191 Nepali Laborers Died in Qatar in 2013
From Agence France, a report that 191 Nepali laborers died in Qatar in ONE year:
Nearly 200 Nepali migrant workers died in Qatar last year, many of them from heart failure, officials said Monday, figures that highlight the grim plight of labourers in the Gulf nation.
Tens of thousands of impoverished Nepalis head every year to Qatar, where a construction boom is gathering pace as it prepares to host the 2022 football World Cup.
The Nepal embassy in Doha said it registered 191 deaths last year compared with 169 the year before, with a foreign ministry official describing many of the deaths as “unnatural”.
“In the year 2013, a total of 191 Nepali migrant workers died in Qatar,” Harikanta Paudel, a senior embassy official, told AFP by telephone.
“The highest number of deaths occurred in July when 32 workers died,” Paudel said.
Qatar is under mounting pressure over poor conditions for migrant labourers, particularly during the blisteringly hot summer, in the gas-rich nation’s booming construction industry.
A Kathmandu-based foreign ministry official told AFP that a third of the deaths recorded were due to “unnatural” heart failure.
“Young and healthy men in their twenties and thirties have died… it is unnatural,” said official Subhanga Parajuli.
“Cardiac arrest is followed by traffic accidents as another main cause of death. The third cause of death is injuries during work,” Parajuli said.
An Amnesty International report released last November said migrant workers in Qatar endured a series of abuses including “non-payment of wages, harsh and dangerous working conditions, and shocking standards of accommodation”.
The rights group said its researchers overheard one construction firm manager use the term “animals” to describe migrant workers, while a labourer told the watchdog that “Nepalis are treated like cattle”.
Qatari authorities last October said allegations of abuse of labourers working on World Cup facilities were exaggerated but insisted they took such claims seriously.
More than one million Nepali migrant workers toil in the Gulf region and Southeast Asia. Qatar alone hosts around 400,000 Nepalis as part of its two-million strong migrant workforce.
Humbling Intlxpatr Statistics
I have a lot of followers. Many of them “like” my articles. Some write me in the background, asking how they can achieve blogging success.
I answer them truthfully. Since I left Kuwait, blogging hasn’t been so much fun and it’s harder for me to find interesting things to blog about, other than the news, and the kinds of odds and ends that catch my eye. At my peak, I had between 1500 – 1800 viewers every day, and once, over 10,000 in one day.
But blog entries attain a life of their own. In all humility, I will tell you that the entries I just wrote because it was mildly interesting to me seem to be those that live on and on. It’s not the impassioned plea for parents to put every child in a car seat, or at least put the children in the back seat, it’s not the photos of Mubarakiyya or the changing Doha skyline . . . it’s the trivia that keeps the readers coming back, LOL.
Here is the list of favorites just since the start of January:
And here are the all time favorites, from the beginning of the blog:
Humbling, isn’t it?
So my words – maybe not wisdom, but my experience – to those who aspire to statistics if not longevity – is to please yourself. Blog because you have something you want to say. Blog persistently, even if you don’t particularly have something to say; something trivial that interests you may interest others. Every now and then AdventureMan will hoot with laughter; he will Google something and one of my entries will end up being in the first three or four references. It’s not that I’m good, it’s that I published, even on something obscure, like the African tribe, the Lemba, who claim to have the Ark of the Covenant.
There are times I don’t feel like blogging; we all have those feelings at some time. It’s your blog. You can blog or not as you please. If you don’t feel like blogging today, you might have some inspiration tomorrow.
For me, this all started as I read some letters I had written from Tunisia, with episodes and events I no longer even remember. They came back to me in such vividness as I read that I wanted to find a way to write a little about my daily life in a way that down the road I could look back and wonder at how so many interesting things had happened that I had forgotten. Sadly . . . it’s already happening, there are stories from Kuwait and Qatar that I’ve already forgotten, but that they are written here.
Blogging is selfish. You do it because you can and because it fills a need. You can dance as hard as you want, and if you dance for your own joy, you will be happy, but if you are dancing for the attention of others, you will be disappointed. If there are readers now and then who enjoy your writing and come along for the ride, all that is good, but . . . most of them just want to know the benefits of drinking green tea 😉
Airline Fees We Love To Hate
Frequent Flyer.com reveals a new survey identifying the fees airline travelers hate the most:
It goes without saying that of the many gripes travelers currently have about flying, the so-called ancillary fees charged by the airlines for, well, everything they can disaggregate from the core service would rank near the top of the most-despised list.
But of the multitude of such fees, which irk travelers the most?
A new survey conducted by Skift shines some light into that dark corner of the travel experience.
According to a poll of 1,000 adults, the most and least reviled airline fees are as follows:
Bag check fees (50.1%)
Seat selection fees (18.4%)
Inflight WiFi fees (12.4%)
Inflight food or beverage fees (9.7%)
Early boarding fees (9.4%)
Although there was general unanimity across age and other groups, there were a few interesting demographic disconnects:
Wealthier travelers were less bothered by bag fees but more bothered by seat-selection fees.
Less wealthy travelers were notably less bothered by inflight meal/drink fees.
Younger flyers were more bothered by inflight WiFi fees.
Travelers 65 years and older were most bothered by inflight meal/drink fees.
Palafox One of ‘Ten Best Streets in America’
From today’s Pensacola News Journal, the best parade street I have ever seen is recognized nationally for parades, restaurants and community spirit.
Palafox named one of Ten Best Streets in America
Written by
Julio Diaz
and Kevin Robinson
Need more proof that Palafox Place has become a thriving thoroughfare? Here it is: Palafox Place is one of 10 “Great Streets in America for 2013,” according to the American Planning Association.
The independent, not-for-profit educational organization — affiliated with the American Institute of Certified Planners — named Palafox Place alongside streets in Philadelphia; Galveston, Texas; Honolulu; and Corning, N.Y., on its 2013 list.
“For hundreds of years, Palafox Street has been at the center of life in our city,” Mayor Ashton Hayward said in a news release. “Over the past three decades, our community has reinvested in Palafox Street and, as a result, Palafox has once again become the anchor to a thriving, vibrant downtown and a city in renaissance.”
The organization recognized the eight-block stretch from Wright Street to Main Street. Locals will note that Palafox Place addresses run from 1 to 400 south of Garden Street, so this honor additionally includes parts of North and South Palafox Street (from Wright Street to Garden Street and from Government Street to Main Street).
The selection cites the historic architecture and character of the street, as well as popular events such as Mardi Gras parades and the annual Pelican Drop on New Year’s Eve; management of public events and street closures by the Downtown Improvement Board; private investment, including the Al Fresco food trailer court; and a variety of planning and preservation achievements.
You can read the entire article by clicking here.
Or better yet – come for Mardi Gras! See for yourself 🙂
Kuwait Marriage and Divorce 2013
The presentation is a little confusing, but I have to guess that if 19% of the divorces are “non-Kuwaiti” by which they mean that one member of the marriage is not Kuwaiti. So what they are not saying is that 80% of the divorces are Kuwaitis married to Kuwaitis.
They also did not say how long marriages lasted – how many of those marriages were divorced in the first year, how many after many years? If the statistics are accurate, Kuwait is doing OK – more than half the marriages are succeeding.
OOps – found second report in the same Kuwait Times! See below
9,404 Kuwaiti marriages, 4,067 divorces in 2012
KUWAIT: More than 9,000 Kuwaiti couples married last year and more than 4,000 marriages ended in divorce the same year, a local daily reported yesterday quoting official statistics.
The statistics released by the Ministry of Justice and published by Al-Qabas daily indicate that 9,404 marriages between Kuwaitis took place last year compared to 4,067 divorces, or 43.3 percent.
The same statistics also indicated that 4,910 marriages took place between a Kuwaiti and non-Kuwaiti spouse in 2012, compared to 2,605 divorces in the same category. In detail, the statistics show that 814 Kuwaiti men married non-Kuwaiti women in 2012, while 648 Kuwaiti women married non-Kuwaiti men the same year.
The percentage of Kuwait couples in the total number of marriages last year reached 65 percent, according to the statistics, while 19 percent took place between non-Kuwaiti couples. 10 percent of marriages took place between a Kuwaiti man and a non-Kuwaiti woman, while marriages between a non-Kuwaiti man and a Kuwaiti woman also reach 10 percent.
Regarding divorce percentages, the statistics show that 19 percent of divorce cases happened between non-Kuwaiti couples; 12 percent between couples in which the husband is Kuwaiti and the wife is non-Kuwaiti, and 7 percent between couples in which the husband is non-Kuwaiti and the wife is Kuwaiti.
Regarding academic qualifications, the statistics show that 35 percent of women married last year have university degrees, 30 percent have high school degrees, and 19 percent have diplomas, whereas 29 percent of men have university degrees, 24 percent have high school degrees, 21 percent have middle school qualifications and 20 percent have diplomas. On the other hand, the statistics show that the majority of women divorced last year have university degrees (29 percent), while the majority percentage of divorced men have middle school qualifications (29 percent).
55% couples married in last 4 years seek divorce
KUWAIT: Almost 55 percent of couples filing for divorce in Kuwait have been married for four years only, including 25 percent who are yet to celebrate the first anniversary of their wedding, a local daily reported yesterday quoting official statistics. The statistical report released by the Research and Statistics Department in the Ministry of Justice and obtained by Al- Qabas daily further indicates that out of 5,662 couples who sought marriage counseling, only 20 percent had their issue successfully resolved.
Lack of willingness to coexist was identified as the primary cause for divorce requests, with 32 percent of the requests made by husbands and 23 percent by wives.
The statistics further indicate that 77 percent of couples who attended marriage counseling were Kuwaitis compared to 22 percent non-Kuwaitis.
Meanwhile, 62 percent of those couples do not have children, 34 percent have one to three children, and 2.7 percent have between four and six children.
Regarding age groups, the statistics show that 42 percent of couples seeking marriage counseling are aged between 25 and 34, 22 percent aged between 35 and 44, and 20 percent aged between 15 and 25. And according to the couples’ academic levels, the statistics indicate that 28 percent of husbands have middle school degrees, 22 percent have high school degrees and 21 percent have university degrees, whereas 27 percent of wives have high school degrees, 23 percent have university degree, 22 percent have diploma and 20 percent have middle school
My Visitors from Ulaanbaatar, Mongolia
Every now and then I check statistics, see who’d dropping by, see what they are looking at. My Mongolian friends always give me a grin; I get about four a day, they are all looking at the same post:
Be careful what you blog, LOL, sometimes it assumes a life of it’s own.
MRSA Link to Pigs
From Nature.com News:
People living near pig farms or agricultural fields fertilized with pig manure are more likely to become infected with methicillin-resistant Staphylococcus aureus (MRSA) bacteria, according to a paper published today in JAMA Internal Medicine1.
Previous research has found that livestock workers are at high risk of carrying MRSA, compared to the general population2. But it has been unclear whether the spreading of MRSA through livestock puts the public at risk of infection.
The study examined the incidence of infections in Pennsylvania, where manure from pig farms is often spread on crop fields to comply with state regulations for manure disposal. Researchers reviewed electronic health-care records from patients who sought care from the Pennsylvania-based Geisinger Health System (which helped to fund the study) in 2005–10.
The team analysed cases of two different types of MRSA — community-associated MRSA (CA-MRSA), which affected 1,539 patients, and health-care-associated MRSA (HA-MRSA), which affected 1,335 patients. (The two categories refer to where patients acquire the infection as well as the bacteria’s genetic lineages, but the distinction has grown fuzzier as more patients bring MRSA in and out of the hospital.)
Then the researchers examined whether infected people lived near pig farms or agricultural land where pig manure was spread. They found that people who had the highest exposure to manure — calculated on the basis of how close they lived to farms, how large the farms were and how much manure was used — were 38% more likely to get CA-MRSA and 30% more likely to get HA-MRSA.
The researchers also analysed 200 skin, blood, and sputum samples isolated from patients in the same health-care system in 2012. The MRSA strains found in those samples are commonly found in humans. Researchers did not find any evidence of bacteria belonging to clonal complex 398 (CC398), a MRSA strain classically associated with livestock and found in farms and farmworkers in many previous studies.
However, there is little information about which MRSA strains are most common on US farms, so the absence of CC398 is not a sign that MRSA is not being transmitted from livestock to humans. “We’ve done studies in Iowa, we haven’t always found CC398. That’s not too shocking,” says Tara Smith, a microbiologist at Kent State University in Ohio, who was not involved in the study.
Many researchers think that widespread use of antibiotics to encourage growth in farm animals fuels the proliferation of MRSA and other drug-resistant bacteria. The latest findings suggest that manure is helping antibiotic resistance to spread, says Joan Casey, an environmental-health scientist at the Johns Hopkins Bloomberg School of Public Health in Baltimore, Maryland, and a co-author of the study.
“We’ve certainly described a connection we think is plausible,” she says. “We haven’t described every step in the path.”
“It’s a pretty interesting and provocative observation,” says Robert Daum, a paediatrician and the principal investigator of the MRSA Research Center at the University of Chicago in Illinois. He adds that he would like to see similar studies done in different geographic regions, and research to find out whether the MRSA strains carried in pig manure are the same as the MRSA strains found in nearby human infections.
Casey is at work on a follow-up genetics study to identify the most common MRSA strains in the region.
Nature doi:10.1038/nature.2013.13752
References
Casey, J. A., Curriero, F. C., Cosgrove S. E., Nachman, K. E. & Schwartz, B. S. JAMA Intern. Med. http://dx.doi.org/10.1001/jamainternmed/2013.10408 (2013).
Show context
Smith, T. C. et al. PLoS ONE 8, e63704 (2013).
Get Ready For the Harvest Moon
From Weather Underground News where you can read the entire article by clicking on the blue type:
Get ready for the Harvest Moon. Depending on where you live on the planet, it’s either Wednesday or Thursday of this week.
“In traditional skylore, the Harvest Moon is the full moon closest to the autumnal equinox,” EarthSky reports, “and depending on the year, [it] can come anywhere from two weeks before to two weeks after the autumnal equinox.” For 2013, that changing of the seasons happens on September 22 — just a few days from now.
Unlike the Blue Moon we covered back in August, the Harvest Moon behaves differently than a typical full moon. “Throughout the year, the moon rises, on average, about 50 minutes later each day,” according to NASA Science News. “But near the autumnal equinox … the day-to-day difference in the local time of moonrise is only 30 minutes.” Why does that matter? Simply put, agriculture.
“In the days before electric lights, farmers depended on bright moonlight to extend the workday beyond sunset,” wrote NASA’s Dr. Tony Phillips. “It was the only way they could gather their ripening crops in time for market. The full moon closest to the autumnal equinox became the Harvest Moon, and it was always a welcome sight.”
So my question is this – the Harvest Moon is what we call it, because it gave farmers extra time to bring in the harvest. What do other cultures call it?
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