Return to Eagle River on our Last Day in Juneau
It’s our last day, and we’ve checked off everything we wanted to do, we even visited the glacier once again, early in the morning, to see if we can spot bear without the drove of tourists. Drat! No matter how early we get there, there is already at least one bus load already there.
Off to Eagle River, a place we love, with a stop at the University of Alaska book shop en route. The book shop is almost across from a place we used to stop when we would go for a ride on Sundays as a kid; we would stop for ice cream sandwiches. Now, ice cream sandwiches are replaced by our hunger for a different treat – books. 🙂
Eagle River is even more beautiful this glorious sunny day than it was the first time we visited. No bear, although a Mama and her cubs were reported earlier this morning, but a few gulls dining on dead salmon, and the eye-satisfying tableau of river, mountains, snow, channel, clouds, sky and a million shades of green.
I took this because of all the shades of green – a feast of green, from the blackest greens through the lush blue-greens to the yellow greens:
Just look at this luscious meadow! Can you hear Heidi calling for her Grandfather?
The peaks high above the meadow:
The ferry coming in, probably from Haines:
It’s getting late, and we need to pack, so we head back to the hotel, pack, work on hotel reservations in Seattle and head out for dinner.
Zen Chinese Food in Juneau, Alaska
I felt so bad, I felt like I was betraying my heritage, but after nearly two weeks of eating salmon and halibut and crab and shrimp and scallops . . . we were ready for a change. AdventureMan spotted Zen, a restaurant in the Goldbelt Hotel, and it looked interesting. When we went inside, there were a lot of people there already, but many of them were busy accessing the internet, waiting for friends, arranging upcoming parties, etc. We were ready to EAT.
It gets worse – they have a really good menu. There are halibut dishes, shrimp dishes – I could have stayed true to the traditional and had ginger halibut, or something, but no, when I backslid, I backslid all the way.
We looked around, everyone was ordering the lunch specials. There are so many to choose from!
AdventureMan settled on the Hot and Sour Soup and the Cashew Chicken. When it arrived, he was impressed. Not only was there an abundance of cashews, they were also deliciously roasted:
I had the Miso soup and Vegetables with Garlic – perfect!
Might as well go all the way, once you backslide. You can always pick yourself up and behave tomorrow! 😉
The food came quickly and was beautifully prepared. We were surprised at how much care had been taken on dishes that were part of the daily specials. Service was prompt without being intrusive, and friendly. We were glad we ate there. We lament the lack of really good Chinese food in Pensacola; sadly, Zen had the edge over the best that Pensacola offers.
The Alaska State Museum in Juneau
“Oh,” the docent laughed, “everyone asks about that old bear. He hasn’t been around for years. He got all patchy because all the kids touched him and his hair fell off.”
LOL. I know one of those kids. There was a big sign that said “Do Not Touch the Bear” but he was a snowy white polar bear and . . . irresistible. My Dad worked in the same building as this museum, in its old location, and I would meet him there for a ride home after going to the library.
I loved this museum.
This time, it was one of the highlights of the entire trip. This museum is rich in well-curated pieces, and they are beautifully arranged. A new museum is going up; I can only hope that when it opens, it is at least as well done as this one is. Both AdventureMan and I could spend a lot more time in this museum.
Carving at the entrance:
Sun motif ceremonial outfit – look at the leg pieces – don’t they look like Sadu weaving to you?
Hand made hats. I was so surprised; these are like prayer caps in Oman and in Pakistan and I think in Indonesia. That they would be so similar in shape and geometric embroidery was amazing to me.
Eagle’s nest display, with eagle sounds. I love this! There is also a bear, but positioned so you really cannot touch . . . 😦
Corner pillars of Alaskan native houses used to look like this, not exactly totemic but with carved spirits:
There is so much more. I focused on the Alaskan Native inhabitants, but there are also exhibits of the coming of the Russians, the gold rush, the transition to territory and statehood . . . I can only take in so much at one time! Good thing we are going back 🙂
ALASKA STATE MUSEUM
395 Whittier Street
Juneau, AK 99811-1718
Tel: 907.465.2901
Fax: 907.465.2976
Revisiting Old Haunts and The Island Pub on Douglas Island
First, some random shots from our afternoon in various parts of Juneau, Alaska:
I didn’t take this photo, but I might be in it. I found it in the historical annals available from the Juneau-Douglas Museum. This is the old Evergreen Bowl pool, fed by glacier streams, where I learned to swim. This pool doesn’t exist any more; they have a new, indoor year-round pool:
Out at Mendenhall glacier; no bears this trip, only their crossing sign and a lot of stripped salmon 🙂 Sleep well, salmon-fed bears!
Kayakers at Mendenhall Lake; this is across the lake from the glacier observation point
The old Skater’s Cabin, where we used to go ice skating when the lake would freeze. Volunteers from civic organizations would get up early and take home-made snow-pushers, and make paths through the snow on the ice, and clear a large patch where people could skate. The ice was rough, not like an ice rink at all. If you could skate here, you could skate anywhere 🙂
AdventureMan insisted I stop at this quilt shop while he read brochures in the car, LOL! No, I am not kidding, I am only laughing because he pretended he loves to wait in the car while I visit another quilt shop.

Dinner was at the Island Pub in Douglas, across the Gastineau Channel from Juneau. We used to go to this very same restaurant when I was a kid, then called Mike’s Place, only I never got to sit upstairs; I think that the bar was upstairs. Families went downstairs. They told us that they are thinking of renovating and opening the downstairs, too.
They were packed. We were lucky to get there when we did. I think we were the only people who don’t live on Douglas Island, there were couples and families and friends meeting up after work, and a birthday group – all people who live on the island.
The place has a spectacular view, especially around sunset when Juneau, across the channel, just lights up.
Our friend had said this is her favorite place to eat, and she was right! We had the smoked salmon spread, which was really good and really rich:
When our pizza came, it was also delicious, but the salmon spread on the pizza strips filled us up. We each ate one piece of the huge pizza and packed up the rest to warm up for breakfast the next day. It was still delicious!
This was one of the best meals we had on our trip. Great beer, great wine, great food, great atmosphere, great view.
Juneau and Tracey’s Crab Shack
Getting close to Juneau, we spot these very strange cloud formations:
As we dock, we call the hotel shuttle from Country Lane and they are there within minutes. They drop us off at the hotel so we can unload our bags, then take us over to the airport so we can pick up our car.
You know me and public art. I love these sculptures in the Juneau airport, and especially that they have the traditional Haida forms as part of their form:
It is a gorgeous day in Juneau, 70°, hey, the sun is shining, it is very warm, this is a great day. We head immediately in to town for lunch at Tracy’s Crab Shack.
This is for my Mom; she likes to see the prices 🙂
Tracy’s Crab Shack is one smart operation. First – location location location. They are right on the cruise ship docks. First thing you step off one of those giant ships, you see Traceys. Second, they don’t rely on location. They have a first quality product. They don’t compromise. They cook the crab legs right out in the open, fresh, while you wait. They have crowds standing in line to get these crab legs, and you eat outside at butcher paper covered tables; the crab meals are served in paper containers and you SHARE tables. It works.
We share a table with two rough young men and have a fascinating conversation. They drove up, have had fabulous adventures and we shared information. I said that the thing that surprised me was that I expected Alaska to be more wired than it is; one of them said that his big surprise was to find Alaska as wired as it is, and that wifi is available at a large number of cafes and restaurants. That was fascinating to me, to opposite perspectives. Part of it, I think, was being on the ferry system – all the ferries in Seattle are wired, so it was a shock to me that the Alaska ferries were not.
One of our tablemates had now visited all 50 states, and the other had visited
49 states.
We saw people from all over the world lined up and eating King Crab at Tracy’s. AdventureMan had the crab bisque over rice and I had the crab cakes. Eating King Crab legs is messy, and I didn’t want to smell like crab for the rest of the day.
Tracey’s is the number one rated restaurant in Juneau on TripAdvisor and UrbanSpoon. I think it must be the combination of the crowd they attract and the product. Juneau people eat there, too.
The Alaska Gulf: Chenega Bay to Yakutat All Mountains and Glaciers
The sky is full of sunshine as we awake, and we are surrounded by snowy
mountains, gleaming in the sunshine. It is unspeakably beautiful. We eat our breakfast cereal and head outside, after listening to the complaints of a group of Texans at the next table.
“It’s like a bunch of hobos!” one man says of the aft viewing room, “I’ve never seen anything like it! They have their big rucksacks and sleeping bags and pillows all over the place!” The sign says you can only sleep from 8 at night to 8 in the morning, but they are still sleeping.”
Well, or still trying to sleep. Many of these people are living on a shoestring, and the ferry is the only way they can get to the doctor, or get their children to school, or get to their next job. They are frugal, bringing on their own food, trying to keep their kids dressed and entertained. The Alaska Maritime Highway has compassion on these travelers, provides a solarium area where campers can set up tents, rent sizable lockers. There are other areas, the aft lounges, where campers without tents can sleep, and this is where the Kodiak football team and cross country teams hung out. There is a children’s play area where families sleep right under the “no camping” signs, and the ferry personnel look the other way. It’s an Alaskan thing. It makes me proud to be born Alaskan. People take care of one another, and cut each other some slack.
Honestly, people, you are on the wrong ship! This is the Alaska Marine Highway, not the Diamond Princess!
We are drawn to the decks, compelled by the gorgeous scenery. Each snow covered mountain has its own beauty. We meet a Canadian couple; she has to excuse herself when the topic turns to food – she is seasick. A Kansan with whom we have a long conversation is also suffering a little from seasickness, and AdventureMan shares a Dramamine tablet with him.
We have already made our reservations for the great Celebration in Juneau next year. It’s the reason we made the trip this year. As we started talking about the Celebration, which is only held every other year, we had so many ideas we knew we needed to take a reconnaissance trip so we would know how easy – or hard – travel is, and have a better idea what we want to see and do. This ferry trip has been a great introduction, and we have questioned many many Alaskans and travelers as to what they have seen and enjoyed.
Some things we know we don’t want to do. We don’t want to be on buses, going through Denali, following one bear. We don’t want to be on a cruise ship. We don’t want to travel in a group. I kind of think that RV rental might be a good way to go, but the truth is, I prefer sleeping in a bed, and I don’t like cooking in camping situations. As I see it – and I’ve done a lot of camping – camping is hard work. It’s all the things you have to do at home – shop for food, prepare food, cook food, and clean up – done under the most primitive conditions. I think we will look for an auto rental and good lodges and restaurants along our route, whatever that route is, after the Celebration in Juneau.
What is the Celebration? The Celebration is sponsored by Sealaska, and brings together all the tribes and clans of Alaskan native inhabitants to share knowledge. They wear their ceremonial clan robes and have a parade down the Main Street of Juneau. They gather to do the dances, transmitting their legends and language to their children. They share craftsmanship; the baskets, the robe making, wood carving, totems. If it is anything like the desert festivals we attended in Tunisia, it is also a time when the young men and women of different – but related – tribes can eye one another with marriage in mind, good for getting some healthy variation in the gene pool. I can hardly wait to see this.
I had planned to call the car rental again as soon as I hit Chenega Bay or Yakutat, so we will have a rental car when we hit Juneau again, but . . . I can only laugh now at my presumption . . . there is no service at either. My phone does not work. It is frustrating.
When I pack for trips, the worst of my obsessive-compulsiveness kicks in. I make lists, and check them – more than once. I order the right maps, and go over them. I check and double check reservations.
This trip, assuming I could just call and use my Google Maps and GoogleEarth, I didn’t worry. Information, in this wonderful day of technology, is literally at my fingertips. This has been a great lesson in just how dependent we all are on technology, and how devastating it is to learn that it cannot always be relied upon.
Dolphins frolic, so many and so hard to photograph as they move so quickly!
When I saw this, I thought at first it was part of the tsunami trash drifted over from Japan, and then I saw it was a flat barge loaded with containers. So loaded with containers, you can hardly see the barge:
A brief shift in the weather:
We are out on the deck most of the day, just watching this grandeur pass by, huge mountains, gigantic glaciers, parading past, one after another:
Someone said this is Mount Saint Elias, but I don’t think it is. None the less, it was a very high mountain, higher than anything near. This is the very tip. I spent hours trying to find a time when the whole mountain would come into view . . .
This is about the best I could get, the most of the mountain exposed:
This is what I was dealing with for hours as we passed – it truly is a huge mountain, but weather shifted often, and it was shrouded in these thin grey bands of clouds:
We passed several glacier fields, and I think this one was the Behring:

We are nearing Yakutat, the sun is setting:
In Yakutat I have just enough coverage to make a car reservation before we hit the sack.
Kuwait Traffic Deaths Plunge from 50 to 19 Per Month
From the Kuwait Times, an awesome statistic. In just months, the Al-Ali states the traffic deaths per month have dropped from 50 to 19. That’s incredible:
Traffic chief criticizes ‘non-cooperative’ departments
KUWAIT: Maj Gen Abdulfattah Al-Ali has been credited for positive changes seen on roads around Kuwait ever since he assumed post as Undersecretary Assistant for Traffic Affairs at the Interior Ministry five months ago. The senior official recently said that he did not come up with anything new but merely made sure that the existing laws were enforced. Al-Ali was interviewed by Al-Qabas as he spoke of efforts which have helped reduce traffic violations by 30 percent, cut road deaths and eased traffic jams. “We still have a long way to go because traffic awareness does not happen overnight”, he said, “and there is a lot of work to do before we can reach a level of contentment”.
During the interview Al-Ali criticized several state departments who he accused of being ‘non-cooperative’ with proposals to address the traffic jam problem. “There are ministries who remain unwilling to take simple decisions that can help reduce traffic congestions”, Al-Ali said. He also criticized the Kuwait municipality for allowing contractors to build apartments without allocating enough parking space. He also indicated that efforts to license parking lots with a capacity of 120 vehicles are often rejected. On Tuesday Al-Qabas published figures that Al-Ali mentioned during the interview, including withdrawal of 4,000 driver’s licenses which were obtained through wasta, as well as reducing a monthly rate of issuing licenses from 7,000 to 1,200. The official credited extensive traffic campaigns for reducing the average road deaths from 50 to 19 per month.
The General Traffic Department in the Interior Ministry launched extensive campaigns last April and these have resulted in thousands of traffic tickets, millions of Kuwaiti dinars collected in fines, and the deportation of thousands of expatriate drivers, in addition to firmer penalties against Kuwaiti offenders. No timetable is set for the end of campaigns and Major General Al-Ali has repeatedly indicated that crackdowns will continue as part of the department’s efforts to reduce traffic jams, curb the number of road fatalities and fight traffic offenses. Al-Ali also spoke to Al-Rai daily who quoted his statements yesterday in which he reiterated that fines should be paid to avoid a travel ban and suspension of license.
According to the senior official, the Interior Ministry has so far managed to collect KD 38 million out of KD 41 million it is owed, and withdrew more than 7,000 out of nearly 20,000 forged licenses issued since 2010. Meanwhile, Al-Watan quoted an Interior Ministry source yesterday who blamed state departments for “failure of implementing the General Traffic Department’s plans to reduce traffic”. Speaking on the condition of anonymity, the source stated that unnamed state departments have been ignoring offers to change timings that the traffic departments have been proposing since 2005. Major General Al-Ali attended a meeting last week with officials from the Ministry of Education and the Civil Service Commission, but no consensus was reached to change schools timings ahead of the beginning of the academic year. —
Gospel for 9/11
Are we who we say we are?
Do we follow the spirit of The Word? Do we as believers pick and choose from our holy book(s) or do we humble ourselves, as Christ did, and do as he commands?
The Lord Jesus Christ commanded a very difficult life style. I have met holy people among all religions; I am forced to believe that “the way and the truth and the light” are behavioral, and that there will be many surprises when we get to the last days.
September 11th is a difficult day. This is a difficult Gospel reading for a difficult day:
Matthew 5: 38 – 47
Eye for Eye
38 “You have heard that it was said, ‘Eye for eye, and tooth for tooth.’h 39 But I tell you, do not resist an evil person. If anyone slaps you on the right cheek, turn to them the other cheek also. 40 And if anyone wants to sue you and take your shirt, hand over your coat as well. 41 If anyone forces you to go one mile, go with them two miles. 42 Give to the one who asks you, and do not turn away from the one who wants to borrow from you.
Love for Enemies
43 “You have heard that it was said, ‘Love your neighbori and hate your enemy.’ 44 But I tell you, love your enemies and pray for those who persecute you, 45 that you may be children of your Father in heaven. He causes his sun to rise on the evil and the good, and sends rain on the righteous and the unrighteous. 46 If you love those who love you, what reward will you get? Are not even the tax collectors doing that? 47 And if you greet only your own people, what are you doing more than others? Do not even pagans do that? 48 Be perfect, therefore, as your heavenly Father is perfect.
When Is Ramadan 2014?
Forward planners alert!
When-Is.com tells us the start date of Ramadan 2014 will depend on where you live. If you live in the US, it will start a day later than if you live in Asia or the Middle East.
If you want first crack at Ramadan reservations, major airline sales often start in October 🙂 Eid al Fitr will start either the 28th or 29th of July, depending also on where you live.
Eid al Adha will be the 4th or 5th of October.
Ramadan in 2014 will start on Saturday, the 28th of June and will continue for 30 days until Sunday, the 27th of July.
Based on sightability in North America, in 2014 Ramadan will start in North America a day later – on Sunday, the 29th of June.
Note that in the Muslim calander, a holiday begins on the sunset of the previous day, so observing Muslims will celebrate Ramadan on the sunset of Friday, the 27th of June.
Although Ramadan is always on the same day of the Islamic calendar, the date on the Gregorian calendar varies from year to year, since the Gregorian calendar is a solar calendar and the Islamic calendar is a lunar calendar. This difference means Ramadan moves in the Gregorian calendar approximately 11 days every year. The date of Ramadan may also vary from country to country depending on whether the moon has been sighted or not.
The dates provided here are based on the dates adopted by the Fiqh Council of North America for the celebration of Ramadan. Note that these dates are based on astronomical calculations to affirm each date, and not on the actual sighting of the moon with the naked eyes. This approach is accepted by many, but is still being hotly debated.
















































































