You look at me and you think “OLD! Over thirty!” but inside, I am still that kid who loves to see fireworks. Any time. Just tell me where and when, I’ll be there.
I repeat: Just tell me where and when . . .
Did you know there were fireworks on the Corniche last night? I was at Villagio! I would have been downtown, had I known there would be fireworks!
(Photo in the Gulf Times by Jayan Orma. Nice photo, Jayan!)
What is the point of a fireworks show celebrating anything if no one knows ahead of time there will be a fireworks show? I’m so annoyed, I won’t even mention the sponsor’s name. You would think they would be better communicators! Bah! Humbug!
Small Pleasures in the Souq al Waqif
AdventureMan loves to take a quick trip to the souks, any excuse will do. He, like me, likes to wander, and to spy small details that delight our hearts. Here are some recent wanders:
Doha, Qatar Opens Wal-Mart
As seen between B and C ring in Najma when I was trying to find the Garden Vegetarian restaurant:
Mac and Cheese Weather
I was visiting my sister, and our children were all very small. It was a cold day, a very very cold, snowy, icy day in Iowa and I told the kids I would make macaroni and cheese like my Mom used to make.
Their eyes got big and round and all day they went around saying “she’s making Macaroni and Cheese like Mom used to make!”
When I finally dished it out – there was utter silence as they stared at the macaroni and cheese – made from real macaroni and REAL CHEESE in a real, home made sauce!
They didn’t look delighted. They looked horrified, and like they didn’t want to embarrass me, but something was terribly wrong.
My sister started laughing.
“I think they all expected it to be orange,” she said, and I started laughing too – orange is also what my son grew up on, it was so quick and easy.
Mom’s Mac and Cheese was not a big hit.
But with the semi-chilly weather of January, I found this fabulous recipe for Macaroni and Cheese that sounds like it greatly ups the taste factor. I found it on allrecipes.com, one of my favorite recipe websites and it is called Kicked up Macaroni and Cheese:
Kicked Up Macaroni and Cheese
1 1/2 cups rotelle pasta
4 tablespoons butter, divided
1/4 cup all-purpose flour
3 cups whole milk
1 teaspoon dry mustard
3/4 teaspoon salt
1/2 teaspoon ground white pepper
3 teaspoons hot pepper sauce
1 cup shredded pepperjack cheese
1 1/2 cups shredded sharp Cheddar cheese
1/2 cup grated Parmesan cheese
1/3 cup dry bread crumbs
2 teaspoons chili powder
Directions
Preheat oven to 375 degrees F (190 degrees C).
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
In a large saucepan over medium heat, melt 2 tablespoons butter. Whisk in flour and cook, stirring, 1 minute. A little at a time, whisk in milk, mustard, salt, pepper and hot sauce. Bring to a gentle boil, stirring constantly. Boil 1 minute, then remove from heat and whisk in pepperjack, Cheddar and Parmesan until smooth. Stir in cooked pasta and pour into shallow 2 quart baking dish.
Melt remaining 2 tablespoons butter. Stir in bread crumbs and chili powder. Sprinkle over macaroni mixture.
Bake in preheated oven 30 minutes. Let stand 10 minutes before serving.
Gotta go now. My tummy started rumbling when I read the recipe!
Volunteer Day at Animal Friends Kuwait
God bless the work of your hands, all you who work to help those who have no voices, who rescue the animals, give them food and shelter, and adopt them.
Animal Friends and K’S PATH will be hosting its bi-annual Shelter Open Day where everyone is invited to come out, visit with the animals and learn all about their rescue and care. Visitors will be able to walk the dogs, cuddle the cats, play with the puppies, brush the donkeys, watch the baboons and so much more. The weather is beautiful, so come and make a day of it.
When: Friday 29 January, 2010, 11:00am to 3pm
Where: Animal Friends Shelter and K’S PATH sanctuary in Wafra
Cost: Free, although we certainly appreciate donations
Notes: Please leave your own pets at home and refreshments will be available for sale.
Huge Yard Sale — antiques, collectibles, book worm’s treasure trove, gently used infant clothing and toys, gently used adult clothes and shoes, Indonesian teak furniture, home wares, gourmet kitchen gadgets, dishes, pots and pans and so much more. Come on over and rummage through the goods and you might find a treasure. All funds will go to support Animal Friends.
When: Saturday 6 February, 2010, 10:00am to 3pm
Where: Fintas, Block 4, Street 11, House 29
Notes: Refreshments will be available for sale.
Doha Food Festival – WOOO HOOOO!
Doha Food Festival from Feb 3
From today’s Gulf Times
As part of a cultural calendar celebrating Doha as the Capital of Arab Culture for 2010, Qatar Tourism Authority will host the first Doha Food Festival from February 3 to 6 at Doha Exhibition Center’s outdoor tent.
Organised under the slogan of ‘Taste and Fun’, the event will offer family entertainment. Hotels and restaurants operating in Qatar will showcase a wide variety of dishes.
As many as 50 exhibitors will prepare food on-site.
Live music and raffle drawings are scheduled. A grand prize for a restaurant, determined by public interest, will also be announced.
Qatar Traffic Department says NO New Traffic Fines
Traffic fine rumours squashed
Web posted at: 1/12/2010 5:13:28
Source ::: The Peninsula / BY MOHAMMED IQBAL
BY MOHAMMED IQBAL
DOHA: As rumours continue to circulate about a steep hike in traffic fines, a senior official of the Traffic Department has clarified that such reports are totally baseless and there is no change in the traffic law.
Over the past month, e-mail messages have been circulating about a new “traffic violations law” with a detailed list of new fines for different violations. Though the messages appear to be a fraud at the very first look, they have been widely circulated, causing confusion among the public.
“The Traffic Department is dealing with all violations as per the current traffic law, without any change or amendment,” said Brigadier Mohammed Saad Al Kharji, Director of the Traffic Department, while denying the reports spreading through mobile phones and the Internet.
The email message about the “New traffic violations law — October 2009” gives a comparative list of the “new” and “existing” fines. Anyone who is aware of the current law would immediately realise that the message is fake, since many of the existing fines mentioned in it are incorrect.
For instance, it says that the “fine for using a mobile phone while driving” has been raised from QR3,000 to QR10,000, whereas the existing fine for this violation is QR500. Similar is the case with most of the other violations.
Only a naïve person would believe this message when it says that the fines for most violations have been raised from QR10,000 to an incredible QR50,000.
Despite all this, the message has been circulating fast as people forward it to others without thinking much about the content. The Peninsula has received a number of calls from people seeking a clarification on this matter.
A resident said he had seen the same message displayed prominently at a work site in the Industrial Area a few weeks ago.
An expert from the Traffic Department told The Peninsula yesterday that he had been receiving a number of queries from people about the issue.
“It is surprising that people go by such rumours. Anyone would know that if there is a major change in the traffic law it would be announced through the media by senior officials,” he added.
It has been pointed out that many residents don’t have easy access to authentic information about the traffic law since an official English version of the law is still not available.
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