One Compassionate Captain Changed Lives
From today’s Lectionary readings:
DAVID PENDLETON OAKERHATER
DEACON AND MISSIONARY (1 SEP 1931)

David P. Oakerhater (born around 1850) was a warrior and leader of the Cheyenne Indians of Oklahoma, and led a corps of fighters against the United States government in a dispute over Indian land rights. In 1875 he and 27 other military leaders were taken prisoner by the U S Army and sent to a military post in Florida. There, thanks to the efforts of a concerned Army captain, they learned English, were encouraged to earn money by giving art and archery lessons to visitors, and encountered the Christian faith. David and three others were moved to become Christians and to go north to study for the ministry. David was baptized in Syracuse, New York, in 1878, and ordained to the diaconate in 1881. He returned to Oklahoma and there founded schools and missions, and continued to work among his people until his death on 31 August 1931. When he first returned to Oklahoma in 1881, he said:
You all know me. You remember when I led you out to war I went first, and what I told you was true. Now I have been away to the East and I have learned about another captain, the Lord Jesus Christ, and he is my leader. He goes first, and all He tells me is true. I come back to my people to tell you to go with me now in this new road, a war that makes all for peace.
by James Kiefer
Note: the “military post in Florida” is Castillo de San Marcos in St. Augustine, now a National Monument. Should you visit, you can learn more about his imprisonment there.
Intlxpatr: One brave captain, unnamed, had compassion on a group of indigenous Americans and encouraged them to earn with their skills. He treated them with respect and won their respect in return. Such gentility influenced them to adopt and spread the Christian faith to others. One unnamed captain, reaching out his hand in loving charity, produced more influence than government policies.
Pensacola Gets the Big Snow – The Flurries Begin
We were excited with the first flurries. Even though it’s very cold, the grandchildren and the grand dogs are out playing in the snow – it is such a novelty. And it keeps coming. I went out to take these photos, but it is also becoming slick, and it’s probably not smart for me to be out trudging around with my camera. Few cars on the road. Pensacola, wisely, is staying inside.








The Black Bean in Wakulla Springs and Tallahassee, FL
So we’ve arrived in Wakulla, to be received rudely at the hotel, turned away until the 3:00 pm check-in, the restaurant closed as we were trying to check in, and there is a part of every human being that wonders if this is going to be the story of our trip.
And then, to save the day, we find The Black Bean.
We drove to the nearby crossroads, where I saw a sign to a restaurant to which we did not go, but we turned left, up 363 and saw an all-day breakfast buffet place with a sign saying “Pork Fat is Where It’s At” (no, no, it’s true, how could I make that up?) and I am praying “Please Lord, find us someplace else, please Lord” and we keep going. AdventureMan says “should I turn around?” and I see a sign just a little up and say “let’s go up there and turn around if it’s nothing.”
As we get closer, we see a big sign for Jerry’s Bait Shop and my heart sinks. But as we turn in to turn around, we see the sign for The Black Bean Cuban Food, and my prayer is answered. Yes!
As it turns out, this is not the REAL Black Bean, which is in Tallahassee, but this is the Black Bean Express, their outpost, for people on the run, going down to St. Marks to go birding, heading out in their boats, etc. The menu is almost the same, just a few things less.
We both ordered the same thing, which we never do, but the Habanero Pork BBQ just sounded so good, and oh, man, it was. It was SO good. We didn’t know how much sandwich there was going to be, we could have shared one, but no, we didn’t know, and we ordered the fabulous black bean soup, too, and we couldn’t eat it all.
This is one of the owners, who fixed these fabulous sandwiches. He told us about their breakfasts, so we decided to come back the next day, but when we came back the next day, they were not open and we saw on the sign that the breakfast is only Friday, Saturday and Sunday at the Black Bean Express.
We went back around lunch and had their grilled chicken wrap, which – smarter now – we split, and we also split a red beans. You can read more about them HERE. We met the other owner (the are married to one another) and as we ate, we decided that rather than enjoy another perfectly uninteresting dinner at the Lodge, we would bet another sandwich, and split it for dinner along with some trail mix and water we already had with us.
The Black Bean saved the day. The food was so good; we even stopped for breakfast on our way out toward Tallahassee, having the biscuit sandwiches. I never knew Cuban food could be SO good, so tasty. It was fast, convenient, close to the Lodge, and very tasty. Let’s see, pay a lot more money for uninspired food at Wakulla Lodge, or pick up something at The Black Bean . . . . ? I don’t have to give it two seconds thought! Life is too short! It’s a Wakulla Red R! (Michelin Red R’s are given for good local foods at reasonable prices)
In the adjoining bait shop; a huge box full of live crickets, eeeeeeek!
Here is how to get to The Black Bean Express, in Wakulla Springs. There is another, larger Black Bean in Tallahassee:










