Birding at St. Mark’s National Wildlife Refuge
Some mornings, I am astonished at how wonderful it is to live in a place where we have the luxury to set aside wide tracts of lands to preserve our natural heritage. St. Mark’s National Wildlife Refuge evokes that response in me. It’s even more astonishing that because a couple years ago I bought a lifetime Senior Pass, getting into the national parks is free – for the rest of my life. What a great country we live in. 🙂
It is a cold and frosty morning as we load up to head out to St. Marks for some serious bird watching and photographing. Serious, that is, for AdventureMan, who actually does birding trips with other serious birders. I am a bird-appreciator, as in I know what a cardinal is, and a blue jay. I can pretty well recognize a buzzard. Hey, show me a painting and I can probably tell you who painted it, but birds . . . not so much.
I love being outdoors in Florida on a wonderful clear cool day with fabulous conditions for taking photos. I love just wandering along some of the birding trails and seeing what we can see. It’s an amazing place; in some of the areas where we stopped to wander, it reminded me of places we like to go in Africa, of Zambia, of Namibia, of Botswana . . . some of the habitat is so alike, I can almost hear those tectonic plates creaking apart, drifting, and wonder how much of the flora is directly related to African flora.
We had these in Tunisia; we called them Prickly Pear, and the Tunisians used them for borders to separate their lands. They also made jam with the prickly pears, and they skinned the leaves and fried up the meat from inside the thick prickly pear leaves. I think what a great border they would make in Pensacola, but a very unfriendly border. Good for keeping away thieves and burglers, but not very attractive, and not very welcoming . . . but very very African:
Some fishermen, probably setting some crab traps near the shore:
The St. Mark’s lighthouse:
Every now and then you have a lucky moment, and I happened to shoot this heron just as he had a wiggling sparkly fish in his beak, just before he swallowed it. I admit it, I wasn’t trying. If I had been trying, I could never have gotten it just at the right moment:
Some very clever park person went around and made all the deer crossing signs into Rudolph signs, LOL!
The park is full of very serious-faced people carrying HUGE lenses on cameras attached to seriously sturdy tripods, lenses meant to capture the details of the pinfeathers, cameras to document a rare sighting. These people don’t talk about ducks, they talk about Merganzers and Koots, and the rarely seen such-and-such, and I just listen and keep my mouth shut while my head spins.
For me, it’s enough to see these wonderful creatures, free of fear, safe in their migrations. It’s enough to have a cool day, a great day for walking, and NO mosquitos. It’s a great day for my kind of birding, which is very non-serious to be sure.
Savannah’s in Wakulla Springs for Breakfast
Sometimes I can be too exclusive, literally, for my own good. The first time I saw this place, I said to myself “no no no no no.” The sign says it all. Not my kind of place. Full of things that are bad for me. Bad! Bad! Bad!
And yet, when The Black Bean was not open, and we were on our way to St. Mark’s National Wildlife Refuge, one of the coolest places on earth, we needed breakfast. I needed coffee. You need a little fuel to run the engines, you know? So, sighing, we pull into Savannah’s.
As soon as we walk in, I realize I might have made a big mistake, meaning, if we hadn’t come here, we never would have known how cool this place is. Sometimes snobbery can get in the way of having a good time, you know?
It’s exactly the kind of small town breakfast place – and restaurant – that I grew up with in Alaska, and my husband grew up with in his small southern town. The furniture is all locally made. The place is full of town folk, local people who all know one another, and a few birders on their way to St. Marks. There is a large menu of choices; yes, I don’t see any healthy choices, and at some point, it just becomes irrelevant. This is a great experience.
AdventureMan orders the Biscuits and Gravy, a sort of quintessential Southern breakfast dish and I order a biscuit breakfast sandwich. It takes a long time – they are baking fresh biscuits. 🙂 The coffee is good, not fancy, but well brewed and fresh.
When the breakfast comes, it is delicious. The biscuits are crumbly and flakey. The sausage is tasty. Yep, Pork Fat is Where it’s At.
Savannah’s Breakfast Buffet gives you an astonishing breakfast at very reasonable cost, great service. The atmosphere is warm and welcoming, and you can learn a lot about the community by listening to the local discussions. Here’s how you find Savannah’s:
50 Amazing Weather Photos from 2012
I’m kind of a weather nerd. It goes with liking Geography, and maps, and navigation, I guess. You can see a series of truly amazing photos at SKYE for AOL.
Here is one of my favorite photos – a long time ago, I lived in Heidelberg, and I can remember the Neckar river freezing, but not this hard.
Here is another, taken in Florida, called Fire Rainbow. I have never seen this kind of reflection, but oh . . . I would love to see it!
It’s an amazing series of photos, taken round the world, of weather related phenomena. Go see for yourself.
St. Joseph’s State Park and Birding Trail
Just a couple shots from a beautiful and isolated state park at the end of a long peninsula:
Sunsets at the Sunset Inn, Panama City Beach, Florida
“I love this place,” I sighed, as AdventureMan and I sat out on our balcony at the Sunset Inn, a little Mom and Pop motel hidden between the towering condos of Panama City Beach. We were watching the sun go down. Little does it matter that as I sat out on the balcony watching the sun go down, or watching the pelicans in the morning, I was probably increasing my quota of mosquito bites, mais tant pis.
“I know you do,” AdventureMan replied, sipping on a cup of hot Christmas punch and sharing the moment with me. We’ve always loved sunsets. Or sunrises. We think of them as one of those great gifts, so wonderful that it is hard to believe they are free.
For some reason, some of the best sunsets we’ve ever seen have been from this motel. Here is the first sunset, the day we got there, Tuesday:
I am not kidding, I haven’t done a thing to that photo. I haven’t cropped it or enhanced it in any way. Who can improve on a sunset like that? I liked it so much I will show you another, again, untouched. This is using the telephoto, but no enhancements:
The next morning, we were greeted by pelicans. I adore pelicans, those throwbacks to prehistoric times, so primitive, and so dramatic, plunging beak first down into the waters and then flying back up with a fish in their beak. These ones aren’t plunging, just floating around letting breakfast come to them:
We missed one sunset, and here is what we caught on Thanksgiving after the feast:
Here in sunset on Friday night, our last night at the beach:
Drama drama drama!
All quiet at the Sunset Inn . . . .
Storm Blues for Hayfa
My quilting friend Hayfa hand-dyed the most gorgeous blues I have ever seen. A storm is rolling in tonight, and the blues of the storm remind me of Hayfa’s blues:
🙂
Hopjack’s Filling Station, Pensacola
This is all about the power of the press. This morning, as I checked my news online, I saw an article about a restaurant area in East Pensacola Heights, and it mentioned several restaurants, including Hopjack’s Filling Station, which our son had told us about.
“Today, I want to go to Hopjack’s!” AdventureMan announced after having read the Pensacola News Journal, and off we went.
Hopjack’s Filling Station is all about beer. I wish I had gotten a photo of the 33 taps for their beers on tap. Next to the 33 beers on tap, there is a huge refrigerator case, an entire wall of cold beers in bottles, so many I have no idea how many there are. And across from that wall, on the opposite wall, is another wall of beer.
They also have food. 🙂 There is a cold chest full of hard-to-find cheeses, and not a huge menu, but a very very cool menu, a big city kind of brew-pub menu, with international offerings at reasonable prices:
I ordered the Duck Panini with the garlic aioli (really, a garlic mayonnaise) (“garlic aioli” is like saying “shrimp scampi” or “Vista View” LOL)
And AdventureMan ordered the Caprese Panini, which had a balsamic vinegar reduction that was divine:
And, of course, we both had beer :-). If you don’t know what you like, they have little tasting cups. I had a dark beer, just a tiny bit sweet, called Rogue, and AdventureMan had something he hoped would approximate a good German Pils, but he says we are going to have to go back and keep trying until he finds it. 🙂
Hopjack’s Filling Station will have a grand opening Friday, August 10, with wine tasting as well as beer sampling. Go welcome them to the neighborhood.
(I really want to go back and try their Belgian frites with aioli!)
Rain for Ramadan
Frequent commenter Daggero asked for photos of clouds and rain to help him get through the long hot days of Ramadan in Kuwait. Yesterday I published cloud photos; today we had a downpour, so here are some rain photos:
First thing I learned is that it’s not that easy to shoot rain drops. You have to shoot them against a darker background, and you have to shoot them at a slower speed, else you don’t see them at all.
This was great exercise. Now I want to go to Paris in November for more practice. Paris gets lots of rain in November, fewer tourists, it’s more the real Paris. It would also be great for shooting in black and white, people holding umbrellas, bent against the wind-driven rain, great architectural and textured backgrounds . . . 🙂
Zambia Black and White
I suspect this is true of most people, and I suspect this due to the fact it is true of me and was true of the three people with whom I traveled – even if you buy a new camera months before a major trip, you spend a lot of time on the trip exploring what your camera can do. You’d think that we would spend some major time educating ourselves before we go, but life intrudes, with demands and time consuming errands, and the focus just isn’t on learning your camera and its capabilities.
For me, the truth is even worse. AdventureMan gave me the new Lumix for Christmas, and I took a few photos with it, and really used the earlier Lumix with which I am now very familiar. I could always count on it to get great shots.
There are two things I love about this camera. I used to carry a big huge Nikon everywhere – Kenya, Tanzania, Botswana, Nabimia – backpack full of lenses and cleaning supplies, having to change lenses, and often not having enough light. . . the Lumix fits in my purse, and is easily cleaned. You don’t switch lenses; it has a lot of versatility, and it takes photos in very low light. In fact, I often have two in my purse; I bought a smaller one for everyday-in-a-hurry photos. I use it when you might use your phone camera.
This time, early on, I discovered the Scenic mode: sunset. It allowed me to shoot exactly what I was seeing, those stunning colors of the African sunset (LOL, during burning season, the atmosphere is full of particulate, and that gives it those amazing colors.)
At Nsefu Camp, the oldest Robin Pope Camp, they have decorated with old black and whites, and there is a romance to some of those very old photos that intrigued me. I have a wall in my office, a wall no one else can see, and I think it would be fun to have a romantic Africa series, black and white, so I decided to use my Color Mode: Dynamic Black and White. It gave me exactly what I was looking for, and I also learned that to get that old time look, I needed NOT to use the zoom, but to take the photos in context.
The bright sun, reflecting off the tusks, the backs of the hippos, the water, palm leaves, contrasting with the deeper darks of the green bushes, trees and foliage, is what makes them pop. I took a lot of mediocre shots; I won’t bore you with them, it’s a lot like the leopard, bad things can happen, or there just isn’t enough contrast to make it a good photo.
These are the ones I am enjoying. I’ll probably choose 4 – 6 of them to have printed 🙂
This is where we had coffee/tea in Chongwe; doesn’t it look early 1900’s to you?
I love this one; I think it is a matter of perspective:
It sounds funny, but it helps to be a quilter. When you are doing a quilt, you have to have a focus, and you need contrast to make the quilt effective.
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